I migliori ristoranti di cucina italiana in Belluno

19/10/2025: Great atmosphere and very good food

18/10/2025: We are now regular customers. The pizza is very thin, light, with a minimal crust, and very digestible. The staff is always friendly and the place is beautiful.

14/02/2026: Always excellent food! Superb ingredients, stunning presentation, and exceptional flavor. A very beautiful and quiet location, with friendly and attentive service. The number one in Cortina, the only one we always return to!

24/01/2026: We ate really well! The fillet wrapped in speck was exceptional.

16/07/2026: Fantastic food and atmosphere, lovely staff. Highly recommended, the best place in the area.

15/07/2026: Superb dinner, very friendly staff.

02/05/2026: The view is magnificent, but the first impression is of a bit of neglect, with services included. The dining room, however, is beautiful, with a spacious fireplace, open-plan rooms, and comfortable furnishings. The service...men first, then women, but not always... Sauvignon A.A. from where? Well, on the label it says "near Garda"?! (That's true, the company, not the wine)... find out first! Bitter escargots: mallow and absinthe, but why?!? "Oriental" rice with finger-squeezed lime, overcooked, lacking in character, crispy lasagna, dry and tough, good scallops, and salmon too—your expectations are severely affected by reality. The bill is a Michelin-starred dish, but the star... I thank the chef who came to the table and offered a tasting of his exquisite wild boar salamis.

31/03/2026: I had the pleasure of enjoying a truly extraordinary gastronomic experience at this Michelin-starred restaurant, where every detail is meticulously crafted with precision and passion. Special praise goes to Chef Riccardo De Pra, who transforms the highest-quality ingredients into dishes that are true works of art. Each course tells a story, a perfect balance of creativity, technique, and respect for the ingredients. The flavors are intense yet harmonious, with never-trivial combinations that surprise and captivate from the first bite. The dining room staff deserves equally high praise: professional, attentive, and always friendly, they put guests at ease, discreetly guiding them throughout the tasting experience. The service is impeccable and contributes to making the experience even more memorable. The dishes, meticulously crafted down to the smallest aesthetic and flavorful detail, demonstrate a constant pursuit of perfection. Every element on the plate has a precise meaning, and nothing is left to chance. An experience that goes beyond simple dining: it's a true sensory journey that I highly recommend to anyone who loves haute cuisine. Congratulations again to the chef and the entire team for their excellence.

19/04/2026: Excellent shopping opportunity for delicious cheeses of all kinds at reasonable prices - very good and inexpensive ice cream at the bar - definitely worth a visit.

19/04/2026: Very friendly staff. The organization and efficiency of the dining room was remarkable, both for the bar and the cheese selection.

06/03/2026: The restaurant is upscale and everything was delicious. Definitely the best hotel restaurant I've been to recently.

03/03/2026: The atmosphere was beautiful and meticulously maintained, the restaurant excellent, and the staff friendly from start to finish. The welcome at reception was excellent, thanks to the kindness and helpfulness of the young lady who greeted us.

06/06/2026: It was I visited the place a paradise

31/05/2026: One of my favorite places in the Dolomites. ❤️

04/05/2026: Excellent ice cream at great prices and friendly service! Thank you

08/04/2026: Amazing gelato, Black Forest is my new favorite! Very friendly owners! I highly recommend Riv artisanal gelato!

04/07/2026: Everything was good and high-quality. Excellent for lunch and dinner....

01/07/2026: I love this place! I’ve returned two summers in a row to get their outstanding beetroot ravioli and it’s been superb both years. The dessert — semifreddo and berries — was also wonderful, creamy and sweet together!

10/07/2026: A 1960s-style mountain cabin. Like Little Red Riding Hood's house. In the summer, lunch is served outdoors. A fixed menu typical of the Zoldo Valley includes stew, pastin, musetto (a type of pasta) with coarse-grain polenta, beans and raw cabbage, and cooked cheese. Wine, water, coffee, and ice cream are also included. You can eat until you're fed up, as the price is fixed. The typical local food is excellent, home-cooked. Real food, and if you go in the evening, you can see the starry sky.

08/07/2026: Very nice place, typical mountain food, very good and lots of very nice manager and kind staff

14/07/2026: They've changed pizza chefs; it's no longer the Pineta it once was. They also offer a Neapolitan version, but we had the classic pizza, which is thin and made with just a few ingredients.

13/07/2026: friendly staff, amazing pizzas, would come back

23/06/2026: Wide choice of flavors, good ice cream

14/06/2026: Nice place but the ice cream is cold

10/07/2026: Since the new management took over, it's become one of the best restaurants in Cortina. I'd go back tomorrow!

10/07/2026: Definitely one of the restaurants to try in Cortina: excellent food, location, and service in a beautiful setting.

10/07/2026: Since the new management took over, it's become one of the best restaurants in Cortina. I'd go back tomorrow!

10/07/2026: Definitely one of the restaurants to try in Cortina: excellent food, location, and service in a beautiful setting.

21/05/2026: The beer is special and I recommend a sandwich with porchetta or local speck and other delicious local products, the staff is kind and helpful :)

12/04/2026: Fabulous fresh ricotta and other cheese. Staff were happy to.play along so I could practice my Italian.