I migliori ristoranti di cucina italiana in Campania

12/11/2025: The sandwich was good, the place was nice. The prices were fair. I'll be back.

28/10/2025: A charming Harry Potter-themed pub. The staff is very friendly and helpful, and the food is generous with moderate prices. Recommended for fans of the series and beyond.

13/05/2025: I ordered dinner through the driver. The delivery was perfect. The sandwiches and fried foods were delicious. I was very satisfied and happy. We'll be back soon. Congratulations!

22/03/2025: We booked a dinner for five at 10:00 PM. We arrived at 9:45 PM and left at 11:00 PM without ever being seated. Upon arrival, they asked us to wait two minutes for organizational reasons, which was followed by an hour and 13 minutes of waiting, for the following reasons, in chronological order: - the table they had reserved didn't have enough seats - you could sit outside, even though you explicitly stated you wanted to sit inside when booking - we calculated a half-hour margin, so a table should become available at 10:30 PM - you could sit at a table for two, originally set up for four, which with a little effort becomes a table for five - we can offer you a table that should become available soon (it never will) The only positive note was the free beer, enjoyed during the two-minute wait.

23/11/2025: Unfortunately found closed while in google maps showing open

27/10/2025: I ate here with my family and they charged 5€ more than what was shown in the menu. When we confronted them about it, they just said that they "mistakenly" gave us the menu from last year??? So charging us 200€ for 5 pizzas, a small glass of wine and 3 Cokes was justified I guess??? Don't eat here, it's wayyy too overpriced and they try to scam you!

02/11/2025: Good, plenty of quantity. Large catalogue of choices. Size of pizza ajustable (slice, 30cm, 50cm). Fast service.

28/09/2025: 🌟🌟🌟🌟🌟 "Extraordinary Simplicity Always Wins!" It's been years since I've been coming here, and the quality has never changed: the pizza is simply extraordinary. It's proof that you don't need complex ingredients to make a difference. It's authentic, light, and has that unmistakable traditional flavor. The finishing touch, of course, is the impeccable cooking in the wood-fired oven, which always gives it an unbeatable fragrance and crispiness. An absolute must-try for lovers of authentic pizza. Coming back here is always a guarantee!

01/06/2025: DA NON CREDERE … una prenotazione fatta dal sito dalle 8.30 con conferma-arrivata via mail della prenotazione Alle 13.29 bloccato nel traffico tra tangenziale e Pozzuoli ci arriva la chiamata del proprietario che non aveva posto avendo visto tardi la prenotazione . Ci siamo ritrovati con i miei genitori anziani e una bimba a girovagare per Pozzuoli a trovare un posto (ovviamente tutto pieno ). Capisco che il problema può nascere ma accertato che era colpa loro dovevano loro trovate una soluzione . Quindi sara’ anche ottimo come cucina Ma professionalità 0

30/05/2025: Excellent dinner, tradition and refinement blend perfectly, friendly and discreet staff... welcoming place... good price... congratulations

16/11/2025: WHAT a discovery!! Just off the main pedestrian street in the town centre, from outside the place looks very small whereas they have a large side area so plenty of room. We went for lunch on a Sunday and we will visit again for sure!. Nello himself does the greetings (he is from Naples so the food is also Naples based) and is a very charming host, then a very happy lady came and took our order. We ordered food and drink and despite the number of customers the food arrived quite quickly. We both chose the "Genovese" pasta which is pasta in a special meat sauce and was totally delicious, plus a side plate of broccoli. Together with a carafe of the house red wine (which was also good) we spent a princely 23 Euro per head, EXCELLENT value for money for sure.

09/11/2025: We found ourselves in the alleys of Castellabate by chance and noticed this restaurant... the lady's welcome makes you feel right at home, and Mr. Nello's sweetness is the best. We ordered stuffed zucchini flowers and stuffed anchovies, oh so delicious. Spaghetti with clams and pasta and seafood beans were incredibly delicious, with fresh, quality ingredients; we had to mop up the sauce with the bread. I truly recommend it; everything was delicious.

03/10/2025: I've been away for a while (5/6 years). The place is always noisy, it's not a relaxing restaurant at all... but the thing that bothered me the most was the inconsistent and poor table service! The waiters were totally unprepared! I find it absurd! You order one thing and they bring you another. There were 3 of us, and the dishes arrived randomly... really unpleasant because the food was really good. In the end, I found myself with about 18 euros more on the bill and had to argue "heatedly" with the owner and waiter to get it removed! I find it all ABSURD! I will never set foot in there again!

