I migliori ristoranti di cucina italiana in Sardegna

30/05/2026: I'll probably never eat better panini and bruschetta in my life. A must-visit.

28/05/2026: Best homemade fruit pie ever ! Friendly service

06/06/2026: Excellent food, very friendly staff. Clean facilities, and the mouthwash dispenser is a plus!

02/06/2026: We've been to several restaurants in Sardinia, but we especially recommend this one. The food is delicious, and we'll remember the flavors for a long time. The service was very quick, the service was friendly, and the owner greeted guests with a warm welcome. The Sarda pizza was delicious.

13/06/2026: We stayed at this hotel for one night because we were leaving the next day. The rooms are simply furnished and could be cleaned better, but both the staff and breakfast were good. We also dined at the hotel restaurant and enjoyed a very good meal. The dishes were well-prepared, and the restaurant staff was very efficient and courteous.

27/05/2026: High-level structure and courteous and helpful staff.

10/07/2026: If you are looking for an authentic Italian restaurant with fantastic food in Cagliari, this is your spot. Fantastic wine and spaghetti vongole. The tiramisu was one of the best we had all holiday.

10/07/2026: Very good. We ate the lady's handmade culorgiones, and they were excellent.

18/05/2026: Wonderful place overlooking the harbor. The food was excellent, as was the service. A great experience that we will definitely repeat!

16/05/2026: A surefire way to go to Porto Torres. The restaurant's menu is extensive and rich with seafood and meat dishes. The mixed seafood appetizers are highly recommended. Exceptional pizzas! Fast and friendly service. Great value!

20/01/2026: Definitely worth a visit. The food is outstanding - they only serve the best quality ingredients and the family who runs the restaurant are so friendly and helpful.

22/11/2025: Takeout for my trip to Sassari. The dining room is very cozy. The parmigiana is good. The semi-aged pecorino cheese is excellent.

13/05/2026: At Ristorante da Nicolo, there's never a risk of unpleasant surprises. From the service to the presentation of the dishes and the refined flavors, we can only express positive feedback. Special mention goes to the courtesy and attentiveness of the unsurpassed Chef Antonello.

13/05/2026: And this is the second time we've had dinner there, everything was perfect, the waiters were good and well-prepared, the owner Antonello makes you feel welcomed, wanted and cared for as if you were at home, the service is impeccable, the menu is varied and complete, the dishes were delicious, the tuna tartare and the carpaccio were excellent like everything else, the place is super refined, thanks for everything, we will definitely be back.

29/05/2026: Always excellent pizza and excellent service

24/05/2026: My favorite place since the '90s... Excellent service, delicious pizza, and fair prices!

04/11/2025: Not bad, but there's plenty of room for improvement. At 9:30, only frozen croissants. The cappuccino is forgettable: piping hot, with a hint of coffee and a predominantly milky flavor. A short barista course wouldn't hurt. Cappuccino: €1.80, pasta €1.50.

03/11/2025: My favorite breakfast spot during my entire stay in Alghero. Delicious coffee and croissants. Highly recommended.

03/07/2026: Menu 1: Cut of the day + skin-on fries + green salad with cherry tomatoes Menu 2 (Daily Special): Spaghettoni alla Puttanesca with red tuna, capers, cherry tomatoes, and olives 2 local beers + water €73 Everything was delicious! The ambiance deserves 6 stars.

01/07/2026: We went to this restaurant last Saturday to escape the hustle and bustle of Chia's restaurants. It was a pleasant experience. The tranquility of the place, the kindness of the staff, and the excellent cuisine. I recommend the cut of meat of the day. It was exceptionally cooked and delicious. The restaurant is also tastefully decorated.

08/06/2026: Mind you, this is a hotel!! There are about four rooms arranged in a terraced layout below the restaurant. Unfortunately, the hotel didn't inform us that an event with approximately 60-70 people was taking place there on Sunday, and that what felt like 50 children, playing and screaming loudly, not only used the upper levels for several hours, but also our garden served as a playground for teenagers playing with puppets and children playing ball. Breakfast was precisely portioned and wrapped in cling film. Each person received a yogurt, three small slices of bread, one croissant, three slices of cheese, three slices of mortadella, and some prosciutto (Crudo). Cappuccino and water were also provided. No fruit, no sweets, muesli, or anything similar. Dinner is in the higher price range; only the pizzas, while comparatively cheaper, weren't really up to par with what we'd had elsewhere on our trip. ... Only Italian is spoken, and on the last day the coffee machine wasn't working because someone urgently needed the cable for the party on Sunday. All in all, not a recommended place.

31/05/2026: Top service, excellent cuisine, very kind and helpful staff

10/06/2026: Carefully prepared and refined cuisine, impeccable service, excellent wines, and traditional desserts. The mussel soup is exquisite and truly extraordinary, and the sea bass marinated in Vernaccia is excellent. Definitely worth a visit.

09/06/2026: Delicious dishes, it was recommended to us, we tried it and now we will recommend it!!

07/10/2025: This restaurant is very good and reasonably priced, and unlike other restaurants, it's open during unusual hours, including in the afternoon. The service was very friendly and attentive. The food was very generous and delicious, prepared fresh and quickly. The pizza with fresh tuna and stracciatella is a hidden gem. The restrooms are very nice and clean.

06/10/2025: The food was very good, the service was fine.

11/03/2026: A quiet place for an excellent aperitif with friends.

03/03/2026: Since you removed the ability to comment on TikTok posts, I'll comment here. This post is detrimental to celiacs and lactose intolerant people. You should be ashamed of yourself, it's embarrassing. Instead of studying and trying to provide a service for celiacs and lactose intolerant people, you post making fun of these people. Congratulations 👏🏼 I wouldn't come to you even if you were the only place in the world. I'm updating and replying to the owner Valentina; I'm happy if you offer a gluten-free and lactose-free service, as she says. If irony and I are two opposites, in this case I'm proud of it. There's no irony that can hold up when it comes to the discomforts and difficulties that the disease brings. My one-star reviews are the consequences I experience when I find people like her. Basta Poco su ce la può fare. Best wishes for your success on TikTok

18/07/2026: This morning I returned to the pizzeria and found the guy who's been making pizzas for the past few Saturdays: truly excellent! The pizza was well-topped, cooked to perfection, and without any burnt edges. Kudos to him and the whole team, keep it up! 👏🍕

20/06/2026: Welcoming, friendly. Excellent grilled vegetables, tender and perfectly cooked meat. Well done!!