I migliori ristoranti in Macerata

25/02/2024: We ate an excellent pinsa, quality raw materials and top hospitality!!! It was recommended to us by friends and in turn I recommend it to all those people who want a change from the usual pizza. Also worth trying is the sweet pinsa, it won't disappoint you!!!!

24/11/2023: If you want to eat a Roman pinsa wow, this is the right place! Many flavors, quality raw materials, small but welcoming environment and friendly and nice staff... very affordable prices. Excellent quality at the right price!

28/04/2024: Not a welcoming place at all, I would say cold in every sense, poor quality food, small portions and nervous waiters

28/04/2024: We order a menu for child, I take nachos with melted cheese and guacamole sauce, hot sauce etc. One chicken salad wrap and a portion of pieces cheese and hot. Wings. My wife half chicken and potatoes with black rice. Everything is good, the environment nice and staff good as well. We will be back very soon We will return as soon as we have the opportunity Really professional guy who took orders. Compliments

01/04/2024: If you love substance and low-fat pizza, this is a mandatory stop! Let me explain, I tried 4 different flavors and one was better than the other: light dough, well rolled out and seasoned properly! All accompanied by a truly delicious mixed fried dish. The location is great for what it's supposed to do: feed you. The service is young, friendly and helpful. Furthermore, I also point out the possibility of choosing craft beers, which perfectly accompany what you have to eat. In short, everyone in the square for pizza, everyone is crazy for pizza in the square!

09/05/2024: The venue is elegant and welcoming, the staff very attentive to requests for intolerant and celiac guests. Excellent food, wine and service. We will happily return when we are in Civitanova Marche.

07/05/2024: Local to grasp and very beautiful Haute cuisine dishes of excellent quality and excellent products!!

26/03/2024: Excellent quality food, excellent service, excellent location and very quiet. Advised

10/03/2024: We had a great time. Excellent service, excellent food and reasonable prices. I will definitely return.

03/04/2024: Excellent value for money. Very courteous staff. The place was full and there were no setbacks or disservices.

01/04/2024: Easter lunch with a single menu for all guests. Good, tasty and plentiful food, the staff came by several times asking if we wanted more. The side dishes consisted of salad and roasted potatoes. We requested salad several times and it was served to us quickly. Excellent service and a rustic and welcoming atmosphere.

10/08/2023: nice place...fantastic owners...great food

30/03/2024: Always a marvel, you can eat for 10 and the staff and owners are at the Top

21/03/2024: Recommended by a local. Great product, excellent service and fair price. To return

17/03/2024: Large, spacious and clean room. Discreet and approachable owner and staff. We ate really well, possibility of choosing between many varied sandwiches, made using excellent quality products. Possibility of choosing between quality craft beers. I will definitely return

11/03/2024: Excellent place, you eat and drink very well! The owner is smart and friendly, don't make absurd requests of him, because he will obviously send you to hell!!! 😂

30/03/2024: A small restaurant in an informal setting, overlooking the sea. The staff appeared friendly and pleasant. We ate really well, genuine products and wonderful flavours.

25/10/2023: Very good and plentiful food, wonderful sea view

27/03/2024: I did not sleep. I just had dinner Really low prices. Pizzeria service. Overall good.

12/03/2024: Cozy place and above all free from rumbles; you can eat in company without having to "scream". Even children are strangely quieter. Excellent pizza and non-trivial, high-quality cuisine. Surprising price/quality ratio.

16/02/2024: Locale in centro e pulito, pizza ottima e disponibile in due impasti (uno più spesso e uno sottile chiamato “krokka”) adatti a tutti i gusti. Paste per la colazione di produzione propria, consigliatissime, così come le crostate e i biscotti. Titolari simpatici e super disponibili.

11/02/2024: Excellent service, very good pizzas

16/02/2024: Excellent pizza, with sourdough and very varied... super recommended

16/02/2024: excellent product but small space

10/02/2024: A simply magical place: tradition, innovation and young chef Marco Rossi. by Gianni Cammertoni. In a world that changes quickly and moves ever faster, it warms the heart that restaurants like Villa Cerro in Cingoli still exist. A restaurant where traditional dishes are made with care and experience, mixing ancient flavors and modern technologies not to distort them according to ephemeral fashions but only to offer its customers the best that the past and present can give to quality cuisine. Chef Marco Rossi's passion, professionalism and customer focus sets the course for the entire staff to follow. Well-executed dishes such as fried wild boar meatballs, watercolor risotto with wild boar meat, pappardelle (La Pasta di Aldo- Monte San Giusto) with wild boar ragù and finally leg of wild boar cooked at low temperature and smoked. Dishes made with love by expert hands and you can feel the love in the dishes. Furthermore, in a magical context, with elegantly furnished internal rooms and a spectacular outdoor terrace overlooking the green hills. The young team deserves our compliments. Excellent experience, to be repeated, in a location surrounded by green olive trees. A professional room service. Thank you

14/01/2024: Serata con Radio Arancia divertente accompagnata da buon cibo, ottimo servizio ad un prezzo sorprendente. Bravi Tutti

21/05/2024: I've been many times, I live nearby so I've been in summer and winter, what can I say, a very, very nice restaurant, particular, but very welcoming, everyone is always very kind, the food is good, some dishes are also very beautiful for their decoration. There are all types of wines, it was always a pleasure to eat at the restaurant! the prices are right! Absolutely worth trying if you haven't been!!!

15/05/2024: After reading some reviews that praised the food but said the price was too high, I became curious. I've had enough mediocre food in the last few weeks. I chose the menu and the tagliere as antipasto. Three types of sausage, ham, polenta, a frittata, everything optimal, well seasoned and of high quality. The primo piatto was a lasagne - rather normal. The secondo was Coniglio meatballs on a layer of tomato sauce - really delicately seasoned and crispy. For dessert I chose the Biscotti range. All well made and not too old.