I migliori ristoranti di cucina italiana in Campania

12/06/2025: A nice shopping center that has everything well organized, a well-defined commercial area with bar and food consumption spaces, large and spacious with many shops for all needs.

11/06/2025: A mess like all shopping centres

11/05/2025: First time at this pizzeria, Excellent experience at Pizzeria Fornito Mena! The garlic, oil and chilli omelette is truly exquisite, an explosion of well-balanced flavours. The service was impeccable: friendly, fast and attentive. Quality products that make the difference. Highly recommended!

10/05/2025: Delicious pizza with genuine ingredients and top-notch cereal dough

22/07/2025: As always, my favorite place. A guarantee in every way. The highest quality and the staff are incredibly professional. We'll be back as soon as possible 😊

17/07/2025: Tucked away at the far end of Marina Grande in Sorrento, Soul & Fish is an absolute hidden gem that delivers an unforgettable dining experience. The atmosphere is effortlessly charming — a perfect blend of relaxed seaside vibes and stylish elegance. Every dish we had was fresh, flavorful, and beautifully presented — from the seafood appetizers to the perfectly cooked mains. A special shoutout to Giacomo, our server, whose warmth, professionalism, and attentiveness made the evening even more enjoyable. His recommendations were spot-on. If you're in Sorrento and craving exceptional seafood with top-tier service, Soul & Fish is a must. Would recommend 100%!

08/07/2025: De Gasperi è sempre un punto di riferìmento . Sono oramai 4 anni che vengo e non mi ha mai deluso 1 sola volta . Location molto bella , porzioni abbondati e prezzi , vista la qualità che offre , sono anche bassi .

30/06/2025: Personale gentile e accogliente. Panino molto buono ma soprattutto leggero, nonostante la ricca farcitura. Ci ritorneremo volentieri!

11/06/2025: One of the best pizzerias I've ever tasted outside of regular hours, after a few hours in the waves, with no hope of finding a seat, with €20 per person, it turns your day around

11/06/2025: After hours at sea we go up at 4pm without any hope of finding a seat to eat (everything closed on Wednesdays) we ask if we can have food and he answers "take away only", I explain that we would have the respectful pleasure of sitting down.. he made us sit down and served us with one of the best pizzas I have eaten in 5 years in Naples. I do not recommend it, I tell you that you MUST eat a pizza here. Congratulations, you deserve the best.

24/07/2025: Spectacular view, good food, service needs to be reviewed

23/07/2025: Excellent food, qualified and professional staff. The view is beautiful and the atmosphere is unique. Highly recommended!!!

24/04/2025: The owner is a very good person

25/03/2025: Ristorante accogliente.. Cibo di qualità, cucinato in modo semplice . Abbiamo ordinato un antipasto con tante verdure. Come primo 2 tagliatelle con funghi porcini. Un caciocavallo alla piastra con funghi porcini. Acqua e vino. Per finire 2caffè. Conto con prezzi contenuti. Consiglio tale struttura..

31/10/2024: Ci sono stato oggi a pranzo con amici di Sicili Antipasti magnifici e pappardelle ai funghi eccezionali Modestino una vera sorpresa Consigliatissimo

05/07/2025: You eat very well based on mushrooms and truffles. The appetizer and tagliatelle with mushrooms are excellent. Friendly and kind staff

01/07/2025: Good and abundant dishes. The view makes up for everything

30/05/2025: You eat more than well and the house specialties are unmissable!! The place is very nice and with convenient parking nearby. The atmosphere is always cheerful and lively thanks to the ever-present host...Carmine...a guarantee of vivacity and vitality...fun is guaranteed!!

01/05/2025: We celebrated our 50th birthday at Carmine's and everything was excellent and Carmine will make you smile. I recommend going, it's worth it

09/06/2025: Courtesy in service and quality in food. Small but welcoming environment. Excellent meat.

29/05/2025: We found this place on TheFork, one of the best in the area, especially the meat, exceptional and at a moderate price compared to the competition, and above all cooked as it should be, friendly on everything. Excellent.

22/11/2024: Abbiamo pranzato in questo splendido ristorante di domenica, in una giornata di sole sulla terrazzina. Il posto è incantevole avendo il porto di bacoli sotto e l’isola di Procida e Ischia davanti. Il cibo è di ottima qualità e il personale è molto gentile e preparato . Prezzi adeguati, grazie mille di tutto 😊

17/11/2024: Un'incantevole "finestra" su Procida ed Ischia.. Questo ristorante è uno scrigno di piacevoli emozioni ! Buon cibo, panorama mozzafiato, gentilezza e professionalità, hanno fatto da contorno ad un piacevolissima domenica in famiglia.. Allo Chef Salvatore ed al suo staff, i nostri complimenti !!!!

27/04/2025: Casa Federici: il ristorante che sorprende. Un luogo inaspettato dove la cucina ricercata incontra i sapori autentici della tradizione campana. Ogni piatto racconta una storia di eccellenza, grazie a materie prime selezionate con cura e interpretate magistralmente dalle mani esperte di un giovane e talentuoso chef. Sapori netti, decisi, veri, che emozionano senza mai risultare artificiosi. Un’esperienza gastronomica che consiglio vivamente a chi cerca autenticità, passione e qualità.

09/04/2025: I had the pleasure of dining at this restaurant recently. The environment was very welcoming and the service friendly. The dishes were good, but some elements didn't particularly impress me. However, I appreciate the commitment and creativity of the chefs. I hope this review can be useful, even for those who are used to it Even those accustomed to traditional cuisine can be surprised by innovative and unexpected combinations, such as those proposed in the menus

22/05/2025: they asked me 10e for a margarita pizza and a sprite, even if the menu said it's 7e. the pizza was wet somehow and the street loud

18/05/2025: Delicious pizza and friendly people

05/05/2025: Nous n’écrivons que rarement des commentaires sur nos expériences de voyage mais dans ce cas-ci, après y être allés trois fois en 9 jours à Salerne, ça valait la peine. D’abord, il ne faut pas se laisser berner par le mot taverne, il s’agit en fait d’un très beau restaurant, et d’une véritable caverne d’Ali Baba, de vins, d’apéritifs et de digestif. L’accueil du couple de proprios est remarquablement chaleureux. Nous avons goûté, différents antipasti, des plats de pâtes, et également des plats principaux, tous préparés avec des ingrédients frais et délicieux. La nourriture est excellente et l’accord avec les vins était parfait. Le proprio est également commerçant en vin, si bien que nous lui avons acheté quelques bonnes bouteilles. Définitivement à essayer!

23/04/2025: Complimenti a tutti veramente una bella scoperta cibo succulento materie prime scelte e selezionate con cura tutto molto buono