I migliori ristoranti di cucina italiana in Liguria

11/03/2025: Very comfortable lunch spot under the WTC tower Very kind staff, very honest prices and quality ingredients. Endless offer of sandwiches, toasts and focaccias for all tastes. The furnishings are a bit spartan and there aren't many seats. Excellent discovery.

26/11/2025: A glass of white wine ordered as normal (served without appetizers) at €7 at the counter seems very excessive to me, it is advisable to ask the prices first.

27/10/2025: The owner is the nicest lady. Nice place for colazione and evening snack and drink.

22/10/2025: We had lunch menu for 13 € each: risotto with prawns, and deep-fried seafood. The risotto was excellent and the seafood was a little too dry, but can't complain for the price!

21/10/2025: Very crowded place but very efficient and fast service....excellent for quality and price.....recommended 👌

10/10/2025: The focaccia and brioches are delicious, congratulations!

08/10/2025: Kindness and excellent products

21/10/2025: Excellent pizzas 😋😍 shame about the FIG tiramisu🤔 😓 there was only cream and fig seeds inside it had no flavor and little consistency 🤷🏻‍♀️.

17/10/2025: Everything was very good, the staff were friendly and the prices were more than fair!

19/10/2025: Reservation: We called three times without receiving an answer. Luckily, they called us back and offered us dinner at either Seating 1 (7:30 PM) or Seating 2 (9:00 PM). We chose Seating 1 at 7:00 PM, and over the phone, we were told several times, rather annoyingly, "Please note, the table must be vacated at 9:00 PM sharp," and "Please inform your guests that the table must be vacated at 9:00 PM." Let's just say we didn't get off to the best start when making the reservation. Welcome: We arrived at 7:20 PM. The staff was outside smoking, and they didn't let us in until 7:30 PM sharp. That's no big deal. In the meantime, we read the menu and made up our minds about what to order. Ordering: The girl who came to take our order was very friendly and explained the various options. Service: The guy with the ponytail who brought the hot stone to cook the meat was quite rude: as soon as he arrived, he handed over the stone and warned us not to put oil on it due to the risk of flames/smoke, and so far so good. When I pointed out that the stone was quite black on the surface (in a completely calm and friendly manner), he immediately got annoyed, took the stone back, and went back to the kitchen, cursing things like "let's start the evening off right!" In amazement, we awaited his return with a new stone, and in a snobbish manner, he said, "Is this okay?!" I didn't think the guy's attitude was very nice; he could have handled his frustration differently. The other waitresses, however, were kind. Food: 5 people, we ordered: - Testaroli with oil and cheese - Hunter's menu - Panigacci with prosciutto, stracchino cheese, and vegetables - Baked fish with vegetables - Paccheri with fish sauce - Water Personally, I found the baked fish with vegetables good, perhaps a little too greasy, but overall okay. The panigacci were average, and the prosciutto was good. I can't comment on the other dishes because I didn't try them, but I think the taste of the food was negatively impacted by the service, as the atmosphere at the table was ruined by the waiter's rude attitude. Bill: The cashier was very kind, and we spent about €100, which I think was more or less fair for what we ate. Conclusion: The place has potential, but I don't think we'll return, considering the poor service experience and the rude way we were treated when booking. Sorry, but we're a no-go!

15/10/2025: A very welcoming restaurant in the center of Sarzana. The menu features fish and meat, and the first courses are very good; I struggle to pass up anything. The service is friendly and efficient, and the wait for your food is short. Prices are reasonable for the quality.

03/10/2025: Great pizza, crispy baked, super toppings, and absolutely delicious. Even the crust tastes good. I'm deducting one star for the service; the waiter jumps over to clear the plate as soon as one of the two people has finished eating 👎. I find that unpleasant; they clear the plates even after the second customer has finished eating. Despite this faux pas, I can still recommend the pizzeria.

30/09/2025: I highly recommend this restaurant. The service was very friendly and spoke a little German, so ordering was easy. I ordered swordfish and a freshly cut tomahawk steak. Freshly grilled, they were delicious.

23/10/2025: Three of us ate there for lunch last Sunday. I congratulate the restaurant manager and his son, they are wonderful people. Beyond the delicious food and the reasonable price, we loved the honesty and genuineness of the staff. They're good people. And they're big Genoa fans!

16/10/2025: Went for lunch today with a colleague and Enrico's former classmate. Everything was delicious, including the anchovy and eggplant meatballs. We've been there before, always with excellent dishes. Definitely recommend.

09/11/2025: The food was good, the girls were top-notch, and the view was breathtaking. Perfect for a two-night stand.

15/10/2025: Everything was delicious! I can't wait to go back! Simple, authentic, and friendly. I'm happy to have found this little place where I can stop for a tasty lunch while working out. Thank you!

27/08/2025: A truly unique venue in Sanremo! A wide selection of cocktails—including Ligurian-themed ones—accompanied by excellent wines and a selection of first courses, sandwiches, and desserts to satisfy every moment of the evening. Special mention goes to the owner and staff: welcoming and helpful, they made us feel right at home. A place we'll definitely return to for an aperitivo and to sample their delicacies!

18/08/2025: In the heart of Sanremo, we find the high-end Drinx cocktail and wine bar. The expert hands of those behind the bar create true works of art, all surrounded by a uniquely stylish interior. Highly recommended!!!

08/11/2025: Once you cross the threshold, you enter a world where attention to detail reigns supreme, both in the furnishings and in the dishes. The borage tagliolini with speck, chestnuts 🌰 and pumpkin deserve praise.

15/08/2025: The location deserves a 5, but the gas station attendant next door might scare you! But once you walk in the door, it's a whole other world! Quality food, from appetizers to first courses, second courses, and even the very original, simple yet delicious desserts!

09/09/2025: The staff were very friendly and gave us a table on the promenade. My wife's meal was very good; I ordered a vegetarian hamburger with French fries. The fries were good, and they also provided me with plenty of mayonnaise and ketchup. Only the burger was a bit poorly done—a patty in bread—that was it. I discussed it with a nice lady, and she responded positively to my feedback. So if you want more in the veggie burger, just tell the waitress... I thought it was good that my criticism was handled very professionally.

07/09/2025: I stopped for an aperitivo with my partner and baby (with a stroller, so everyone can use it). The staff was very friendly and helpful. There's seating both inside and on the waterfront. Very nice, recommended.

06/11/2025: Honest prices, family-run restaurant

05/11/2025: It's well-made and the prices are right.

12/10/2025: At this place, you'll find only the best, both sweet and savory. The coffee, croissants, sandwiches, pizzas, first courses, second courses, and desserts are excellent—in short, everything I've tasted has been top-notch. The aperitif is remarkable for its quality/price ratio, and the Peruzzi coffee is a must-try. Enjoying the delicacies in the dining room with large windows overlooking the sea or, in warm weather, on the terrace makes it even more unforgettable. The staff is always extremely kind, professional, and friendly. Four years later, I stand by my review, even though, unfortunately, prices have increased significantly.

12/10/2025: The food is excellent, but what really makes this place special is the view, especially the sea-view terrace! Parking is difficult, but that's nothing new in Liguria.

27/07/2025: Very good, very nice. If you are vegetarian, however, be aware that there is nothing for you. My girlfriend accepted to eat a bit of salmon otherwise there was nothing. This is in no way a critic, we should have read the menu before.