I migliori ristoranti di cucina italiana in Padova

04/05/2026: Excellent value for money Beautiful, generous dishes

03/05/2026: Rustic and welcoming place. Friendly and helpful staff. Excellent food 👍🏻

02/06/2026: We have a dinner hier on a Thuesday evening. The restaurant is full of local people. We ate 2 pastas, 1 pizza and alltogheter 2 beers, 1 whine, 1 prosecco for 50€. The value price ratio is 5, the waiters are kind and there is an eglish menu, they speak English.

20/05/2026: May 18, 2026 Dinner with four coworkers. I had a generous first course, a generous dessert, water, and wine. A portion of sardines in saor was served, which we all tried. Everything was delicious, €22.00 each. Definitely worth a return visit.

06/04/2026: The pizza and desserts are spectacular. I haven't tried the food, but I will soon.

04/04/2026: Excellent pizza, fast and friendly staff

20/03/2026: Beautiful evening, well-kept atmosphere, prepared and kind staff.

27/02/2026: The food was truly delicious, I absolutely must go back. The staff were very friendly and helpful, which is not to be taken for granted, and the location was beautiful, it felt like being abroad!

11/04/2026: When I pass through the city center, I always come here because even at the busiest times or late in the morning, there's always something to eat (while at many other places, the window display is practically empty at 11 a.m.). The flaky brioches are delicious (the custard is wonderful), and the other desserts are equally delicious. The service is good; I always find the staff friendly.

02/04/2026: Excellent service and good quality food, lots of choice between focaccias and pizzas.

08/03/2026: High prices, I'm referring to the quality-price ratio. The tigelle are too flat; they should be thicker. The gnocco fritto is good, but it should be twice as big. The cured meats are decent, some better, some less so, except for the cooked ham, which in my opinion is of barely acceptable quality. If a restaurant offers tigelle and crescentine/gnocco fritto, it has to do it well; the squacquerone must be PLENTY. Many bowls arrived, I think 12, with many specialties, all good, but useless and unrelated to the "tigelle and gnocco fritto" offering. Objectively, how can you expect to satisfy everyone's needs with just one tiny bowl of squacquerone? The idea of ​​bringing specialties from another region is nice, but it has to be done well. In Bologna, the home of tigelle, they always bring green olives and spring onions. Plus, everything arrives all at once. This is my experience and it is only related to the dish I chose, for the rest I don't know.

08/03/2026: A wonderful experience. The food is quality; I recommend trying one of the various platters paired with tigelle and gnocco fritto, topped with a mix of savory and sweet sauces. The place is modern and well-maintained; the only drawback is the limited parking lot.

10/03/2026: I tried this place and I have to say I really liked it. The bowl was generous with fresh, flavorful ingredients. The fried foods were super crispy. I'll definitely be back!

14/02/2026: Overall, the experience was nice. The staff were all young. It was quite noisy, but it was definitely crowded. The cocktails were delicious, nothing to complain about. Unfortunately, I can't eat the pre-made ones; I asked for fries, but they didn't arrive. I think I'll be back to try the beers and other dishes, and maybe even the desserts. The place is really cute; I really like the style.

15/04/2026: I'm glad our menu was in Italian. It's a local restaurant. Good pizza. Thin pie (?), I don't like most crusts - this was good. Buffalo mozzarella 😄

01/04/2026: The pizza is delicious and light, also suitable for people in wheelchairs.

03/05/2026: Excellent restaurant, very professional and friendly staff, excellent food and service. We were there last night, highly recommended!

02/05/2026: We ate really well, but I expected something more from the pork shoulder. I would have given the atmosphere a star more if it weren't for the cobwebs near the wall and some bottles on display right next to the table where we dined.

05/05/2026: A welcoming place with a soul, the staff is young, very professional, and competent. The food... fabulous! A beautiful experience for the eyes and the palate 🔝🔝🔝

10/04/2026: Truly a stunning place with a unique atmosphere... I'd say it's excellent for romantic dinners ;) The service is impeccable and the food is divine... And it's really cheap for lunch. I highly recommend it if you're in the area. Better to book, as it's very popular.

09/05/2026: Professionalism, friendliness, top-notch preparation, fair price, well done

03/05/2026: The boys are extremely well prepared. Excellent.

09/05/2026: Crowded, but very friendly service. Antonella is a very kind person. Recommended.

01/05/2026: My favorite bartender: Antonella, very fast, smiling and friendly, well-stocked bar

30/05/2026: We ordered a hot fish appetizer: truly remarkable! The wine list was satisfactory. The service was fast and welcoming. I'll be back.

18/05/2026: I gave it 5 stars because there's nothing more I can give. Great place, great welcome, and above all, great food.

10/05/2026: I had a great time: the atmosphere was pleasant, the staff friendly, and the dishes were well-prepared. The food was good and the atmosphere was truly relaxed. I'd gladly return.

05/04/2026: I had dinner last night with my family at this restaurant. It was a lovely place, and the staff and owner were very friendly. We ate very well, and will definitely be back.

19/12/2025: The best gelato in all of Padua. I'm really happy there are still some honest people who spend their time on quality ingredients. The staff is incredibly friendly. It's definitely worth a try, because you don't find many gelato shops like this anymore.

06/12/2025: The best ice cream I have ever eaten and the owner was very nice. Very recommended! 😸