Ristorante Pizzeria Vicolo Stretto, Italia In Livorno

I'm a pizza chef, and in my spare time, I enjoy tasting other pizzerias' products to compare them with the work I do every day. So, I'm not the typical customer who leaves a superficial review; I always try to evaluate a product carefully and honestly. The pinsa is simply phenomenal. The flours used really make the difference, and the final result shows it from the first bite. The dough is perfectly balanced, crispy on the outside and incredibly soft on the inside. The ingredients are top-quality, and you can taste the care that goes into every preparation. The restaurant also offers other truly excellent dishes, such as schiacciate, all prepared with the same attention to detail and quality. An added bonus that makes the experience even more special is the craft brewery that works right next door and collaborates with them. The beers are simply exceptional, of truly extraordinary quality and perfect for pairing with pinsa. Finally, a special mention to the staff. They make you feel like you're in your own backyard, with a genuine welcome and a relaxed atmosphere that's increasingly hard to find these days. For me, it's a place definitely worth trying. Kudos to the entire staff; I'll definitely keep coming back.

A relaxed atmosphere with a focus on customer service. We were served quickly despite the busy restaurant. The pizza was good, but that's not all it offers. The brewery next door served some remarkable craft beers. I recommend dinner to anyone who wants to eat and drink in a non-commercial way. I'll definitely be back.

Delicious food, relaxed atmosphere, friendly staff, and tasty home-brewed beer from the neighbor 😋. It's true that it's located on a smaller road and the view isn't great, but everything else more than makes up for it.

Excellent products...the pinsas are very good. We'll be back to try other products. Quiet place.

An absolutely wonderful evening at Il Vicolo Stretto! There were three of us, and we deliberately placed our complete trust in the very friendly, warm, and incredibly funny owner: he got to choose which antipasti and pinsa we would have. And that was definitely the best decision of the evening. Important: Pinsa is not pizza – and anyone expecting pizza here should prepare themselves for something unique, special, and truly delicious. The pinsa was outstanding: light, aromatic, crispy, and a real taste sensation. The antipasti were also wonderfully selected and complemented it perfectly. The relaxed, personal atmosphere was particularly lovely. You can immediately tell that someone with passion, humor, and genuine hospitality works here. The house beer from the shop next door was also excellent and rounded off the evening perfectly. For us, it wasn't just a good meal, but a truly wonderful evening with character. Highly recommended!