I migliori ristoranti di cucina italiana in Emilia-romagna

22/05/2025: Passing by, but we knew the place. The food is good. A comment on the risotto we had: too full of small clams with shells that, although good, are annoying when mixed up with the rice.

09/05/2025: Top. Space Cod....like everything else. Chef number 1

24/05/2025: Nice little restaurant in the middle of the greenery. Traditional dishes from Campania expertly revisited. Service a bit slow if there are people.

18/05/2025: Esci a Modena nord e 10 minuti sei di nuovo a Napoli.. di nuovo a casa. Il tortello alla genovese una delizia . Personale molto accogliente. Ci ritornerò sicuramente

26/05/2025: Location con parcheggi e giardino curatissimo, all’interno il ristorante pulito e con il suo stile ti fa sentire accolto. Staff gentilissimo e professionale. I piatti che abbiamo ordinato ci hanno soddisfatti, tutto buonissimo. La ciliegina sulla torta per me è stata il liquore dolce della casa al cioccolato bianco, buonissimo! Se ci dovessimo trovare in queste zone so che torneremmo sicuramente

25/05/2025: Locale molto curato e accogliente. Grandissima cortesia e qualità degli ingredienti. Servizio impeccabile e piatti deliziosi.

29/05/2025: Wonderful experience, definitely to be repeated

17/05/2025: A fairytale place, you enter and you feel like a queen, excellent service, magnificent food, I was amazed by the cheese trolley and the super prepared girl and listening to her enchanted you, I who love cheese, I could have listened to her for hours, I recommend it for celebrating events that must remain in your heart ❤️❤️❤️

27/05/2025: Excellent osteria in San Giovanni in Marignano. The owner is very kind, and made herself available for a table of 12. We were more concerned about asking for different courses than she was. The tagliata is very tender, tasty platters. Among the desserts I highly recommend the peanut semifreddo. If you are in the area, it is worth stopping by.

22/05/2025: A little gem in the center of San Giovanni in Marignano, right at the foot of the ironic clock tower. A warm and rustic environment that serves the few seats it has in the best possible way, pampering customers with smiles and courtesy. A carefully prepared menu with clear roots in tradition but that manages to distance itself from banality by offering new flavors. The quality of the raw materials is evident already from the appetizer platter; the first courses are all delicious and abundant. The meat is juicy and perfectly cooked. A little place to return to willingly.

18/05/2025: A good find of healthy food near our accommodation in Bologna. We enjoyed the cold pressed juices and açai bowls. Hidden gem.

16/05/2025: If you have never been to Nectare in Bologna, you are missing out on a real gem! I went there the other day and tried their açaí bowl… it was out of this world! Super creamy, fresh, with freshly cut fruit and delicious toppings. But the thing that struck me the most was the service: the staff is really kind, super attentive to details. You can tell they care about what they do, both in the way they prepare the dishes and in the atmosphere of the place, which is very well-kept and very welcoming. It is not just a place to eat well, it is a little corner of positive energy. Highly recommended!!

02/06/2025: I can suggest having Pasta here, prices are a bit higher than average.

01/06/2025: Great place, great food, great service! What a neat joint. We went there without a booking on a day where they had a huge function and only part of the restaurant was available: no problem, they found us a table right away. The food was very good and the service fast and cheerful. Would go back in a flash.

18/05/2025: Good good good there are no other words.

27/04/2025: Da tornarci e ritornarci!....per dire: non me lo ricordavo così buono! Davvero un'ottima cucina sarda, una bellissima atmosfera e la gentilezza di sempre. Grazie. Giovanna P.

29/05/2025: Very good food, slightly long waiting times

19/05/2025: You absolutely have to try "Al Km 0 Piadina e Pasta Fresca e cucina"! I had the pleasure of tasting both their piadina and cassoni, and I have to say that they were both truly delicious. The fantasy of fillings is something special, with original and tasty combinations. I haven't had the chance to try their fresh pasta yet, but it will definitely be my next stop! The only small flaw is the limited availability of tables inside, which could make it a little difficult to eat there during peak hours. Despite this, I highly recommend it: the quality of the products is definitely worth a visit!

11/05/2025: A small pearl set among the hills, a well-kept and welcoming environment. Excellent food and very kind staff! Absolutely recommended!

01/05/2025: It was a wonderful discovery, a modern place located near the village of Vigoleno, excellent food, special staff. In short, excellent experience.

27/04/2025: We stopped for lunch with friends in this welcoming and well-kept restaurant. Very good typical dishes, with excellent raw materials. The kind and attentive staff. Good value for money. I also appreciated the fact that my dachshunds were able to come with us. A place to return to.

27/04/2025: Sono andato per la sagra della Spoja Lorda. Meglio del meglio. Ottimo tutto . Antipasto Primo Dolce. Consiglio a tutti.

20/05/2025: Great experience, great food and good service

18/05/2025: I gave 5 stars only because I can't give more. We chose the cold cuts, cheeses and bruschetta as an appetizer: really good cold cuts of their own production. My partner had the Tortelli maremmani as a first course, excellent. I had the suckling pig and it was delicious. I grew up in restaurants and have worked in the kitchen all my life and I can say that when I find a place like this it's always a thrill. Thank you

19/05/2025: Capitati quasi per caso durante una giornata di lavoro, abbiamo trovato un posto che non ti aspetti: senza fronzoli, ma con una cucina che parla da sola. Il locale è in una zona comoda, facile da raggiungere e perfetto per chi ha poco tempo ma non vuole rinunciare al gusto. Abbiamo ordinato e in pochi minuti stavamo già mangiando: tutto preparato espresso, con una qualità che si sente e si vede. Il fritto di pesce era davvero ben fatto, leggero e croccante. I tagliolini allo scoglio? Un vero tuffo nel mare, ricchi di sapore e con ingredienti freschissimi. Anche le porzioni abbondanti fanno la loro parte. Un posto che dimostra come anche in una formula semplice e veloce si possa fare cucina di livello, con passione e attenzione alla materia prima. Ci torneremo volentieri. Una scoperta che vale la pena condividere!

16/05/2025: Mi trovavo a Ravenna per motivi professionali ed ho avuto la “fortuna” di imbattermi in questo delizioso locale. Mi ha colpito subito la cordialità e la gentilezza dei proprietari che accolgono i clienti con squisita cortesia. Ottima la cena, ovviamente tutta a base di pesce, con un primo che dire stratosferico e’ poco : Maltagliati freschi con scampi e carciofi ….una prelibatezza che potresti gustare solo in blasonati locali gourmet ma che qui è riuscita , grazie alla maestria dello chef e grazie alle pregiate materie prime, a deliziare letteralmente il mio palato! Consiglio vivamente a tutti questo delizioso locale nel quale spero di tornare

26/05/2025: Beautiful restaurant, the decorations are delicious in my opinion. Betti is uniquely sweet and explains the dishes accurately. The cuisine is delicious, it mixes Romagna cuisine with her Polish cuisine. Guys, it is worth trying, the food is really great

19/05/2025: The owner, Polish, is a wonderful woman. After a nice conversation we got dishes slightly different from the menu but adapted to us. Everything was delicious, the service absolutely outstanding. Nothing but visit!!

31/05/2025: I tried this restaurant for the first time today and I was pleasantly surprised. We had everything meat-based and everything was of excellent quality. Competent and cheerful staff. Beautiful location in the middle of the countryside.

23/05/2025: Cena con amici per addio al celibato, primi eccelsi, carne di qualità, posto immerso nel verde, personale veramente simpatico e professionale attento alla clientela, vino stupendo. Ci tornerò sicuramente.