I migliori ristoranti di cucina mediterranea in Genova

26/08/2024: Our experience was fantastic! The food was very good, the service was unbeatable and they also made me a cake when I said it was my birthday! Thank you so much!! ❤️

25/08/2024: What can I say... the top, as always! 💯

30/08/2024: I came here because of the review, but the food was bad tastes

30/08/2024: We had the pleasure of dining at Beppe Achilli Restaurant and it was simply fantastic. As soon as you enter the restaurant you are greeted by a warm and inviting atmosphere. The highlight of the evening was undoubtedly the food. Every dish was prepared with the utmost care and of the highest quality. The service was also great. The staff was friendly, attentive and very professional. Overall, a perfect evening - we can only recommend the Beppe Achilli restaurant. Ciao & Grazie

29/08/2024: Excellent food and quick service despite there being a lot of people

27/08/2024: The food in this place is acceptable but the grade is not reflecting only the meal but also the way the business is managed.. When I was there the workers were called in many ways but not as human, continuosly shouted to work faster or so... definitely not the place I would work at any time!

21/07/2024: Locale storico di Recco. Non economico ma ne vale la pena … una focaccia al formaggio perfetta e piatti regionali ottimi

01/07/2024: Ristorante storico in un ambiente suggestivo. Cibo ottimo con specialità liguri e pesce. Personale di una gentilezza squisita. È come essere a casa.

02/09/2024: Violet shrimp 🦐 were very fresh and I enjoyed them so much that I almost ordered them for desert. The stake was also extremely tender.

01/09/2024: A balanced but tasty cuisine, perfect cooking and a sophisticated imagination in combining flavors and traditions! We really like the unusual soup!!!!

28/08/2024: A beautiful evening. Very particular beers as specialties and excellent pesto lasagnette. I would have put a little salt on the jacket potatoes, but they were still good.

28/08/2024: Prices a bit high, but excellent beer

06/08/2024: Here you can eat very well and at a fair price! The fish is fresh and also prepared with a certain refinement. The desserts are also excellent. The service is informal but kind. We had some fried fish left over and they kindly wrapped it up for us to take away, leaving us among other things a small piece of black truffle left over from our plates. The place is welcoming but very small, so I recommend booking in advance otherwise you risk not finding a seat.

31/07/2024: Small and very welcoming place where you can taste excellent quality food in generous portions.

28/07/2024: Exceptionally good food at fair prices. Important: reserve a table!

26/07/2024: I decided on 5 stars because my friends loved it. If you're a seafood lover, it's great here. They chose the 4-course menu with wine pairing and would definitely come back. The price-performance ratio was also good. Various bread and water were also very courteously provided. A small note - but if you want to come as a vegetarian, like me, it will be more difficult. There were 2 veggi main courses and one veggi main course. Also quite unusual. But logically there is little choice.

29/08/2024: My boyfriend and I tried the tasting menu and were delighted. I'll start by saying that the restaurant is very welcoming, the staff is attentive and attentive. Each dish was carefully explained to us. Each course delicious. The portions were substantial, at the end of the experience we were full. Advise!

26/08/2024: Excellent quality of raw materials. Excellent service. The lean capon is fabulous.

28/08/2024: Passing through returning to Spain, we relied on Google Maps and we were not disappointed, on the contrary! Excellent food, impeccable service, kindness and courtesy. The best fry I've had in a long time - these people know what they're doing and they do it with passion and at more than fair prices. Trust and you will be rewarded. PS: I will never understand how anyone can give 1 Star, why they found it closed or why they didn't give him a table. A simple call to book as it used to be done can no longer be done?? How sad and how useless malice.

23/08/2024: Returning from Genoa, I went out to Masone, and chose this restaurant, PERFECT, Lunch 2 first courses, 2 second courses, 2 drinks..... total €36, price, quality, cleanliness, and exceptional courtesy.

09/08/2024: Friendly but very small portions, not suitable for those who are hungry

07/08/2024: This was the best meal of our weeklong trip to Italy. A "must" for anyone visiting Santa Margherita. We sat outside and enjoyed fantastic service from a friendly, professional wait team. The food was just perfect - everyone in our family loved everything we ordered. This would be my first reservation when planning a trip to Santa Margherita.

