I migliori ristoranti di cucina italiananella città Albignasego della Padova

02/04/2024: pizzeria. very welcoming excellent service good pizza friendly staff average prices.

21/03/2024: Delicious pizzas, but above all well stuffed, delicious and homemade desserts directly from the owner, excellent service, you feel like at home!

12/03/2024: Young atmosphere, excellent service, good food...spectacular live music

10/03/2024: Questo posto mi piace un sacco è grandissimo arredato con semplicità e cura i tavoli sono preparati molto bene e con gusto il cibo è fenomenale porzioni abbondanti prezzi nella Norma ma che giustificano la qualità e la quantità .BELLO poter mangiare dolci fatti in casa

14/03/2024: The staff are very kind and professional. Fantastic fish dish, a Venetian specialty. The cuttlefish in black. Good value for money. Pleasant environment. The restaurant was indicated to me by "Mastro Roberto", Mr. Vettorato Roberto's excellent carpentry shop, capable of creating wonderful classic or contemporary furniture with expert craftsmanship, precision and mastery. Joined the Atelier of Architecture Team with which they will create wonderful furnishing products for the Atelier of Architecture collection under the direction of the style manager of Atelier of Architecture, architect Gabriele Valentini, designer.

09/03/2024: Had dinner for the first time and found everything delicious, it's been a while since I tasted fish prepared so expertly, I will definitely be back

06/04/2024: Very comfortable place, very nice and well furnished environment. Very friendly and helpful staff. The food is fabulous, original and well executed dishes. Great place

02/04/2024: Pranzo in periodo pasquale,tutto molto buono e personale gentile. Ovviamente cucina toscana con molti piatti di carne.Cantina ben fornita con vini toscani,ma non solo.

20/03/2024: Location a little dated, staff very kind and attentive. All the dishes we ate were good, with exaggerated portions.

18/03/2024: The menu of the day is good, perhaps the "off menu" is a little high. Good and prompt service, with a few tricks to try again.

30/03/2024: I had already been to this place some time ago to eat pizza. That first time I was very surprised, remaining positively attracted by the novelties, compared to the more traditional pizzas I was used to. I was well satisfied and pleasantly surprised by the different types of dough tasted, expertly cooked, as well as by the quality and good taste of the products used in the condiment combinations. I had been able to taste more types of pizza, because there were more people at the table and we had made the choice to order several pizzas cut into wedges, rather than a single pizza each. Then I went back these days, always in the company of others, and on this second occasion I thought I'd eat something less surprising because obviously it was a place I was already familiar with. In reality I was wrong, because this time too the creativity and skills of the pizza chef surprised me again, allowing us to also taste new seasonal toppings, always on different types of pizza, of impeccable quality. On both occasions, I got up from the table at the end of dinner always without any sense of heaviness and very satisfied. Add to this the kindness and courteous manner of the owner and the staff employed for table service. So I can only congratulate everyone and in particular the pizza chef, Paolo, who I would say is great in his know-how and who I also had the opportunity to get to know.

09/03/2024: Spaghetti tomato and burrata🔝 Superb pizza

04/03/2024: Closed! We came all the way from Montegrotto to find the restaurant closed...

04/03/2024: Delicious food made by Chef and the stone oven pizza is nice!

30/12/2023: Clean place. In addition to sandwiches and sandwiches, it also offers first courses and vegetables

23/03/2024: There is fish and fish... here we are among the TOP restaurants with fish-only menus 🐠 Caught fish 🎣 which, every day, arrives very fresh... and you can taste it! I start my tasting with a plate of raw fish where the red tuna stands out, which I particularly liked. The terracotta, equally imperial in composition, was of a superlative quality with the canoes standing out. I wanted to end by tasting a first course, I'm talking about the risotto with scampi which ended a fish lunch in style... true 🤩 The latter... will be the subject of my next visit 😆 The price? We are in one of the best fish restaurants, therefore in relation to the quality of the dishes!

23/02/2024: Una cena perfetta. Qui trovate un servizio impeccabile grazioso e piacevole . La cucina fa volare una materia prima strepitosa, sapori indimenticabili tutto buonissimo da provare assolutamente. Ci dispiace di essere lontani per non venire più spesso. La location carina e calorosa . Bravi e grazie della bellissima esperienza, questo è fare ristorazione.