I migliori ristoranti di cucina italiana in Toscana

29/07/2025: It's good, the service is very good. On the other hand, €7.50 for a Coke and €6.50 for iced tea is taking tourists for fools. And you can imagine that they offered us drinks very quickly, before we even looked at the prices. €98 for 4: 2 pizzas, a salad, and lasagna, that's really a tourist trap.

25/07/2025: Perfect location. Nice, polite, and helpful staff. I ate amazing octopus. Everything was perfect.

30/09/2025: 1 night, easy parking in front, large villa, pretty, comfortable, a few meters from a city gate, good breakfast and dinner

25/09/2025: A beautiful structure, friendly and helpful staff, excellent restaurant, shame about the rooms, they would need a bit of updating

30/09/2025: We stopped by this charming restaurant by chance. We were intrigued by the menu. Delicious, authentic cuisine, just like home. It's a family-run business that adds something extra. We'll definitely be revisiting. The chef's friendliness and helpfulness are beyond description.

18/09/2025: Ignore the decor, trust me and come and enjoy the seafood pasta. The spaghetti is al dente and the accompaniment of fresh tomatoes is absolutely delicious. Other decors may be more attractive but misleading in terms of what is on your plate.

16/10/2025: Last night I got two takeout pizzas. The pizza chef is new and not Italian, and I was a little worried because I love Neapolitan pizza. I was satisfied. The dough was very good, the pizza was delicate, and there's no need to ask for kindness; they always welcome you with a smile. Well done 👍👍. Myriam

27/09/2025: You need to be well-organized with reservations, not by making people reserve a table at 9 PM on a Saturday night and then making them wait outside, or even by giving a polite answer. It's a Saturday night, and I certainly can't find any other pizzerias with free tables!!

21/09/2025: Wine, nothing special, platter with 4 slices of salami, 4 of ham and 4 of cheese for 2 people, €20 per platter, and above all, nothing special, neither the cured meats nor the cheeses... €34 for two glasses of wine and a paltry platter.

13/09/2025: Well-stocked wine shop, cold cuts and cheese platters, pinsa, focaccia and more!

10/04/2025: Super Pizza, tolle Pasta und der Service ist sehr freundlich und zuvorkommend. Absolute Empfehlung, unsere Lieblings-Trattoria in Massa

26/03/2025: Con amici sono ritornato in questo storico locale per organizzare un prossimo evento. Siamo rimasti piacevolmente colpiti dalla cordialità del titolare e dall' abbondanza dei cibi. Il locale dispone di ampi spazi per eventi e tavolate..... consigliato vivamente....alla prossima.

05/10/2025: Excellent restaurant, delicious food and excellent table service

29/09/2025: Venanzio! I couldn't help but leave a review, because it's been a while since I've been this excited about dinner. I'll just say one thing: it's unmissable and top-notch. Plus, the owner is friendly and kind (something that, to be honest, I found quite rare around Massa)!

08/10/2025: Perfect location, strategically located and easily accessible. The restaurant features a spacious patio, a large garden, and a splendid terrace that seats numerous guests. The menu ranges from seafood and meat-based first courses to pizza, all carefully crafted and offering excellent value. It's a welcoming gathering place, ideal for families and evenings with friends. They often host events and themed evenings—karaoke, magic shows, murder mystery dinners—making every visit a different and fun experience. But the true heart of the restaurant is Righels: the young man who, with passion, dedication, and infectious energy, brings all this to life. His attention to every detail, his care for his guests, and his desire to make them feel at home make this place special. It's thanks to him that every evening here becomes more than just a dinner... it becomes a memory to be repeated.

04/10/2025: Very good, friendly and well-trained staff. Recommended.

