I migliori ristoranti di cucina italiana in Sardegna

05/12/2025: Very kind owner, qualified staff, worth trying.

22/11/2025: A huge Sardinian pizza. I was able to eat there on a Saturday night without a reservation, thanks to the staff.

23/10/2025: Very good meal at this Italian restaurant. You can enjoy local specialties there.

14/09/2025: Good food and excellent pizzas.

08/12/2025: The pasta dishes are very generous, but the same cannot be said for the seafood grill. €18 for basically a plate of fries (although the little bit of grilled fish was cooked very well).

07/12/2025: Beautiful restaurant. I'm giving the food four stars only because of a small taste issue with the seafood pasta. But out of eight dishes, that was the only "issue." The staff was helpful and ready to resolve the issue. We'll be back.

12/11/2025: Excellent pizza, friendly staff, and a lovely atmosphere. One of my favorite spots in the village!

30/10/2025: This is a fabulous restaurant. Our favourite in this area. We've been twice during our stay (we couldn't resist going back a second time). Pizzas were fresh and delicious. Service was really quick and the staff were really attentive and helpful. The pizzeria has a really lovely atmosphere and we would go back again if our stay was longer. Our only disappointment was not being able to buy one of the 'sheep' pizza plates 😂.

19/10/2025: A very good restaurant, serving traditional Sardinian dishes prepared with care and using quality ingredients. The atmosphere is welcoming and the service is friendly. Just one note: the porceddu (roasted pork) at lunch must be booked in advance, otherwise it's unavailable. Recommended for those who want to enjoy traditional Sardinian cuisine!

18/10/2025: A lovely restaurant run by two German women. A great atmosphere nestled among the fields. For a nice table, it's advisable to make a reservation in advance (we only discovered this first), as despite the relatively remote location, quite a few guests arrive over the course of the evening. A diverse selection of dishes, including many local specialties, is delicious. Unfortunately, the side potatoes were only lukewarm when they were brought out. Overall, a highly recommended evening!

11/10/2025: The food here is the highlight of our Sardinia trip! The food is fantastic! A small deduction because the atmosphere with the tarpaulins is really not great. Thank you so much 😊

07/10/2025: Our best meal in Sardinia so far. Super delicious tuna, truly original pasta, and local beer. Plus, a breathtaking view and excellent, super friendly service. Absolutely recommended!

12/10/2025: Cozy restaurant, especially with an outdoor terrace. Fast and friendly service. Extensive menu. Pizzas are baked in a wood-fired oven. Delicious and generous pizzas for an Italian price! Highly recommended.

08/10/2025: Solid pizza with amazing pasta ! Perfect value

02/11/2025: Lunch was a triumph of authentic flavors and expertly revisited tradition. Impeccable service and excellent quality ingredients.

21/09/2025: Rude and unwelcoming – we left before even ordering. We visited as a group of three: two meat eaters and one vegetarian. The two meat eaters were considering the tasting menu, and the vegetarian was planning to order à la carte. Nowhere on the website or at the venue was it stated that the entire table must choose the same menu format – and we were happy to proceed that way. However, Matteo insisted that we either all order the tasting menu—even though one of us is vegetarian—or all go à la carte. When we explained this wasn’t possible, he simply left without offering any alternative or suggestion. After driving an hour to get there, the staff offered us water, which we accepted while looking over the menu. While the other staff members were polite and professional, Matteo’s arrogant and ignorant attitude—judging people without knowing them—made us feel completely unwelcome. He even doubted that we had dined elsewhere, showing a clear lack of experience beyond his own bubble—unlike us, who have traveled the world dining in many different places and countries. To add insult to injury, when my husband—who is a regional manager at one of the leading companies in England—left a reasonable review, Matteo responded dismissively with “stay at home.” We’re not going to stay home, and if the attitude doesn’t change, this restaurant will lose customers in the future. It was so uncomfortable that we decided to leave before even placing an order. What made things worse was that they refused to let us take the water they had just offered us, even though we were happy to pay for it. It was an unnecessarily embarrassing moment that showed a total lack of respect for guests. They didn’t even bother offering an apology, an explanation, or an alternative – nothing. It was clear they only care about those prepared to spend hundreds on a piece of meat. If you’re not there to indulge in their full tasting menu with no questions asked, you’re treated like an inconvenience. Reading their responses to other negative reviews shows a pattern of arrogance and defensiveness. Unfortunately, what others have written is exactly what we experienced firsthand. We came ready to enjoy a meal – not to be spoken down to. A deeply disappointing experience, and absolutely not worth the trip. Don’t worry, Matteo, we have enough money to buy the entire island water.

