I migliori ristoranti di cucina italiana in Sicilia

10/09/2025: Super delicious pasta and bruschetta. All very reasonably priced! We would definitely come back.

15/08/2025: A first experience in a Sicilian trattoria, and what a surprise after taking a while to choose we took the 12€ carne menu between a starter (antipasti) a pasta dish then a breaded meat with fries and coffee we left having eaten too much and only for the damned sum of 58€ with 2 beers and 2 cokes. I highly recommend this little trattoria.

05/11/2025: A terrible experience for a terrible bar. We decided to have breakfast here, ordering two cappuccinos and two croissants for a total of €8. I asked the cashier in a serious and friendly tone if there was a croissant+cappuccino deal. The owner's extremely rude response was, "If only I were missing out," to which I countered by saying, "Well, it might make the customer happy," and he began listing his debts, "Why are you paying €8,000 for rent, electricity, and employees?" All this to then eat two croissants that looked like they were made yesterday, surrounded by flies that were also invading the items on display. I also advise the person in question, who further qualifies himself with his comment, to look at all the reviews on TripAdvisor, sometimes horrifying, like those of one of his former employees. P.S. I did the "charity" this morning.

05/11/2025: Terrible experience, poor quality food at overpriced prices, the lady at the cashier was truly ignorant and rude (and I'm not the only one who thought so)... there are many reviews that prove it, at least this morning I did a little charity for you! You should thank the magnificent sea that you can see, otherwise you would have been closed a long time ago! 😅

07/09/2025: Excellent gastronomy and butcher shop

15/07/2025: Quality delicatessen, excellent butcher, very good delicatessen with various tasty dishes, certainly not cheap.

01/05/2025: The taste experience was superb and the staff exceptional. Dream breakfast. THE BEST BAKED RAVIOLA WITH RICOTTA IN THE ENTIRE GALAXY. SPACE!!!!!!

26/10/2025: Discovered by chance and tried for the first time. Clean and unfussy place, simple and practical. Fast and very friendly service. Average prices and amazing food. We had fish couscous with broth on the side and a Trapanese. Perfect cooking and delivery time. We'll be back as soon as we pass by again and recommend it to anyone who wants a quick meal without sacrificing quality.

15/10/2025: Absolute disappointment! If you have food allergies, you'll only be informed afterward, after you've tasted the spice you're allergic to.

19/07/2025: Pochi piatti ma cucinati con dovizia, ho riassaporato i sapori della nonna... Servizio sufficiente, la location lascia molto a desiderare, specialmente per la zona dove è situato il locale, sicuramente non turistica.

18/07/2025: Nos encontramos con este restaurante que está en Ortigia, justo al lado de las calles principales pero con vistas al mar. Fue realmente excelente. No turístico. Genuinamente bien cocinado y comida local súper fresca. Me comí el especial de pez espada y mi marido tenía el especial de atún que dijo que era la mejor melodía que había comido. Sobresaliente. Personal encantador y bien informado. Buen Inglés hablado.

23/09/2025: We were sitting on the beach in front of the restaurant. The smell of food made us hungry. I then found cozze (mussels) on the menu. The portion was a generous €15. I've never tasted better. Slightly spicy, with garlic, tomato, and white wine. Coperto was €1.50. The cozze is a dream. Good service with a sea view. Moretti draft beer is too expensive at €6 (0.4l).

22/09/2025: Lack of transparency... a well-kept beach in an excellent location... but what we consumers cannot and will not forgive is the lack of transparency and the unclear information regarding prices for admission, sunbeds, umbrellas, etc.

21/10/2025: Good bar, friendly service, nice terrace with a view of Casteldaccia

05/09/2025: Everything was excellent! Arancini, desserts, ice cream!!!!!!

17/08/2025: The location is truly beautiful and well-kept: it's a real shame to find the weather bad on August 15th and not eat outside. The fish is fresh, certainly well-frozen and of high quality, but it's prepared without imagination, without that special something that makes you remember it. With two bottles of wine, appetizers, and a first course, we spent €50 per person (considering we had three small children). Dessert needs rethinking: the flans are fine, but the crème brulee and freshly defrosted cheesecake aren't up to par with the place, and especially the bill. The service is truly lame (missing menus, endless waits for dessert, lack of coordination, sloppiness). There's no parking: you have to park in the middle of the street. I don't think we'll be back.

07/08/2025: Excellent food and friendly staff.

05/10/2025: Almond granita with brioche..... Accompanied by some sweets ..

17/08/2025: The rudeness of the staff is unparalleled...and I'll stop there since it's the basis.

14/06/2025: Lovely place and delicious wine

19/04/2025: Wonderful experience purchasing a Filippi dove, exceptional availability and courtesy.

21/08/2025: Great food and very helpful staff

17/08/2025: A truly beautiful, quaint place, with seafood featuring a wide array of flavors and truly excellent pairings. We'll definitely be returning. I recommend the appetizer menu, which has a truly extensive selection, and the first courses. I highly recommend driving up a mountain to get here. Congratulations!

23/09/2025: Oh, what can I say? We had an excellent dinner. Thank you so much, and we'd love to come back 😍 .

16/09/2025: This was our first time here, and I have to say the pinsas taste better than pizza, I wouldn't have thought they would! I'm absolutely thrilled with this restaurant. We received a very friendly welcome and farewell, and now we just have to try the burgers. The value for money is excellent. Keep it up!

12/10/2025: The meat deserves an A+! I recommend it, and the service deserves an A+! Congratulations!

12/10/2025: Amazing pizza. It's hard to choose, there are so many different flavors and they're all delicious. The only flaw: the people, they scream! Okay, it was Saturday night, but why scream at the table? It's a mystery. I had the pizza with gorgonzola, pears, honey, walnuts and added radicchio. Fabulous!

28/09/2025: I would like to thank Piero and his entire team, they were truly very kind, I was able to eat a delicious pizza, which I had not been able to eat for years due to an intolerance to yeast, I enjoyed it and I had a great time, thanks again for everything, thoughtful and affectionate

21/09/2025: The sign for this pizzeria says what it's called, but it doesn't say: pizzas made in an electric oven, therefore served very dry. The forecourt of this pizzeria is located on the sidewalk, so all the tables are unlit! Since the little light that there is comes from a shop next door and from the street lamps, the pizza menu is impossible to read, as the writing is very small. In my opinion, the owner should make sure customers find a magnifying glass and a flashlight at each table. Besides, where you eat you breathe: carbon monoxide, since cars pass by the forecourt of the tables about a meter away, on the other hand the price is low! But as they say! You pay anyway! and so much you have, but what I don't understand is: how do they issue licenses to these people in Pozzallo, I was born at home in Pozzallo, 69 years ago, so I've lived in the province of Milan all my life but every now and then I come to Pozzallo, to the towns in the province of Milan, to pizzerias like this! They would never have issued the license! I'm happy to live in the province of Milan, because the ASL wouldn't let pizzerias like yours open even for a day! Then I've always come to Pozzallo from time to time! And I've seen very few Milanese people! Instead, I've seen that there are so many people of stink!