I migliori ristoranti di cucina mediterranea in Genova

18/10/2025: Excellent option for those staying in the region and close to the train station.

30/09/2025: If you’re arriving by cruise ship in Genoa and want an authentic taste of the city, Tralalêro is the perfect stop. Just a short walk (or quick taxi ride) from the port, this trattoria welcomes you with cozy interiors, checkered tablecloths, and the charm of true Genovese hospitality. The menu highlights local favorites — hearty pastas, fresh seafood, and regional dishes that feel both rustic and refined. Service was friendly and attentive, even as the place filled up with locals (always the best sign!). Tip: If you’re tight on time, grab a taxi to make sure you can fit this in before heading back to the ship. But if you’ve got the afternoon free, enjoy the walk into town and let this be your reward at the end. 🍷🇮🇹

26/09/2025: Buonissimo! While passing through Santa Margherita Ligure, we were looking for a place to eat and decided to go to Oca Bianca. And from the starter to the dessert, we were not disappointed! Everything was perfect!! We received a very warm welcome, with very pleasant and friendly staff. And the food was simply delicious!! It's simple: I'd love the same restaurant in Geneva so I could go there every week! 🤍

26/09/2025: Best restaurant in town. Owners and wait staff are absolutely terrific and the quality of food is of the highest standard. Lovely design as well.

19/10/2025: We ate trofie with pesto and panzotti with walnut sauce, very good and small.

18/09/2025: @NotsochillPhil on YouTube. I had my lunch here while in Genoa and I would highly recommend this place. See my short on YouTube we had Pesto Gnocchi and Truffle Ravioli with a small dessert of tiramisu. I had a large Gnocchi and the Mrs had a medium Ravioli and it was plenty. The dishes are served in paper bowls with a flour tortilla but dont let this put you off as I wish mine didn't have to end. 😀

01/10/2025: "A Hidden Gem" Our young family of four had the pleasure of dining at this lovely family-owned restaurant, and it truly exceeded all expectations. From the moment we walked in, the warm, welcoming atmosphere made us feel right at home. The food was absolutely delicious—every dish was thoughtfully prepared and packed with flavor. The service was top-notch, with the staff going above and beyond to ensure we had everything we needed. It’s clear that this family business pours their heart into what they do, and it shines through in every aspect of the experience. Highly recommend this place for anyone looking for authentic, homey, and truly delicious food!

26/09/2025: ⭐️⭐️⭐️⭐️⭐️ A Hidden Gem for Family Dining! We stumbled upon this lovely traditional family restaurant through our travels, and we’re so glad we did! From the moment we walked in, the atmosphere felt warm and welcoming — the kind of place where you can relax and truly enjoy a meal with loved ones. The menu had a great variety of classic dishes, all clearly made with care and authentic flavors. Everything we ordered was delicious, but the Tiramisu was the absolute highlight — hands down one of the best we've ever had! Light, creamy, perfectly balanced… it was the perfect ending to a wonderful meal. Service was friendly and attentive, and the staff made us feel right at home. If you’re looking for a cozy, family-run spot with amazing food and a relaxed vibe, this is it. We’ll definitely be back!

06/10/2025: Comment on our stay at the Grand Hotel Savoia in Genoa. We spent two very pleasant nights at the Grand Hotel Savoia in Genoa, a splendid establishment where we fully appreciated the comfort of the premises, the quality of the services, and the varied and generous breakfast. The welcome and attentiveness of the staff deserve to be highlighted. We also took advantage of the proximity of the hotel's two restaurants, Tralalêro and Salgari, where we dined back-to-back. Unfortunately, our culinary experiences at both establishments did not live up to the hotel's standards. At Tralalêro, all dishes were served on cold plates, which detracted from the enjoyment of the dishes. Furthermore, a dish of bacalao, clearly too cold, seemed fresh from the refrigerator and had to be returned to the kitchen. At Salgari, the situation was similar: cold plates and an interminable wait for six seafood risottos, which were ultimately served barely warm, even though there were only a dozen guests in the room. To our surprise, the risotto was an unappealing turquoise blue, garnished with a few mussels and topped with a shrimp covered in sun-dried tomato skin. We would like to point out that these comments are made in a constructive spirit. It would be helpful to inform the kitchen teams at these two restaurants that guests are provided with a warming tray at breakfast, proof that it is entirely possible to serve food at a suitable temperature in this high-end establishment. Aside from these culinary disappointments, our stay at the Grand Hotel Savoia will remain a very pleasant memory, and we hope that these observations will help further improve the quality of the guest experience.

05/10/2025: Very easy to access by car. Valet parking for €28. Barely more expensive than a local parking lot. And you can leave your car keys there with complete confidence. Very well-located hotel. For three days we explored the city on foot. Only praise for everything. The welcome, the kindness of the staff, the comfort of the room. I highly recommend it.

06/09/2025: The best pesto and one of the best fried dishes I've ever tasted. Warm and professional welcome, intimate, warm and elegant atmosphere, excellent wine list. In short, a must-see, and after just two visits, it's become my go-to restaurant in Genoa.

19/08/2025: I had a great lunch there, I even have the photo taken, I hope you don't delete the publication saying it's fake...

20/10/2025: A very pleasant place, a mix between an old tavern and a cellar. Friendly staff, typical Genoese dishes. Prices aren't excessive either. Definitely worth a visit.

15/09/2025: Authentic Ligurian cuisine!! Congratulations

25/09/2025: I was celebrating friendship and good times and we made the right choice. Food, service and attention to detail were exceptional!!

12/08/2025: It's my favorite restaurant. I just attended a tasting evening. The bread basket alone was worth the visit. Each dish was better than the last, and I had a second helping of gnocchi.

21/10/2025: A truly elegant and distinctive place. The food was truly delicious and the staff were very friendly. Highly recommended.

16/10/2025: Great food, great atmosphere, fair prices

23/10/2025: Super delicious pizza, friendly staff and atmosphere, and very reasonably priced. Highly recommended!

15/10/2025: The pizza was good but 2 euros for a piece of paper and 4 for 2 drops of bitter were a bit too much

21/10/2025: The waiter, Seba, is very kind and nice. The food is good, the atmosphere is wonderful. Everything is perfect. :)

18/10/2025: It may not impress you because of its simple appearance, but the dishes are very good, the prices are reasonable, and the service is excellent. The wine list is very extensive.

04/10/2025: Unfortunately there are only 5 stars, I can't give more!

02/10/2025: The tavern at lunchtime has honest prices 15 euros first mezze maniche with tuna and olives and cherry tomatoes good, fried anchovies very good wine 1/4 water coffee 15.00 euros

05/10/2025: Very good and kind I always gladly return!

06/09/2025: Stunning outdoor seating, friendly service, excellent raw fish

06/10/2025: We went for lunch with friends. Excellent, well-prepared food, excellent service, and a lovely atmosphere. What can I say? Highly recommended. As for the price, I can't comment since we were invited. Reservations are recommended.

05/10/2025: This restaurant is located in the quaint Masone area, about 20 km from Genoa and 20 km from Ovada. The food is delicious, with generous portions and excellent service. Congratulations!

15/10/2025: Very friendly, helpful, and professional staff! Excellent food. We had spaghetti with mussels and one with clams, very good and fresh. The pansotti with walnut sauce was also excellent. Not to mention the fried calamari, sublime, crispy and dry! Everything was perfect, I'll gladly return! Compliments to the chef and all the staff.

12/10/2025: Very good food at decent prices. Always many locals eating here which I consider is a good sign.