14/11/2025: A different evening with really pleasant live music, really good pizza, excellent service!

14/11/2025: We went for pizza at a Pink Floyd-themed live music event. It was a beautiful evening, and the pizza was excellent as always, with impeccable service!

30/10/2025: Everything was delicious, we had a great time

29/10/2025: For a restaurant not to have a wine list with prices is unprofessional. The food is good and it's not a huge deal.

02/11/2025: I couldn't find a better pizza in Sardinia. Dongali is a sleepy little village in the Sardinian mountains. After 8 pm, there's absolutely nothing going on. We had to search for a long time and finally found what we were looking for on Wikipizza. It's a simple pizzeria, and many people get takeaway pizzas there. The pizza was very good, as was the house wine.

26/10/2025: So very good, well cooked, lots of choice between flavours and instant delivery, very approved for celiacs and other intolerances such as lactose and the edge and also very good the gluten-free one 😍😍

19/10/2025: We were a group of six, and we showed up at this place following a previously agreed-upon reservation to enjoy a delicious pizza. We were immediately taken care of and seated at a table. To start, they immediately served us cold drinks, assuming the rest would follow. After half an hour, while the beers were warming, a waiter arrived and told us to be patient for another half hour. Unfortunately, after another hour of waiting, we were informed that we still had to wait. At this point, after two hours of waiting, we decided to leave, leaving the drinks, which were no longer at room temperature, on the table, and which we had paid for. We would have liked more courtesy from the owner; if we wanted to ruin our evening, they provided excellent service.

04/10/2025: A pleasant confirmation. Lunch break "sea" and "land"; quality, quantity, courtesy... smiles and friendliness. Ms. Silvia looked after us wonderfully; a point of reference for our motorcycle itineraries.

07/12/2025: A must-see if you're visiting Castelsardo, ideal for an aperitivo overlooking the sea after a day at the beach or visiting the castle. Here you can order a drink and a nice charcuterie board or pizza and enjoy a spectacular sunset. Highly recommended!

19/11/2025: A place with spectacular views, I love the light that illuminates the Castelsardo coast. The staff is informative, friendly, and their smiles warm your heart. The mixed fried vegetables are a real treat, with fried vegetables that at first glance look like French fries, but the wonderful surprise is that they are local vegetables bursting with flavor. The local charcuterie has a harmonious and robust regional flavor. They explain how to dip Sardinian bread in extra virgin olive oil, which reveals its fruity notes in every bite, bringing you closer to heaven.

20/11/2025: Excellent products, abundant, affordable, courteous and professional, worth trying. Only the pizza hadn't convinced me years ago, now it has definitely improved, congratulations, also excellent is the empathy of Marco the owner.

30/10/2025: Today we ate in the restaurant, excellent food...compliments to the chef Andrea..

15/10/2025: There were three of us there today (husband, pregnant wife, and toddler) and we wanted lunch. It took about five minutes to get a table. Italian guests who arrived after us were served first. The same was true of the table next to us. We were ignored and had to wait about 30 minutes before we could order—after asking. We also asked for a high chair, which they tried to bring us, but it wasn't. Then it took another long time for our food to arrive. Unfortunately, they didn't have all the dishes listed on the menu (including the calzone). The food tasted okay. We left the restaurant very disappointed.

08/10/2025: Excellent cuisine blending tradition with innovative taste and visual appeal. A wonderful experience and impeccable service, despite the restaurant being full. The place is modern and very clean, with a great menu where everyone can find something they like! I highly recommend it 💯