I migliori ristorantinella città Tolentino della Macerata

21/04/2026: A super welcoming and surprising place; besides being a true deli with rare quality products, you can also eat at the table, drink excellently, and be welcomed with professionalism, warmth, and friendliness. We'll be back as soon as we can.

09/04/2026: Excellent cured meats, very kind staff and owner, worth a visit if you are in the Tolentino area

14/04/2026: I had a great time and enjoyed everything I ate.

12/04/2026: Excellent food that perfectly represents the region. If you're visiting Fiastra Abbey, this is the perfect restaurant for lunch or dinner.

12/04/2026: Excellent cuisine, several must-try first courses, and the meat is always top-notch. The desserts are also a must-try, some of which are homemade. Excellent and consistently high quality.

30/03/2026: We went on the recommendation of friends who said the food was good. It's a small wooden house. There's not much space inside; in the summer, you can eat outside along the street. Second courses start at €24 and up. First courses start at €12 and up. The food wasn't bad, but when you go, you get the feeling that you've spent a lot and eaten just average food. Nothing special. The cover charge, €2.50, is excessive for a kiosk that only gives you a paper towel.

24/04/2026: The best in the area, 24 hours a day

01/04/2026: Friendly and competent staff The bathroom is terrible, often without a key, a real shame considering it's an excellent pastry shop.

01/03/2026: Great place for a quick lunch with quality food and affordable prices. The pasta is homemade... Excellent. Well done!!!

28/02/2026: Historic restaurant. Good food, as are the portions. A fairly wide selection. Average prices. The place is clean, although the decor could have been a little more daring.

29/03/2026: New menu, same quality as always. Well done!!

28/03/2026: Both lunch and dinner were excellent. Perfect service and very friendly waitresses. Highly recommended.

23/12/2025: The menu truly inspired us, and we were pleasantly surprised by the high quality. We chose the meat and truffle menu: everything was impeccable, from the main courses to the desserts, which deserve a special mention. It was a true gastronomic experience, a great satisfaction to find something of this caliber in Tolentino. Congratulations to all the staff, even the waiting staff were extremely knowledgeable and professional. 👏

07/11/2025: Osteria Ime is a restaurant where the chef showcases the highest-quality ingredients that can only be found at a certain time of year. In fact, during this autumn season, there are three menus: Vegetarian Autumn, Fish Autumn, and Meat Autumn with pumpkin, truffle, chestnuts, peppers, etc. I tried both the vegetarian and fish menus, both truly excellent. My three favorite dishes were Tolentino (red tuna and pumpkin akami), Catania (vanilla pepper cream soup), and Calabria (tobacco meringue, beetroot, and licorice ice cream). The restaurant is very intimate, with just a few tables and attentive service that flows seamlessly without any waiting time between courses. The chat with the chef at the end of the dinner was much appreciated; she was extremely open to discussing ideas with all the guests. The price was very reasonable for the experience, considering that many dishes could easily be served and appreciated even in a Michelin-starred restaurant.

10/05/2025: I bought two flatbread kebabs, one which I ate immediately and was delicious 😋, the other the next day in the afternoon, and it was still tasty, I just had to reheat it a little. What can I say now I always go to him when I'm here.

01/03/2026: We had dinner last night. The place was lovely and welcoming, with very friendly owners and staff. The food was truly excellent, especially the freshest fish, and the quality/price ratio was excellent! Definitely the best seafood restaurant in Tolentino...keep it up! See you soon!

05/01/2026: Small but welcoming place, few seats and that's already a good thing, raw materials in my opinion excellent with good combinations, something to improve perhaps on the service but in the end it's fine like this, honest prices

12/01/2026: We ordered five pizzas last Thursday. Delicious, full of toppings, spectacular dough, fair prices, and very friendly staff. We'll be calling back soon.

03/11/2025: Top-of-the-line bar in the historic center

17/10/2025: Good food, typical Marche cuisine, including excellent fish, such as the "Pinataccia." I recommend going for a meal or an aperitif. The chef is very good.

09/04/2026: Thank you, Giuseppe, for this wonderful discovery where we ate our first pizzas in Tolentino. They are excellent, and the artichokes are fantastic.

02/04/2026: The pizza was really good, and the tiramisu was equally delicious, qualities that definitely deserve a higher rating. Unfortunately, however, the experience was ruined by the service: the young waitress was rude and rather annoyed, and unfortunately, this isn't the first time. A smile and a little kindness would really make a difference, especially in an environment that's supposed to be welcoming.

01/05/2026: I've been visiting this Nature Reserve for over three years and can only confirm the beauty of the setting: a wonderful oasis, perfect for recharging your batteries and enjoying the greenery-filled trails. However, it is with deep regret that I must report an unacceptable decline in the quality of service at the Foresteria bar. The paradox borders on the ridiculous: being in a Nature Reserve—a place that by definition celebrates biodiversity, home to feline colonies, birdlife, and pollinator oases—and being denied a bowl of water for your dog. It's frankly embarrassing that in 2026, in a facility that handles hundreds of visitors daily and offers restaurant and pizzeria services, the staff is unable (or unwilling) to provide a basic need like water for a pet. Hearing a negative response from someone who professes to be an "animal lover" is not only disappointing, it's an ethical contradiction that clashes with the very soul of the place. A modicum of initiative or a sense of hospitality—such as reusing a kitchen container—would have been enough to avoid such a disgraceful situation. If the nature of the Reserve encourages peace and welcome, the management of the bar seems to be going in the opposite direction. Poor service that tarnishes the experience of an otherwise splendid place. Shameful.

30/04/2026: The restaurant is easy to reach, with ample parking. The location is well-maintained, tidy, and clean (plenty of greenery, clean air, and pleasant temperatures). The wait staff is courteous and qualified, and the food is quality and served in appropriate portions. Highly recommended for those seeking a quiet getaway from the hustle and bustle of the city (with or without children).