I migliori ristoranti di cucina mediterranea in Salerno

06/05/2026: Good and plentiful food, very attentive and helpful staff.

26/04/2026: Beautiful place, and especially renowned. We booked, but couldn't get in because we had a small dog with us. They don't allow dogs. Too bad.

05/05/2026: Wandered in today and so in love with the basil cucumber spritz and my beet salad. Step in for a wonderful meal and relaxing vibe… also it’s a bit of an oasis from the crowds and shopping

04/05/2026: A cozy place, to have a meal. Friendly staff

05/04/2026: I was there last time and I told the chef that the food was delicious 🤤😋 and the atmosphere was beautiful

02/11/2025: A great little spot for dinner, cozy and inviting, you can feel the great attention to detail. All the products are genuine and locally sourced, and the fresh dishes are mouth-watering. Let Mrs. Enza advise you.

04/05/2026: We stayed at Ravello for 3 nights and this by far was the best restaurant. Quality fine food and excellent service. We had a nice pasta and nice sea bass and excellent wines. A bit more expensive than the other restaurants we visited but well worth the extra 20% as quality was 50% better.

21/01/2026: We're coming back and we cannot wait to eat here again, I was merely setting a reservation, and I figured I would show some love and give another 5-star rating. Completely worth it.

07/05/2026: It's always a pleasure to return to Salvatore, who has become a friend as well as a great pizza chef. High-quality, very tasty products. If you want a great pizza or a tasty panuozzo, you have to go to Salvatore's!!

02/05/2026: We had dinner with friends, the staff was super helpful and friendly, and the food was excellent.

15/05/2026: We visited Salerno with my friend and we had the most amazing dinner so far in Italy. The food was great and the service was exceptional! These guys deserve a pay rise, they really made our experience unforgettable!

12/05/2026: Truly beautiful. Discovered thanks to a Smartbox. I had actually included the 4-course menu, but given the occasion, I paid the extra and opted for the 7-course option. In total, for two people, water, and a glass of wine (including the Smartbox, of course), we spent €169. And I must say, the experience was absolutely top-notch. Starting with the entrée, kindly provided by the house, which opened the experience and introduced us to the mood of the cuisine. We were then offered a snack and bread, delicious, with extra virgin olive oil, equally good. The actual menu is fusion-inspired, contemporary, and with a nod to experimentation, but there are also some slightly more classic options. It's definitely not a cuisine that those accustomed to eating pasta with sauce will appreciate, with all due respect. The "cappuccino" thrilled me; it was absolutely perfect as a first course, an explosion of flavors with unique textures. Truly powerful. The second course was a Fassona steak, perhaps my favorite of the whole meal, which balanced the dish out but was truly delicious. The first course was a lemon risotto with cuttlefish, seaweed, and bottarga. A strong aroma but a strangely delicate flavor. Truly, truly good. Then there was a middle course that involved mopping up the bread with the meat, delicious and fun, which made us feel right at home. For the second course, a pork with scampi tartare and a sweet sauce that was out of this world. Finally, the dessert was superb, but more flavorful, so it depends on your palate. The service was perfect, not at all oppressive, in fact, invisible until absolutely necessary. The wine list was endless. I asked the maître d' for a glass, and he recommended a Ribolla Gialla, perfect. Finally, speaking of the location, we sat in the garden, which was delightful, perhaps a gem in the heart of Salerno. The interior rooms, on the other hand, have an elegant, urban feel; I could live there. Ultimately, how could I not recommend this beautiful restaurant? Excellent service, unique and carefully crafted cuisine, and a location with meticulous attention to detail. The price is absolutely in line. Congratulations!

25/04/2026: We had a lovely meal here. The service and food was excellent.

15/04/2026: I was there a year ago. The restaurant consisted of two rooms. In each room, only one table was occupied. A waiter showed me to a small table in the passageway between the rooms. I felt very poorly treated. The waitress was constantly moving back and forth. Apparently, maintaining constant presence was part of her job description. I consider it a fundamental character flaw on my part that I even sat there in the first place. The food wasn't bad. I only remember that the arugula salad side dish was so soggy that it was impossible to freshen it up with a knife and fork. The whole experience was somehow surreal and unpleasant. Not a single other customer arrived during my visit. Although I occasionally go to Montepertuso, I've decided not to go there again.