08/08/2024: Very good restaurant, very good food and impeccable service, they make the effort to speak in English and even French.

08/08/2024: To begin, I was absolutely bewildered at some of the negative and some outright ridiculous reviews (in my opinion) regarding this business, therefore as a level 8 contributor with over 13 million views to date as well as being a frequent traveller to Italy, Liguria in particular, I hope you will read this as being truly honest and genuine. My wife and I had to stay overnight in Genova enroute back to the UK and as we were in the Brignole area around 7pm I took to Google to find a nice eatery rather than being somewhat restricted around the airport. Rustichello Restaurant looked ideal, only a few minutes walk from the train station, our kind of local cuisine and it opened for dinner at 7pm, perfect. We arrived a couple of minutes before opening however the female staff member setting up the outside tables was extremely friendly and accommodating directing us (and our luggage) indoors and to a table and were we lucky as by 7.30/8.00pm they were full. The staff were professional, courteous and friendly and although busy within a short period of time, were always attentive and quick. Onto the food, well what can I say, other than outstanding. To begin you are given some lovely warm, fresh bread and focaccia which was regularly replenished. Our starters were their popular trofiette al pesto and a pasta with salted anchovies, butter and crushed walnuts. Both dishes were definitely fresh and homemade, perfectly cooked and very flavoursome. The pesto was thick and creamy accompanying the trofettie perfectly and definitely traditional. The anchovy and walnut pasta was also very good with good depth of flavours and topped with a small fried squid which was a nice touch. The dish was and only in my opinion slightly dry with maybe benefitting with more butter or some oil but overall full of flavour and perfectly cooked. For our mains, we had beef tagliata and the crispy octopus. Again both dishes very tasty and full of flavour, the beef cooked perfectly accompanied by a few roasted potatoes and a rocket salad. The octopus was perfectly cooked then what seemed deep fried for a very short time in order to crisp the exterior, served on a bed of puréed, buttery potato and a lovely red onion and olive side. For dessert we opted to share the homemade tirrimisu as we always do no matter where we go, probably just to compare regional recipes, not that we need a reason and their’s was not to disappoint. The highlight however was what we ended with. We shared a lemon sorbet with fresh basil and pink peppercorn. Wow, this was a palette cleanser on another level. The basil flavour was bold yet did not kill the lemon flavour just strange seeing a green lemon sorbet, it was a sure winner to finish off the meal, well apart from the obligatory limoncello that is, chilled and not cheap and syrupy like many. We had 2 or 3 bottles of sparkling water and a bottle of Cinque Terre Ligurian white wine. Overall we were just over €100 which for 3 courses of that calibre with wine, I feel was a great price and for that quality of food elsewhere down the coast i.e Santa Margherita Ligure, we would have been €150 or more. Finally as we paid, the very friendly owner struck up a conversation about golf and whiskey with us being from Scotland even offering us a free dram from his collection. Overall, the staff, service, food and price was very good and to then get the customer service we did at the end, money really can’t buy! We will be sure to visit again the next time we are in Genova. Grazie Mille

23/08/2024: Best pizza we ate on our Italian vacation. Prices very moderate. However, it was very warm inside. Reservations are recommended.

22/08/2024: Superb address! And the pizzas are excellent

21/05/2024: A really nice place, it feels like eating at grandma's house! An experience to try!

08/05/2024: Superb always a great experience

24/08/2024: The Caffè del Teatro in Camogli is the ideal place for those who love pizza. Here you will find a wide variety of pizzas prepared with local ingredients and special doughs, such as wholemeal, Kamut, burnt wheat and charcoal, which I have personally tried and found delicious. The dough was light and fragrant, while the ingredients were fresh and well balanced. The place is very nice, clean and relaxing, making the dining experience even more pleasant. The desserts are also noteworthy: each dessert is taken care of down to the smallest detail and offers an unforgettable sweet experience. In short, a perfect place to enjoy excellent pizzas in a welcoming environment.

24/08/2024: I love this place. Simple. Super pleasant service. Very good pizza with a wide choice of flours to discover new versions. Big favorite for the quality of service. Very good value for money! Go with your eyes closed.