12/07/2025: One of those reviews I never want to write, especially for a local restaurant that I thought was good. We attended a charity event at this restaurant, and we had asked in advance if we'd be attending the following aperitif and if we had any allergies/intolerances (which we had communicated several times over the past few weeks). When we ordered, we were told to bring one of the trays WITHOUT LACTOSE OR CHEESE due to my casein ALLERGY. After a long wait (made bearable by the beautiful evening), the aforementioned tray was brought with Parmesan cheese sprinkled in the center over the cold cuts. I immediately pointed this out to the waiter, who justified himself by saying that it was lactose-free Parmesan (I know that those proteins decay in Parmesan cheese after 36 months, but unfortunately, in my case, the casein doesn't decay) and asked if the next tray (the one for one) could be made without cheese. The waiter insisted on taking it back, saying they'd make it again from scratch. After a few minutes, he returned with the same tray from which the Parmesan had clearly ONLY been REMOVED, leaving crumbs everywhere. When I complained that not only did I feel mocked but that their attitude was also extremely dangerous to my health, a member of staff literally pounced on our table and started ranting about the impossibility of guaranteeing zero contamination in the kitchen, when I was simply explaining that my condition is sensitive to contact contamination, not airborne contamination, and I had simply asked for a separate plate of cured meats and that was it. Moral of the story: no excuses, no new cold cuts, but fortunately some crostini arrived on a separate plate, and out of the four trays I ordered, I managed to eat at least those... I'm not angry about the exorbitant bill. I'm not angry if, due to lack of experience or haste, there was no ability or willingness to wash one's hands between each dish. I'm pissed off at having been mocked, because if, due to the dim lighting in the square, I hadn't noticed that the cheese had simply been removed, I'd probably be writing from a hospital... or worse.

17/08/2025: Beautiful venue and a very kind and friendly owner! A lovely little spot for a drink. Excellent selection of drinks, beer, and wine at reasonable prices. Recommended for a wonderful experience and atmosphere! Oh, and top-notch music.

26/06/2025: Take it easy and local. Pinsa and Panini in various variations. Service is fast and friendly (they speak English too). WC clean. A perfect place to hang out without burning loads of money. Well done team!

30/11/2025: I'm actually going to leave as soon as I enter: a place with a generic menu for "tourists." Even the menu printed is the same as a city-center restaurant for those who don't want high-end cuisine. It's perfect for these needs.

20/11/2025: Excellent pizza, excellent service, everything excellent!

12/10/2025: We had two set fish menus for €30 each: appetizer (?) - spaghetti allo scoglio (?) - fried fish (?) - unlimited water - 1 liter of white wine - 2 coffees ☕️ ☕️. I'm sorry to say that in the past the food was much, much tastier. It's been a couple of years since we stopped at "Gallo Cedrone". Today we went back and, truth be told, we were very disappointed with the entire menu, not by the quantity, but by the lack of fishy flavor that should have characterized the dishes. The frying oil, in our opinion, was unsuitable for fish, especially when accompanied by a dozen French fries (sticks) for two people. The question mark (?) above means, or rather asks: "But how come this fish doesn't taste like fish at all?" Strange, but true. I'm also sorry to add that the toilet flush didn't work or was very faulty... Positive aspects: the courtesy was there, and there was no wait between courses...even too fast for a Sunday lunch. €30 x 2 = €60 Will we go back? Unfortunately, not.

09/10/2025: Average food, ok service, nice atmosphere if it weren't for a very strong smell of something like room fragrance or cleaning products

03/05/2025: Location straordinaria, ristrutturata da poco in maniera fantastica. Cucina ricercata ma legata al territorio con particolare attenzione alla qualità delle materie prime. Servizio attento ma non invadente. Prezzi in linea con quanto appena descritto. Consigliatissimo.

19/04/2025: Abbiamo cenato al ristorante Valbona a Castiglione della Pescaia e ne siamo rimasti conquistati. La location elegante con vista mare crea un’atmosfera davvero suggestiva. Il cibo è di altissima qualità, con impiattamenti curati e creativi. Il personale è cordiale e disponibile, e il proprietario, empatico e attento, ci ha guidati con passione nella scelta del vino perfetto per il nostro menù. Un’esperienza gastronomica da ricordare!

15/08/2025: Very good pizza, fair prices, but the location is a bit ugly.

30/07/2025: Don't hesitate. The pizzas are excellent and the staff very friendly. We ate and drank very well at a very reasonable price for 5 people. Very good rating.