01/05/2026: Our stay was nothing short of magical! Grazie Mille to all of the staff at Palazo Avino for taking such good care of us!🩷🩷🩷

26/04/2026: Palazzo Avino is an enchanting place, where the beauty of the location blends perfectly with exquisite cuisine. However, what truly made our stay memorable was the kindness of the staff. A special mention goes to Marinella, who looked after us with extreme care throughout the lunch. In particular, we thank her from the bottom of our hearts for the support and sensitivity she showed when my fiancée was slightly ill; her presence was essential in managing an unpleasant episode with discretion and professionalism. We will definitely return to this corner of paradise. Highly recommended!

22/04/2026: The service was super nice and friendly. The restaurant, both inside and out, was very elegant. The only flaw was the food, particularly the pizza, which was a bit bland and very oily, but overall it wasn't bad.

17/04/2026: Dinner yesterday evening, excellent service, excellent food, the owner was kind and friendly, they even came to pick us up, everything was perfect

08/04/2026: A good restaurant in the center of Palinuro. Good food quality and preparation. Friendly service, reasonable prices.

07/04/2026: We wanted to thank you very much for Sunday dinner. For the atmosphere, for the opportunity to learn what it means to be an Italian family gathering and feast. We loved it and had a wonderful time... we don't regret a single minute spent with you. We'll be back someday. Thank you from the bottom of our hearts. Grazzia

03/05/2026: It's a must-try. Their laganas and beans are truly unbeatable. The other dishes on the menu are delicious. The staff is friendly and quick. The owner is affable and courteous.

08/04/2026: We had lunch on Easter Sunday, having booked a few days in advance. Honestly, we were a little disappointed. Perhaps it was a hectic day, but the pasta arrived very overcooked, both the fusilli and the stuffed ravioli, and the lasagna the kids ordered, as well as the lasagna with beans. The usual appetizer was good, but the mozzarella needs some revision. The main course was a trio of meats, but they were baked and not grilled. The flavor of the lamb portion was highly questionable. The slice of cake was good, but the pastiera tasted different from the traditional one. The waiters were polite and almost too fast. The place was already almost empty by 4:30 PM.

19/04/2026: It was a wonderful experience, the food was really good, there was also a beautiful restaurant where, being celiac, I ate really good food.

04/04/2026: Excellent pizza, fast service and dedicated staff

28/03/2026: What can I say? Unique traditional dishes made with care and attention to detail. The prices are also low considering the quality of the finished product. The portions are generous. The service is simple and welcoming. Whether you're passing through or a local, I recommend this place for a proper lunch without spending a fortune.

18/02/2026: My best business lunches are in Salerno at Marta's ❤️ everything is delicious

13/05/2026: Nice restaurant by the sea. The pasta al limone was very good, and very rich in sauce. A real treat to mop up the sauce at the end with their bread, which was particularly good (and that's saying something, we're French). Very friendly waiter. Prices are inevitably a bit high, that's to be expected in this area, but the quality is there, and so is the setting.

13/05/2026: Highly recommended Staying in Atrani for our Amalfi coast trip was the best idea as it’s quiet and only 10 mins walk to Amalfi town. On our first night in Atrani we wanted to stay local and dined at Le Palme and were served by Luigi. He was so hilarious, friendly yet professional! The food was delicious and we views of the sea made the entire experience great. The restaurant also gave us a free bottle of wine which added to the entire experience.

11/05/2026: The pizza was large and good. The pasta lacked a bit of flavor.

09/05/2026: Okay, let me be honest. The pizza was good, but I absolutely didn't like the limoncello and meloncello, a small glass, for €4 each. That's €8 for two small glasses. Absurd. I'm not saying I should give it away, like we do in Naples, but for €4 I'll buy something else.