I migliori ristoranti di cucina italiana in Firenze

22/10/2025: A breakfast fit for a king...milk, millefeuille, and a wholemeal croissant with berry jam...the service could be improved...if you order more than one item, the bar should put it on a tray to be carried to the table...

08/08/2025: I went to this bar thinking I'd just buy a coffee, but I ended up having a full breakfast, thanks to the super-stocked display case, full of cakes, sandwiches, and fresh pastries. Super welcoming staff, always smiling.

02/11/2025: All the dishes we tasted were excellent (tagliolini with porcini mushrooms and truffle, pappardelle with wild boar ragù, Florentine steak, seadas, crema catalana, tiramisu, Sardinian myrtle).

15/10/2025: Everything was delicious, very large, we ordered pizza and a calzone, delicious, super big, a calzone for two was great.

24/11/2025: Typical Florentine food; a friend who lived in Florence recommended it. It's worth a visit to try their dishes. Vintage atmosphere.

19/11/2025: Very tasty, cheap, and atmospheric. I recommend it.

12/10/2025: Home cooking, friendly staff. I'll be back.

27/11/2025: Varied and very inviting menu Everything was delicious

25/11/2025: The food was incredibly tasty — we were pleasantly surprised and we’ll definitely come back. Lovely atmosphere and very good service.

21/10/2025: Simple place, both for takeout (also with home delivery) and for eating in, very cute, good pizza and good value for money.

27/09/2025: Delicious pizza and focaccia and very friendly staff

27/11/2025: A delightful dinner exploring lesser-known cheeses. Highly recommended.

18/11/2025: The terrible experience with this shop. More expensive than other cheese stores, bad manner of sales person,..

19/09/2025: I dined at this restaurant for the first time, recommended by a friend, and I was very pleased. The location was very charming and refined, especially the room with the fairy lights (very romantic). We started with the taglio commisso: hearty and complete with typical Calabrian cured meats and quality cheeses, accompanied by a special honey... savor it carefully! Then we moved on to the pizzas: obviously loaded with ingredients, leavened dough, and good ingredients. Maybe I chose the wrong pizza because it was heavy even after the cutting board. Definitely a good pizza in Florence if you don't want to go downtown... Those who live in Campo di Marte are lucky to have it so close! Thanks, see you soon.

14/09/2025: Everything was very good, both the restaurant and the pizza. The atmosphere was welcoming and familiar. The service was quick and the staff were friendly.

15/04/2025: Presso il ristorante Brandolino, l'accoglienza, la location e il menù sono di livello alto L'attenzione verso il cliente si avverte, il Sig. Mario che ha curato il nostro servizio è stato gentilissimo: cappellotti squisiti, di giusta quantità, secondi eccezionali. Conclusione, ci torneremo , i proprietari seguono tutti i tavoli con attenzione e cura. Altamente consigliato

07/04/2025: Nos alojamos en Florencia por seis noches y comimos aquí dos veces porque era muy bueno! El servicio es maravilloso y la comida es fantástica!

08/10/2025: My wife and I were on our honeymoon. We snuck into the pasta making class last second. It was truly fantastic from start to finish. Our "Nonna", Narghess, was amazing. From the moment I awkwardly stumbled down into to the restaurant to ask if it was too early to come in to the last bite of dessert and goodbye. She commanded the room with wisdom and compassion. We learned some history of Florence, the building we were in and its relation to the Renaissance as we prepared tiramisou, ravioli, and fettuccine. An unforgettable experience. 100%. Narghess was incredibly kind and supportive as we muscled our way through the itinerary. Fun, informative, and (most of all) tasty. We would highly recommend this activity for anyone. The restaurant itself has great atmosphere, history, and even better chefs!! We're from Maine in the US, but we met couples from Australia, Canada, and the Netherlands in the same class and by the end of the night we all felt like family. Wish I was going back tomorrow night <3

07/10/2025: Family owned & operated — we attended a pasta-making class here & everything was phenomenal! Also loved the authentic feel of the restaurant with different levels & exposed brick!

22/10/2025: Beautiful renovation, fabulous location! Regarding the menu... something new, like the fried shrimp in potato spaghetti, excellent. I was also amazed by the grilled ravioli, which were truly excellent. Not a lot of wines, but they weren't ordinary. In short, we'll be back. Everything was good, perfect service.

19/10/2025: I go there every week. I often order takeout, but when I do eat in, I always have a great time. Excellent food and service. The location is very beautiful and welcoming.

15/06/2025: La mejor comida que tuvimos durante nuestra estancia en Florencia! Combinado con su servicio amable y eficiente. Recomiendo encarecidamente esta osteria a cualquiera que quiera sentirse bienvenido. + tiramisù fue morir por : )

09/06/2025: Paramos a almorzar sin reserva. El anfitrión y propietario nos recibió con una sonrisa y una cálida bienvenida y nos sentó enseguida en una mesa acogedora para dos. Ambos pedimos ñoquis, uno con salsa de carne, otro con pesto. ¡Fueron increíbles! ¡Derrite en tu boca delicioso! ¡Muy recomendable!

31/10/2025: Very welcoming and clean hotel, the girl at the reception was very kind and helpful (as well as very nice, which never hurts), everything is digital, door opening and closing, small but basic and very clean room. Immersed in the woods, with an adjoining lake, a truly beautiful location. The only sore point, aside from the weather, was the breakfast, which is a risk to call it such... could be improved.

23/10/2025: Ottima posizione per il resto mediamente positivo. Buono Nell'insieme.

16/09/2025: Perfect place for lunch, aperitifs and important evenings

14/09/2025: Beautiful atmosphere, lovely and friendly staff. Passate is really convenient.

14/10/2025: The restaurant is located inside a hotel. The dining room is very spacious and bright, well-decorated, and clean. Reservations are required for two private dining rooms, one with an oval table for family or business events, and the other, very intimate, in the cellar. The manager, Jacopo, was attentive and thoughtful, paying close attention to my food intolerance. The food was very good, the fried fish was dry, and the tuna steak was perfectly seared. We'll definitely be back. Ample parking, but the only downside is its condition (the owners should fix up the exterior, which isn't looking very good).

18/09/2025: The food is very good. We ordered Filetto di manzo with tartufo, patate dorate e riduzione di balsamico, we recommend it, and tiramisu.