I migliori ristoranti di cucina italiana in Brescia

04/10/2025: Very delicious ice cream. Authentic. For us, a genuine Italian ice cream parlor that we enjoyed visiting. We highly recommend the ice cream.

02/10/2025: The most delicious ice cream I know!

20/10/2025: We celebrated in Bali after getting engaged to my boyfriend yesterday, October 19, 2025, and I was amazed by this place. The service, the kindness, the location, the bread, the food—everything was wonderful! 100% recommended.

30/09/2025: My favorite place in Italy to eat! Amazing food! Fabulous service! Can’t wait to go back! Make reservations early! Hard to get in! Loved it!

19/10/2025: Excellent! Welcoming and tasty, just like in Lussino!

14/10/2025: Walk in and feel right at home. The atmosphere is incredible, with cozy decor and a staff that makes you feel truly welcome. The chef, who is from Serbia, speaks Spanish! Everything is homemade, made with great care, and it shows in every dish. We loved the food and the atmosphere... so much so that we went back this weekend. ☺️

29/09/2025: Perfect restaurant. Courteous and welcoming owners. Absolutely top-quality food, the tagliolini with lake fish ragù are incredible. It was a delightful surprise, I'll definitely be back.

17/09/2025: Super delicious ravioli, wonderful prosecco, and tiramisu. Very friendly service too! A truly lovely garden with authentic dishes, simple and of good quality.

15/10/2025: Excellent restaurant found almost by chance, excellent meat and impeccable service

12/10/2025: Excellent food and service too, the only downside is some really excessive prices, the meat is quality but some dishes are out of market and it's a shame because it loses a portion of local customers.

26/08/2025: We had made a reservation for one evening (the person who answered didn't take our name or number, hung up on us, and even after several calls, they didn't answer again), but when we called back to confirm that evening, we were told the reservation hadn't been taken. We had to change restaurants at the last minute.

19/08/2025: It took me two hours and a half to eat a first course and a half a second course...

28/09/2025: Incredible place. Found almost by accident, and now a go-to spot for a lunch with friends featuring skewered meat, polenta, and minestrina! ❤️

03/09/2025: A stunning place to get to for the view and the ambiance. The staff is friendly and welcoming, and the setting is traditional and well-maintained. The food isn't the best I've ever tried, a bit lacking in passion, the same as elsewhere in the same location, so I think it's worth bringing to the table.

27/10/2025: We only visited the restaurant, so we can't review the hotel. It's a beautiful place, right by the water. The prices are extremely high for Garda; a Spritz for €12... twice as much as what you'd pay for the rest. The staff tries to be friendly and accommodating. Most of the guests are wealthy people. The place is rather remote, but quiet for the center of Garda. Apart from the hotel, nothing is open in October.

15/08/2025: This place isn't Italian, it's international, it's touristy. Lots of Germans.

12/10/2025: I totally agree that it's not worth it. We spent 40 euros for 2 bruschetta, 2 beers, and dessert. We left the table still hungry.

06/10/2025: I've been going to this place with my boyfriend for about a year and we love it. We go at least once a week, both for breakfast (one of the best places on the lake if you like savory as well as sweet) and for a quick lunch or dinner. The bruschetta is delicious, the guys are all really good and put a lot of passion into it (Andrea is the best 🫶🏻). Going to Nose is always a pleasure 💜

15/09/2025: A unique and positive experience, as I expected, having researched the restaurant beforehand. They offer various options, each consisting of half portions, and the prices are moderate, allowing you to try several dishes, all delicious and original, and different from the traditional menus.

04/08/2025: An unforgettable gastronomic experience! A true journey of flavors, meticulously crafted down to the smallest detail. Each dish was a masterpiece, with surprising yet perfectly balanced combinations. Impeccable service, a warm and welcoming atmosphere. You can sense the passion and dedication behind every course. Cadebasi is a rare gem: highly recommended! We'll definitely be back.

06/10/2025: Beautiful Place and people the room we had was nice. Thanks

03/10/2025: The spaghetti with truffle and courgettes were good, the duck leg with truffle and Jerusalem artichoke was excellent, but I was disappointed with the dessert. I chose a Montblanc, but a dessert with custard arrived, never mind.

09/10/2025: A beautiful English pub-style venue. The staff are very friendly and attentive, and make you feel at home. The food is excellent, as well as the beers are really good. In short, a great place to spend a pleasant evening.

19/09/2025: Nice old-fashioned pub..top beer and good food.

04/10/2025: Excellent pizza and focaccia, truly tasty and well-made! The staff, and especially the owner, are incredibly kind, always welcoming and smiling. The place has a rustic yet meticulously crafted atmosphere, making it warm and inviting. Its strategic location along the road between Pescate and Garlate makes it perfect for a quick stop. You can also purchase excellent local products like olive oil, bread, taralli, and wine. Excellent value. Highly recommended!

01/10/2025: Lovely owners that you really can feel take care of you and make DELICIOUS pizza. One of the best in the area of Como! Try the one with nduja, it's spicy but sooo good! We came back again to eat here, and next time we're around we'll definitely do so again.

14/10/2025: A beautiful wedding, perfectly organized for both adults and children, excellent and plentiful food, attentive and punctual service. Thank you for a beautiful day. Unfortunately, the bad weather was an independent factor, but the staff promptly handled the inconvenience.

08/10/2025: Beautiful location and super friendly staff. We chose this restaurant for our wedding and were truly happy with our choice. The menu is customizable and offers various service options, so it's easy to adapt to your tastes and the needs of your guests. Since we already knew the place, we didn't even consider looking elsewhere. All our guests were impressed: from the quality of the food to the atmosphere, everything was appreciated. Special thanks to the family-run business, carried on with passion by the second and third generations, following the historic Gregorio. Highly recommended both for fine dining and for organizing important events. Thanks again 🧡💚

05/10/2025: I was absolutely blown away by my dinner at this restaurant. The dishes are true works of art, demonstrating Chef Roberto's talent and passion. The mushroom risotto was extraordinary: creamy, balanced, and with an aroma that transported you straight to the forest. A true celebration of the raw ingredients. But the real surprise was the tuna tataki Milanese: a brilliant idea that combines the delicacy of tataki with a crispy, flavorful breading that pays homage to Milanese tradition. A bold and perfectly executed dish! The egg 2.0 deserves a special mention: an incredible reinterpretation, perfectly cooked and rich in unexpected textures and flavors. To top it all off, the wine cellar is excellent and very well-stocked, with labels that perfectly complement each course. Finally, the service was impeccable and attentive, from the first to the last minute. A five-star experience that I highly recommend to all lovers of high-quality cuisine. We'll be back very soon!!!

15/09/2025: Tagliolini with lake fish ragù was top-notch. Excellent appetizers. We'll be back.