I migliori ristoranti di cucina italiana in Emilia-romagna

21/02/2026: Always a guarantee! The girls are super friendly and professional. It's a point of reference for us bikers.

12/02/2026: Nice parking and very friendly staff

16/02/2026: I'm a bus driver. I went with a group for dinner. It's not the first time. The food is really good. The staff is kind and helpful. In this restaurant, cooking is an art. All the groups I've brought from practically all over Europe have always been very happy. Compliments 😘 to the kitchen and all the staff. Thank you 👌

09/02/2026: We had booked for a group of 13 and received a wonderful welcome from the owner and his waitress. They prepared a set menu. For starters, we were served charcuterie with 24-month aged Parmesan cheese to eat with small fried pasta (a local specialty). Then the chef made homemade pasta served with a choice of ragù or mushroom sauce. To finish, he introduced us to three delicious desserts. Every plate was empty and everyone at the table thoroughly enjoyed themselves! A huge thank you for such a lovely evening!

22/02/2026: Interesting menu and well-prepared dishes. Friendly service and pleasant atmosphere. Extensive wine list. An experience worth repeating.

18/02/2026: "I loved it! 😊 Every time I come to Imola, I always stop there for dinner, especially for the tortellini al brodo, which is wonderful. The food was delicious!" The atmosphere was so welcoming!" "The service was impeccable!"

04/02/2026: I don't know how people can say the food is good; you can see it even from the photos in the reviews. The meat was boiled and tough. I had a diaphragm that was practically inedible, and the prices were out of control, especially for local meat—we're not talking about American Black Angus or Wagyu. Cute place, good wine selection (obviously very expensive compared to average), and friendly staff, but NEVER AGAIN. The fact that when we ordered, the owner told us he couldn't guarantee the pork because it wasn't from his farm completes the professionalism... but if you can't guarantee its quality, why would you put it on the menu?

23/12/2025: This restaurant in the center of Riccione is, I think, the only one that grills meat on charcoal. It's excellent quality, perfectly cooked. The waiters and owner are very kind. Once you've chosen the meat and how you want it cooked, before plating it up, it's brought to your table on a cutting board for tasting and you're asked if it's cooked right. Afterwards, it's taken back to the kitchen and plated, a very welcome experience that I've never experienced before. Everything is truly excellent.

06/03/2026: A really great place, everything was perfect and the food was delicious.

25/02/2026: Truly beautiful, delicious, and tasty dishes. You can taste the quality of the fish, and the service is always attentive and helpful, adding a touch of class! All of this makes for a truly enjoyable experience. Excellent! Compliments to the chef and the wait staff.

02/03/2026: Excellent dishes! Featuring vegetables, legumes, unique hummus, farinatas, meatballs—in short, a wide selection of healthy and tasty options! Even the colorful burgers are super delicious! Finally, a vegan-friendly place with fast service and reasonable prices. Colorful juices, delicious smoothies (I recommend the fitness program). Delicious and healthy desserts, sugar-free but made with fruit! What can I say? I recommend trying it because it will become your favorite place! (It was for me.)

21/02/2026: We came around 3:40 PM and the girls were very kind. The food was good, the price was reasonable, and the atmosphere was relaxed. Highly recommended.

26/01/2026: A sublime lunch, excellent first courses, and special meat. Friendly and knowledgeable staff. Prices are reasonable for the top-quality ingredients used. We'll definitely be back.

19/01/2026: We had a great time overall and will definitely return.

03/03/2026: A place you wouldn't expect, with friendly staff and generations of passion. A braised meat that melts in your mouth. Try the sun-dried peppers, eaten like chips. A true Lucanian delight!

01/03/2026: Convenient location; the outdoor seating isn't particularly attractive, but it's practical, as it's directly on the Via Emilia. Outdoor seating is available in the summer. Friendly, helpful, and courteous staff. Traditional Lucanian cuisine with some Emilian options. Good, high-quality food, generous portions. The decor is a bit dated, but that's not out of place; in fact, it gives it a historic feel. The small window overlooking the kitchen also gives it a homey feel. We'll definitely be back to try the other dishes on the menu, which is slightly different from the one published on the website, giving you the opportunity to discover new dishes.

15/02/2026: Quick business meal, courtesy and excellent raw materials.

07/02/2026: Lulled by the music, the place is a delight. The service is impeccable, the cuisine equally so; the tagliatelle is succulent, the tiramisu very light and not too sweet. Bravo! 👍🏻 😎 🇮🇹

31/01/2026: Everything was top notch and tasteful, I'll be back, thank you very much!

18/01/2026: I found it by chance after reading the reviews and looking at the photos of the dishes. This time, let's start with the things I didn't like the most: the lighting in the restaurant was disappointing, with ineffective lights. The space is also a little cramped, but it's manageable. From here on out, only positive things. The menu isn't overwhelming, so you can't get lost. There are 5-6 choices for each course, traditional Ferrara dishes and a few different options, including meat, fish, and vegetarian options. I tried the creamed cod with chickpea cream, pumpkin tortelli, and salami for sauce. Not much to say, the dishes were good and well-prepared (perhaps I would have preferred the ragù for the tortelli to be different: the pieces of meat were large and the sauce a little runny, but that's a minor detail). Special mention for the service! The waiters were kind and attentive, smiling and pleasant, and they also gave us effective advice. Truly excellent. If I were to return to Ferrara, I would definitely return here.

08/01/2026: A must-visit when in the area, the food is excellent and the friendly atmosphere makes you feel at home. I personally had the tortellini in broth, which were spectacular, and the grilled duck, which was also a real treat. I recommend it to everyone, especially truffle and mushroom lovers (although you can also order dishes without, like mine). The price is excellent for what you get, both in terms of quantity and quality.

06/01/2026: The appetizers, first courses, side dishes, and desserts were spectacular!!! Mushrooms, truffles, tortellini...but the meats were special! Guinea fowl, lamb, tartare, tagliata...everything was top-notch. The ingredients were excellent. We didn't stay overnight, as it wasn't far, but we thought about this beautiful location on a snowy Sunday evening...

15/03/2026: Very nice place, friendly staff, and fast service. Very good dishes made with excellent ingredients. First courses with delicious mushrooms, top-notch grilled meats.

06/03/2026: My favorite place, everything is fantastic. From the welcome, to the service, from the appetizers to the meats.

18/12/2025: Excellent pizza and pleasant welcome.

18/12/2025: Top-class venue! Excellent restaurant, truly welcoming and professional staff.

17/01/2026: Friendly staff, perfect for a lunch break

13/01/2026: A very nice place where you can feel at home. You can enjoy first courses, platters of cured meats and cheeses, focaccias and crostoni... the desserts are also very good. Friendly and quality staff.

19/03/2026: Excellent dinner, we'll definitely be back! The new location is beautiful, the ingredients are excellent, and the service is impeccable.

25/02/2026: The food was very good. I ordered a Taste of Sea and the seafood was fresh and tasty. I ordered Tortellini with Parmesan sauce, but it wasn't al dente. The service is average, however, the manager/Maître d' was very cordial and attentive, gave me a complimentary digestif, and made the right choice with the wine, which was very good. The atmosphere is pleasant but not exciting. Easy parking, I recommend making a reservation.