26/09/2025: Excellent food Attentive and helpful staff

08/11/2025: The welcome and service were not friendly at all. We almost left as soon as we arrived. Furthermore, the credit card machine didn't work with either of our cards, and the waiter didn't even acknowledge the problem. Otherwise, the spritz and bruschetta were very good.

15/10/2025: I asked for advice on the best Fiano di Avellino, and the answer was, "This is the only one that's cold, so that's a sign it's the best." Unfortunately, they didn't offer a top-notch wine for €60. I never asked again after that. Worthless concept. There's no wine list, and the sommelier seems to prioritize his phone and sandwich.

23/08/2025: Air-conditioned restaurant with a traditional menu. Wifi available. Very good home cooking. 5 stars, fully deserved!

23/08/2025: A welcoming and quiet place, with friendly and helpful staff. There's air conditioning and Wi-Fi. The food is excellent, the gnocchi alla sorrentina is an explosion of flavor. The Scarpatiello pasta is also highly recommended: the tomato and mozzarella are excellent quality, and the texture of the pasta is a sign of freshness. The portions are generous; if you're hungry, this is the place to go, and there's bread to mop up the sauce! The eggplant Parmigiana is thinly sliced, keeping the dish light. The fried calamari and scampi didn't disappoint, the flavor was just right; I devoured it so much I didn't have time to take a photo.

16/10/2025: Nice place...the owner, Maurizio, is very friendly. The selection of ingredients is excellent and the food is well-prepared. The only problem is parking in the area.

14/10/2025: Wow...what a dining experience 5 courses followed by a wonderful dessert. The former Michelin restaurant still knows its craft. The restaurant is highly recommended

15/11/2025: Very nice atmosphere, soft lighting, the owner and staff are very professional and attentive to their customers, so much so that they noticed we were having trouble getting a taxi due to the rain and came out to get one for us. The food was beautifully plated and top quality!

06/11/2025: Fantastic place, very kind, polite, and professional staff. It really amazed me, I highly recommend it. PS: They also have vegetarian/vegan options.

15/09/2025: Very tasty! Friendly and typical! Everything was very good! The old location was 50 meters away from the actual one.

19/08/2025: My husband and I had dinner at this restaurant. The quality and price were truly exceptional, the service impeccable, and we were truly pampered. The staff were exceptional and the food exquisite.

17/11/2025: If you're looking for the true essence of Roman cuisine, prepared with love and served in a warm and authentic atmosphere, Osteria 29 is the place to be. Our dinner here wasn't just a simple meal, but a true gastronomic journey through the capital's most delicious traditions. From the first bite, it was clear we were in a place where the quality of the ingredients and respect for classic recipes are paramount. We began with an appetizer of impeccable fried dishes: stringy supplì and crispy zucchini flowers were the perfect opening. The first courses were the highlight of the evening, all executed with impeccable mastery, especially the Carbonara, which was creamy, balanced, and with textbook crispy guanciale. Osteria 29 has a rustic, welcoming atmosphere that makes you immediately feel at home, far from the tourist bustle. The typically Roman staff was attentive, frank, and extremely friendly, offering sincere advice and quick, efficient service. Osteria 29 is a triumph of Roman cuisine. If you love traditional, authentic cuisine, unfussy yet rich in flavor and history, this is your place. The prices are fair for the quality offered.

11/11/2025: After a long time, my wife and I finally managed to go. As if we were family! .. Spaghetti with cheese and pepper was TOP. .. Rolls and slices were paid for, just like my grandmother used to make! .. Dessert was TOP, and everything was fresh! Now, it's like we're "partners"... we'll take up residence. TOP

20/11/2025: A very basic and unpretentious place. The pizza, made to order, is overall decent for street food. But in a place like this, you can't pay €3 for a domestic beer.

06/11/2025: Everything was good, even the option to fill the panozzo with two types of flavors. Reservations can be made on site with an electronic number, I don't know if they accept telephone reservations. I will definitely be back because the panozzo with porchetta was "fantastic" 👍🏻

09/11/2025: Everything about our experience at this beach club this summer was perfect- it was picturesque, had great food and atmosphere- our photographer Anna was amazing, and went above and beyond. Can't wait to go back soon!

03/11/2025: We’ve been to many beach clubs across Europe and I can say that Arienzo is severely overpriced but I suppose a must while in Positano! The staff is very friendly. Food just okay. The sea was still swimmable in mid October.