I migliori ristoranti in Latina

17/12/2025: Professionalism and expertise! Everything is top-quality, carefully prepared, and delicious. Top!

28/11/2025: Spectacular lasagna, both classic and plain with pumpkin. Very friendly staff.

22/01/2026: It feels like going back in time.

30/12/2025: We wanted to eat something at this fish restaurant; by Italian standards, it was a bit more expensive. The menu was also very limited, but that's okay. However, what I don't think is acceptable is that the dish we chose initially didn't have a sauce listed, so we agreed to an alternative. However, when the waiter also told us there was no fish available and we could only have squid, we decided to leave. The overall conclusion was a limited menu (3 dishes), of which only one was available. No alternatives. The reason: the quality of the fish didn't meet the restaurant's standards. It's a shame, we were really looking forward to it. Anyway, we found a lovely restaurant a little further down the street {N DINO}

12/02/2026: The best gluten-free pizzeria in Gaeta

14/01/2026: We ate very well, the service was attentive and kind, in my opinion for what we paid, perhaps a little more fish in the first courses and the fried food should have been added....

09/11/2025: What can I say... Spacious parking, excellent service. Personally, unfortunately, I try to avoid going in unless I want to give away their delicacies. Why? BECAUSE I WOULD NEVER LEAVE THERE AGAIN. Their creations are a true delight for every palate. Compliments to the pastry chef!

14/07/2025: Recommended for a great breakfast or to treat yourself with their high-quality desserts, perfect for special events of any kind. I've been shopping here for years and have never been disappointed.

01/03/2026: What can I say, exorbitant prices and terrible quality. The only edible thing was the calamarelle with pecorino cheese. Spaghetti with clams was tasteless and full of flour, never happened before (I love Gaeta and its restaurants). Mixed fried fish and fried anchovies were inedible, SPONGY, terrible. The dishes seemed to have no flavor, it was like eating a slice of bread. In fact, that's a compliment. On a positive note, PERHAPS the Trebbiano, even if it tastes more like Prosecco (but passable). I hope at least the products are fresh because honestly, I can't express any opinion on that subject as I didn't taste anything. Having said that, 5 people, 5 first courses (2 calamari, 2 spaghetti with clams, 1 tagliatella with ragu, 2 mixed fried foods + fried anchovies, seafood starter and one meat starter + battered auk and vegetable frittatas. A whopping 215.00 euros. Absolutely out of market compared to the competition but the problem really isn't the cost but the quality, 90% of what was ordered was truly inedible and immediately went back to the kitchen. A terrible experience, not to mention the fumes from the kitchen that literally INVADE you with no way out. I'm really sorry but it's to be avoided at all costs.

22/02/2026: My husband and I were there and we loved it, romantic location with a breathtaking view, friendly staff and delicious food ⭐️

01/11/2025: The cakes are a sight to behold!

23/09/2025: Here, every dessert is a masterpiece of goodness and beauty… impossible to resist!

29/09/2025: Spacious atmosphere and pleasant music, the bar is located on a busy street. With a bit of luck, you can park on the side street. The coffee is good, although it's not my favorite blend. The guys behind the counter are friendly and helpful. I'll be back when I'm in the area.

06/09/2025: Rude staff for having said something ironically (I would have said product with price increase but as a joke the ladies pounced on me instead of answering me that the product was of quality) the product is good but after 12 years I can tell you that I will never go into this place again it is a disgrace the reaction of the ladies I will never set foot in again

10/05/2025: The staff were friendly and helpful, two of us couldn't eat bread and they found a solution for us. Meat cooked to perfection and tasty seasoning, recommended!

26/01/2026: Qualità e gentilezza, prodotti eccellenti e freschi.

22/01/2026: The venue was very welcoming and colorful. The service was professional and helpful. The buffet was prepared with attention to every detail. It was also very plentiful. The cake was elegantly and tastefully prepared and was amazing. We and our guests were very well looked after and super pampered. Thank you, Bio Bar, until next time.

28/01/2026: On Sunday 25th January I ordered three mixed fried foods to take away, unfortunately when I got home I noticed that they were reheated and not fried at the moment and also dry, I should not take it again

02/01/2026: Good, well-filled pizzas, sliced ​​beef with grilled vegetables, cooked to perfection and of excellent quality.

19/02/2026: Really great food and well cooked

08/12/2025: Passing through Itri at lunchtime, we decided to stop at this osteria. It was crowded on a Sunday, but the owner luckily found us a table. We took their advice: pappardelle with fantastic wild boar ragù, cod with cherry tomatoes and crostini, and tripe with pecorino cheese—all delicious. The house Montepulciano wine was also excellent. Mr. Cesare and his family were empathetic, very friendly, and witty. Worth a try. P.S.: "The amaro was delicious." I wish I'd had a bottle 🤪

20/08/2025: A really nice beer hall / pub in Centro Latina with a lot of delicious beers on tap. A beautiful patio for people watching and open late. Highly recommended!

26/07/2025: Always crowded after dinner...but they're great!!!

02/01/2026: I'd say it's pretty poor. I ordered a Gran Canyon mix, but the meat arrived cold. There's only one bathroom on the ground floor, and it smells disgusting. To get to the decent bathrooms, you have to go upstairs. €70 for a salad, a wrap, and a cold meat mix. Today, for lunch at the port, for €50, we ate much better and had truly high-quality products than at other chain restaurants I've tried. This one leaves a lot to be desired.

28/12/2025: A spacious and welcoming restaurant in true Old Wild West style. Friendly and fast staff, and a menu for every meat and sandwich eater. 👍

18/02/2026: I understand that Valentine's Day is much busier...but I find it unacceptable to have to wait 40 minutes for a pizza (which is still good). I also find it absurd to have to pay an extra €1.50 for a little tomato sauce on the pizza. The supplement I've usually paid at other pizzerias is €0.50. Also, the bathroom was completely out of toilet paper. In any case, the pizzas are well-topped and excellent!

20/12/2025: I had the pleasant opportunity to dine at La Perla, a table of about fifteen people; of course, we'd agreed on the menu and price ahead of time! The restaurant is simple and well-maintained, with adequate space—it's never cramped! Beautiful tables and chairs! To start, they brought us golden-fried anchovies on mixed salad and saffron mayo, puntarelle and marinated anchovies, and sautéed mussels and crostini in the center. For our second entree, we had breaded shrimp, paccheri stuffed with provola, zucchini, and swordfish—really delicious—and a creamed cod sphere. Two first courses: ditalini with anchovies and pecorino cheese and tagliolini with garlic, oil, chili pepper, and local baby squid on a cream of red cherry tomatoes—both delicious! Followed by the freshest fried mixed seafood. Everything was accompanied by good wine! Very friendly and fast service! We really enjoyed our stay, I'll definitely be back!