I migliori ristoranti di cucina italiana in Liguria

05/10/2025: I've only tried the pesto focaccia, but it's the best I've ever eaten!

10/09/2025: Even though the hours on Google said "open," the restaurant was closed.

21/09/2025: It was a dream! It couldn't be more Italian! Great hosts! Great location, and the food was simply fantastic! Lots of delicious little plates with homemade delicacies! If you want to truly experience the Italian feeling, you have to go there!

13/09/2025: I think I first visited Pepen over 50 years ago. It maintains the spirit of a menu driven by multiple tastings.

08/10/2025: It's a given for me now. The portions are generous and carefully prepared, accompanied by the courtesy and kindness of the staff. Everything was excellent. Rating: 10 with honors

06/10/2025: My favorite restaurant in the area.

20/09/2025: The atmosphere is very refined and clean, yet family-run. Each dish, meticulously crafted and aesthetically pleasing, tells local stories and evokes emotions connected to memories. The food and drinks are of the highest quality, with bread and focaccia made with ancient grains and locally sourced produce that more than justify the slightly higher-than-average prices. Highly recommended.

18/09/2025: Very professional team and exquisite food

27/09/2025: Impeccable service and fantastic food. The grilled fish is impeccable. We'll be back as soon as possible. Thank you.

22/09/2025: We had the fried fish with potatoes. It was excellent, tender and not rubbery, perfectly cooked, very fresh and crispy. The staff was friendly and attentive. Excellent wines were offered. You can dine inside or outside. The place is very clean. RECOMMENDED!

21/09/2025: Almost on the beach, a mixed fried calamari, anchovies and shrimp, incredibly crispy! 🫠 All delicious at an affordable price! 🔝🔝🔝🔝🔝🔝

08/09/2025: It's a must-see when we come to Finale! The fried food is delicious... and Mrs. Barbara is a truly kind and caring person! Thank you!

07/10/2025: Pietro and I celebrated our wedding at L'Agueta on September 6, 2025. We had a wonderful time; everything was wonderful! Franco and Feres were very kind before the wedding and impeccable during the celebrations, as were everyone else who worked on the evening. The location is beautiful and easy to get to. It has plenty of space for outdoor celebrations surrounded by greenery, but also enough space for indoor celebrations in case of bad weather. The aperitif was greatly appreciated by the guests, and the dinner was superb. I'm sure everyone will remember the spectacular Barolo stew. Feres's drinks during the aperitif and at the open bar were greatly appreciated and made the evening unforgettable. The staff were also excellent because they knew how to perfectly arrange all the items we had brought to the restaurant (like the welcome sign, the confetti table, the dedication book, etc.). Thank you so much! We can't wait to see you again :)

24/09/2025: Excellent food; professional and friendly staff; a unique and refined location. Welcome aperitif included. 2 appetizers, 2 first courses, 1/2 bottle of wine: about €90 A wonderful experience, worth repeating! 🥰

16/10/2025: Tourist trap. Unpleasant welcome. The person who appears to be the manager or head waiter seems tense and speaks loudly to customers and his colleagues. He yells, shouts, seems aggressive and ruins the already heavy and unpleasant atmosphere. Very average food, not fresh, ordinary, and rushed. Poor value for money. Stomach ache and nausea for me and my guests because of this meal. The only restaurant in Italy where we had food poisoning and such a negative atmosphere. Avoid for obvious reasons.

14/10/2025: Excellent luxury location, food 🍴🍕🍔very well cared for fish 🍃💦very kind staff to try and return😘💐🎡🎆

04/10/2025: This place was recommended by local friends, and that alone speaks volumes about the quality of the food and the beauty of the place. We dined with family and friends, including children. Unfortunately, we arrived a little late, so we couldn't enjoy the outdoor spaces, which are truly beautifully landscaped. We were made to feel comfortable by the young staff (average age under 30, excellent!!!), who were friendly and knowledgeable. We savored the appetizers and their delicious bone-in meat. I recommend it and will definitely be back.

28/09/2025: This Osteria was a great discovery; the location, the food, the value, and the service were all perfect. The waiters are always kind and friendly, and the dishes arrive very quickly after ordering. The chef deserves praise for his delicious tagliatelle with eggplant and the CBT egg, which were spectacular. The setting is perfect for a lovely evening out, and the tables under the portico or in the woods are truly enchanting. If I could, I'd give it 6 stars. Highly recommended!

14/09/2025: The best pesto pasta I've ever eaten, at a fair price, highly recommended!

03/09/2025: Excellent seafood menu. The menu isn't very extensive.

13/09/2025: Tonight I dined at Cantuccio Insaporito in Vado Ligure, and I left feeling truly satisfied. It's one of those places where you enter already convinced it will be a pleasant evening: the atmosphere is welcoming, well-maintained, and decorated with tasteful materials. The chairs—note: very comfortable—make all the difference, especially after a long day. The dishes are prepared with refined care. This evening, they featured a seasonal ingredient that I particularly love: fresh porcini mushrooms. The porcini and octopus dish was absolutely memorable—perfectly balanced, with intense yet not overpowering flavors. The appetizer offered a selection of tastings, all of the highest quality. I was particularly impressed by the oyster: fresh, well-cleaned, and served just right. The seafood pasta dishes are also very rich in seafood—you can taste the quality, well-measured, and well-prepared catch. The wine list is extensive and comprehensive: there's something for everyone, with labels that also draw on local producers, showcasing the local area without overdoing it. Although the price is in the mid-to-high range, the quality and experience more than justify it. If you need to choose a restaurant to celebrate something or simply treat yourself to a dinner that leaves you with no regrets, this is the place to be.

13/09/2025: The hospitality and service were excellent. We ordered the cantuccio appetizer, beautifully presented and prepared with fresh fish. The octopus with fresh porcini mushrooms was excellent, the fried mushrooms were exceptional, and the paccheri with sea bass and vegetables in a white sauce were delicious. Everything was simple but refined and high-quality. Prices were in line with the service offered.

17/10/2025: We walked in off the street on a Sunday afternoon, unfamiliar with the menu. The chef looked at us and said, "We only have meatballs here, do you even know what they are?" We're from Poland and we know, so we sat down. No one was disappointed! The meat was seasoned perfectly, the pasta, sauce, and wine were delicious. Everyone, including the kids, left full and happy.

14/10/2025: We had the fish menu once and the meat menu once. Everything was delicious, beautifully presented, and the service was very friendly. Our little four-legged friend even got water :)

02/09/2025: Dining here is an immense pleasure, the quality of the food is excellent and so is the service, not to be missed.

31/08/2025: First experience in the beautiful town of Recco and also the first time at the aforementioned restaurant... EXQUISITE, WELCOMING, AND HELPFUL staff... The meat, both my son and I, enjoyed excellently. The owner is wonderful, always smiling. Thanks for everything!

12/10/2025: The special focaccia with prawns, burrata, sweet and sour onions and cherry tomatoes is really delicious and the prices are fair.

12/10/2025: There are only tourist traps around, but suddenly we find salvation