I migliori ristoranti di cucina italiana in Cuneo

17/08/2025: I had a great time. Good pizzas, reasonable prices, fast service, and despite the restaurant being almost full, I asked them about an event taking place on September 27th and 28th in Fossano, and they were very helpful. Thank you. See you again in September.

14/07/2025: Very good pizza. Friendly and knowledgeable staff. Reasonable prices.

18/08/2025: Excellent food and efficient service.....they also do home delivery....Very kind staff!!!

02/07/2025: We went to this trattoria pizzeria while passing by. We saw many take-away pizzas, a constant coming and going of people. We took meat and fish dishes but we did not find them cared for, indeed very rough. They could do better, perhaps taking care of the raw materials and preparations. The fruit is missing.

22/09/2025: Our must-visit place for breakfast when we travel to Piedmont. Ample parking.

03/09/2025: Between Turin and Nice, without much conviction, we stopped at this restaurant/chalet, but what a surprise! Very friendly service, pretty good food (especially the speck gorgonzola crepe), and very reasonable prices. €46 with 3 courses, water, coffee, and wine. There's a large parking lot and a large terrace at the foot of the mountains. It was perfect. A stop to remember! Not to be missed on the road; I highly recommend it.

06/09/2025: Friendly staff... Recommended...

07/06/2025: Spectacular wine shop just outside Alba, great selection focused on local products, well organized and well selected, congratulations!!

12/04/2025: This restaurant was a godsend for us: delicious food at fair prices and very friendly staff. The meat-filled agnolotti was accompanied by a full-bodied Dolcetto Dogliani from Poderi Luigi Einaudi. And then there was the wine selection... heavenly!

08/09/2025: Great place for a quick meal, good products and friendly atmosphere

13/08/2025: I had two sandwiches, one with salami that was rubbery, like cicles with a minimal amount of salami, and the other with cheese and ham that was reheated in the microwave, not on a griddle, truly awful. They also charge you €1.90 for coffee at the table, which was also burnt. The bar was truly awful for the service and the lack of kindness and understanding, despite me complaining on site. I don't recommend it.

13/08/2025: In my experience, you can eat well in just about any Italian restaurant, but I didn't find anything special about the food here. The lady of the house was very friendly, but we won't be coming back here for the food.

01/06/2025: The place is central and comfortable, with an outdoor area and tables inside. The staff is friendly and the service is quick. The dishes are pleasant and plentiful. Adequate quality-price ratio

18/05/2025: Mia cugina, vedendo il ristorante, ha vomitato, é dovuta lavarsi i capelli con il sapone alla fragola(odore molto buono).

16/03/2025: We went for a birthday party on Saturday evening. The owners were exceptionally welcoming, and the atmosphere was very welcoming, tidy, and clean. Service was attentive and attentive to the customer's needs. The Piedmontese menu features traditional dishes, all very appetizing and generous portions. The venison was very good, as was the dessert. A good selection of wines. I can't comment on the price, but from what I was told, it's good value. We'll definitely be back, especially to try their famous mushroom menu.

01/09/2025: Very nice place after a day at the beach. Excellent Spritz and superb waffle with pistachio ice cream!

18/08/2025: Limited selection and poorly presented; The products are well-made, but the service leaves much to be desired; The atmosphere feels like it's stuck in the 1960s. The prices are excessive for what they offer.

31/07/2025: Excellent quality food, very clean environment, cheap, fast... a pleasure to eat!

02/07/2025: Good food. Service too. Cheap and clean.

20/09/2025: We ordered two takeout pizzas at 8:45 PM, and even though we had pre-ordered them, we waited 30 minutes longer than the scheduled time. When we got home, one of the two pizzas even tasted the wrong way. For me, it's a no-brainer.

13/06/2025: Great place in a quiet and secluded neighborhood and even if the outdoor area is on the road it is not noisy or penalized by traffic, kind and courteous service. The pizzas are very good with an excellent variety. Good value for money. Too bad the continuous and constant presence of annoying flies.

11/10/2025: I preferred it before the renovation. Locally speaking, the food is excellent, and the service is equally good.

10/10/2025: I believe this is the best pizzeria restaurant in Savigliano and the surrounding area. Super fresh food, excellent dishes, and incredibly friendly staff. The owner is a wonderful person, always extremely friendly and attentive to customer satisfaction (I even overheard from nearby tables...). Highly recommended, this is a traditional place! Thank you, Mario, for your passion in making everyone feel at home.

18/09/2025: Formerly the Cathedral Pub (a historic Cuneo pub), it has been an Infernotto Pub for a few years now. Renovated and improved in every way. Friendly and helpful staff. Excellent products.

15/08/2025: A 45-minute wait for two poke bowls and one focaccia. No excuses, no goodwill gesture. When the kitchen isn't keeping up, they need to stop adding tables during service!!! Move on by; there are other, nicer and much better restaurants!

05/09/2025: I'm writing this review on the last night I stayed here with my mom, and I'm truly sad to leave this enchanting Grotta dell'Angelo tomorrow! We spent two wonderful days here in beautiful Gubbio, in this hotel located in the heart of the historic center, close to some of the main attractions, as well as a pharmacy, post office, tobacconist, and newsstand. It's also close to convenient free underground parking. This hotel has style, an ancient and elegant feel that makes you feel at home. Even if you're staying here for the first time, you feel like you're returning to a place you've been before, one of those beautiful childhood memories where you fell in love with the place and the days seemed eternal. The owners are extremely kind and helpful, the grill master is impeccable, the waitresses are super friendly, charming, and professional... the cuisine is epic in every sense, delicious food and generous portions! The room is spacious and clean, this hotel has heart and soul in every way, and it's run by wonderful people. And when you smoke a cigarette at the end of the day, before going to bed, in the alleyway accessible from the back exit, you reflect and feel grateful for the wonderful experience this place and the people who work here have given you. Thank you so much, guys (and girls!), we're so happy we stayed with you, we recommend everyone do the same, and even Donald Duck (whom I have here on my bedside table) shares! We'll be back! :)

13/04/2025: I write this review with regret, because I have very positive memories of this restaurant, visited about eight years ago, always in January. At the time I was struck by the welcoming atmosphere, with the fireplace lit, grilled meat and typical dishes of the area, many of which were based on truffles. Returning this year, I unfortunately found a general decline in attention and care, both in the environment and in the gastronomic offer. The fireplace was turned off, and the meat was prepared exclusively on the griddle — which, in my opinion, does not offer the same experience. The menu offered first courses such as carbonara and amatriciana, good but common, easily available elsewhere. What I missed was precisely the identity of the territory: no proposals linked to truffles, which years ago were instead the protagonist of the menu. Furthermore, the service showed some rigidity right from the start, with the waiter placing limits on our choice of dishes ("this one yes, this one no"), generating a sense of disorientation. In cases like these, it would be useful to set up an external blackboard or an updated menu that informs customers about real availability, allowing an informed choice right at the entrance. The selection was limited and, personally, I did not find enough stimulation in the menu to fully enjoy the meal. I chose the bare minimum out of courtesy, but then concluded lunch elsewhere, where I was able to enjoy tastings of truffles and fresh local cured meats. I'm sorry to have to express a negative opinion, but I hope that this review will be accepted as a constructive contribution. The place has great potential, also due to its beauty and tourist location, and I sincerely hope to be able to return there one day and rediscover the quality and authenticity that I had appreciated in the past. I write with affection and with the hope of a future relaunch.