I migliori ristoranti di cucina italiana in Liguria

03/10/2025: Great food, wonderful sea view, excellent service

30/09/2025: We visited this bar in mid-September and were pleased with both the food and the service. Looking at the photos, I also wanted to add that the beach service, including sun loungers and umbrellas, was also commendable. The manager's excellent service and, of course, the sea, sun ☀️, and beautiful views of this place delighted us and allowed us to enjoy our vacation 🤩.

16/06/2025: Very good food, excellent service, very nice place.

09/06/2025: Very nice little place, tastefully furnished and with a small but very well-kept kitchen. We spent a lovely evening, eating well in an intimate and welcoming environment. The trofie were excellent, the mussels with tomato sauce were absolutely superb. Honest prices.

06/09/2025: We had a very good pasta dish. The atmosphere was pleasant. The seating at the table was rather tight.

23/08/2025: Everything was very good! Good ingredients! Very fair prices! I'll be back!

11/03/2025: Very comfortable lunch spot under the WTC tower Very kind staff, very honest prices and quality ingredients. Endless offer of sandwiches, toasts and focaccias for all tastes. The furnishings are a bit spartan and there aren't many seats. Excellent discovery.

11/10/2025: The pasta was a poem and priced just right: the trofie with pesto couldn't have been better; the amatriciana were a pleasant surprise with their spicy flavor. We found the main fish dishes okay, but unfortunately no swordfish or grilled sardines – so this was definitely a disappointment for us. We found the grilled vegetables rather modest, with insufficient quantity. The wine (sparkling wine) was to our liking. We found the service good, but not "exceptional." We felt very comfortable in the restaurant; it was chic, cozy, and bright without being garish.

04/10/2025: Update October 2025: Once again, a very good meal and great service. After the renovation, the ambiance is now also great 👍😀 Friendly, attentive service and delicious food. The bright light somewhat dampens the romance.

27/07/2025: Very good, very nice. If you are vegetarian, however, be aware that there is nothing for you. My girlfriend accepted to eat a bit of salmon otherwise there was nothing. This is in no way a critic, we should have read the menu before.

12/10/2025: Very friendly staff and excellent food.

11/10/2025: Personally I will not return without controversy or accusations it is simply not for me for us.

06/10/2025: Best pizza ever. Amazing appetizers.

23/09/2025: A wonderful experience, I absolutely recommend trying it... excellent pizza, very friendly and kind service, beautiful location, very fair prices

10/10/2025: The focaccia and brioches are delicious, congratulations!

08/10/2025: Kindness and excellent products

21/10/2025: In the heart of Alassio, amidst the scent of the sea and the warm light of the Riviera, Sail Inn stands out as one of Liguria's most authentic and refined gastronomic experiences. It's more than just a restaurant: it's a reference point for those seeking cuisine that combines tradition, elegance, and authentic flavors. At the helm is Giampiero Colli, chef and owner, a charismatic and passionate figure who has given the restaurant an unmistakable touch. His cuisine speaks of the sea, the seasons, and raw ingredients: the freshest fish, local ingredients, and a sensitivity that transforms each dish into a story... a journey. Each course is a balance between simplicity and technique, between tradition and innovation. From raw to cooked, nothing is left to chance: every detail reflects the experience and dedication of a chef who lives his craft with genuine passion. The service is attentive and never intrusive, the atmosphere elegant and relaxed, perfect for those who want to savor the true essence of the Mediterranean. Sail Inn is much more than a restaurant: it's a journey through the flavors of Alassio, expertly guided by a man who has made quality and hospitality a true art form... Thank you, Chef Giampiero Mattia

15/10/2025: Greed at the expense of service quality The restaurant is very famous, pseudo-elegant, and expensive, but people likely continue to frequent it for some reason related to the quality of the food. Unfortunately, the owner's desire to never lose a single customer and to always keep tables full with at least two seats per evening completely negates any positive aspects of the culinary quality, replacing them with total disorganization and a lack of respect for the customers. We had a reservation for four people at 9:30 PM and arrived promptly. When we arrived, the waiter asked us to be patient for about five minutes because they were "slightly struggling." We waited 15 minutes and noticed at least a dozen groups in the alley outside who, like us, had reservations but were still waiting for their tables. When we asked the waiter again how much longer we would have to stand, he replied, visibly out of breath, that it would be about another 15 minutes. This meant we'd start eating at 10:00 PM. We would have preferred to leave, but we decided to wait. Very calmly, every now and then someone from the small groups waiting managed to sit down. After the customary 15 minutes, it was 10:00 PM: none of us were still seated. Inside the restaurant, a few people were eating while 70% of the customers were waiting to be served. We waited another 20 minutes—arriving at 10:20 PM—without anyone leaving their tables. Many customers continued to wait for their dishes. At that point, we decided to leave at 10:30 PM, after an hour of pointless waiting. If a restaurant that claims to be elegant and high-end doesn't have the courage to inform customers that they must vacate their tables by a set time—which is in any case unbecoming of the style of a place of this kind—then it shouldn't accept any more reservations. To the owner, I say: since you're not worried about the risk of empty tables due to selfishness and greed, simply not accepting any more reservations would do your reputation much more credit. I'll conclude by reminding you that I used to frequent this restaurant about thirty years ago, but I stopped going because there were already unpleasant service issues back then that kept me away from there ever since.

07/07/2025: Very good pizza by the slice.. we go for the Ligurian cake...it's a spectacle. The place is minimal..but in the end it goes to 2nd floor given the quality! The very kind pizza chef

16/06/2025: Very tasty pizza, ideal for takeaway, not far from the beach.

14/10/2025: It's a beautiful place, beautifully decorated with taste and discretion. The welcome is warm and attentive. Ideally located; 5 minutes from the highway and a 10-minute walk from the old town center and the beaches. The rooms are comfortable and spacious. The high ceilings make you feel like you're sleeping in a palace. This place is highly recommended and worth a visit. A pleasure. Thank you.

21/09/2025: Very well located in relation to the city, very quiet and with parking. The owners are very friendly and attentive to their customers. We stayed there and rented a scooter, as the site highly recommends scooter rides. The breakfast was very generous. We recommend this villa and thank the owners very much for their kindness.

21/09/2025: To enjoy the flavors of the sea in harmony with the environment

15/09/2025: Fast service. We had the seafood dish and it was so good. Fast service with a great location.

01/10/2025: In the last week of September, I spent my vacation in Loano (SV). My wife and I ate lunch at this restaurant all week. The friendliness of the manager, the attentive service, and the delicious food were a great start to our vacation. Congratulations. See you next year. Greetings from Reggio Emilia.

09/09/2025: Nice little place, quiet, the food is good and the staff is friendly.

12/10/2025: The food is excellent, but what really makes this place special is the view, especially the sea-view terrace! Parking is difficult, but that's nothing new in Liguria.

12/10/2025: At this place, you'll find only the best, both sweet and savory. The coffee, croissants, sandwiches, pizzas, first courses, second courses, and desserts are excellent—in short, everything I've tasted has been top-notch. The aperitif is remarkable for its quality/price ratio, and the Peruzzi coffee is a must-try. Enjoying the delicacies in the dining room with large windows overlooking the sea or, in warm weather, on the terrace makes it even more unforgettable. The staff is always extremely kind, professional, and friendly. Four years later, I stand by my review, even though, unfortunately, prices have increased significantly.