I migliori ristoranti di cucina italiana in Pescara

17/06/2025: For lunch on a summer Sunday: everything was very, very good (especially the first courses, but it could be improved with the second courses, especially the fried foods).

07/06/2025: Everything was really excellent...from the appetizers to the main courses...very kind staff...wonderful location

31/05/2025: Very good food especially the tiramisu

15/05/2025: Excellent pizza, kindness and courtesy included in the price. I recommend it!!!!

25/05/2025: Really good, excellent service and beautiful place, congratulations!

18/05/2025: Excellent mixed fried food, excellent service, helpful and knowledgeable staff, beautiful external location

08/06/2025: Ci siamo fermati a pranzo con amici sulla bella veranda vista mare del ristorante Location davvero carina Primi di pesce buoni e frittura a seguire piu’ che discreta … Dolci e caffe’ normali Servizio abbastanza veloce nonostante il pienone Prezzi corretti

30/05/2025: For me it is always a place to return to with my family. A fixed stop when returning to Montesilvano. Informal but well-kept environment overlooking the sea. Good dishes and kind managers

27/04/2025: (03/25) Dopo aver sbirciato tra le varie opzioni di consegna, ho capito che il cibo a domicilio di questo posto era un po’ come un film di Hollywood: promesso bene, ma finisce spesso con qualche scena mancata. Piatti buoni? Sì, ma alle volte con ingredienti/aggiunte pagate, mancanti o con una versione che sembrava uscita da un’altra stagione. La sorpresa più grande? La costante sensazione che, anche ordinando lo stesso piatto due volte, non ti trovavi mai davanti allo stesso identico capolavoro. Ragion per cui non ho ordinato più. Così eccomi lì, sotto il consiglio della mia compagna, ad entrare in un locale che ti accoglie con vibes da pub di quartiere, dove le luci sono soft e non ti fanno sembrare di stare in una sala di radioterapia. Spazi ampi, qui si può respirare, non devi per forza condividere il tavolo con il vicino. La disposizione è fatta bene, e la sensazione è quella di essere in un posto dove si può parlare senza urlare, ma anche godersi il silenzio se si preferisce. Il menù? Un parco giochi di possibilità. Piatti invitanti e porzioni che a volte ti fanno dire "Ok, può andare, mi devo accontentare", altre volte "Hmm, potevano farla un po' più abbondante". E qui quando si è in gruppo ti vien da dire: perché lui lo ha più grosso? (No doppi sensi) Ha anche più patatine? Forse il mio ha un tocco di mistero che ancora devo scoprire? Le patatine, sì, sono poche. Non so se scelgono in base a preferenze su chi darne di più. La qualità? Più o meno buona, senza troppi fronzoli: alcuni piatti sono una scoperta, altri un po' sotto le aspettative. Si ha quell'impressione di mancanza di qualcosa, come un film senza il colpo di scena finale. Ma ci tornerò sicuramente, perché a parte tutto l'atmosfera che si respira con gli ampi spazi è piacevole.

19/04/2025: always a safety!!!! Crazy beef…it's an atomic bomb….

12/06/2025: Absolutely delicious local food! The place has a warm, cozy vibe with great atmosphere. Service was spot-on — friendly, fast, and welcoming. A real gem — can’t wait to come back!

10/06/2025: Great restaurant, very good food, unbeatable service, I recommend going there 👍

14/06/2025: The location is very good. Unfortunately, I could only try the fried calamari and cod because it was mid day, It was ok. I was given very stale bread, which stayed hard even after it soaked in olive for ten minutes. Too bad, if they looked after some small details that would not cost them much, they would get another star.

14/06/2025: Special thanks to Bruno who found a way to make us a wonderful aperitif at sunset!

31/05/2025: Riccardo is friendly and always looks for the best dish. Very good!

13/04/2025: Great food. It's a shame the portions have progressively reduced over the years

08/06/2025: Renovated and improved in everything...very kind staff, fast service, good focaccia and stuffed pizzas, tasty arrosticini that even if they are large are tender... the outdoor atmosphere is really suggestive and with the music it is also fun to spend time between one dish and another!! there is space for children to have fun too! fair prices!

07/06/2025: Perfect for dinner and after dinner, characteristic place and kind and professional staff.

28/05/2025: A tiny piece of tart 4 euros 😄😄😄

27/05/2025: Fantastic aperitifs made to perfection and at prices accessible to all!! Kind and qualified staff!! Aperitif dinner with dishes of the highest quality! You can see that the owner is always looking for perfection on the products! A must-see!

01/06/2025: A monument that stands on the remains of a large Roman villa, inhabited until late antiquity, which between the 6th and 7th centuries became a castrum of those Byzantines who had retained control of the nearby port of Aternum (Pescara) as a fundamental landing place and intermediate port between the capital of the Exarchate Ravenna and Constantinople, and who clearly created the first nucleus of the historic Torre Alex (from Alessandro Valignano, one of the lords of the Valignano family of Cepagatti in the 17th century). The tower was consolidated in the Lombard era as a control point of a strategic road junction at the crossroads between the S.S. Picena Aprutina and the routes that went up to Forca di Penne and the Aquilano, and which from the 11th-12th centuries became the seat of the lords of the fiefdom of the Norman, Swabian and Angevin eras of Cepagatti, and then passed from the 15th century to the Valignano family and finally to the current owners. The first archaeological investigations by the Superintendency date back to the 1970s and continued between 1998 and 2011 in Piazza S. Rocco, bringing to light important evidence of the Roman era preserved in the City Council Hall. The restoration of the Castle returns to the public the so-called “sala delle cisterne” (cistern room), an authentic and rare Roman cistern 22 meters long and 4 meters wide, as well as the “sala del grano” (grain room), 340 square meters large on the top floor of the monument with a panoramic view of the Pescara valley. The restoration of the Marcantonio Castle, begun in 2008, represents a “place in history” and the over 2000 square meters spread over 4 levels offer the possibility of hosting particularly evocative events. Unfortunately, it is now in decline due to problems with the owners and is closed. Too bad...

18/05/2025: Too bad it was closed, beautiful to visit

10/06/2025: We had 3 sandwiches, two out of three were excellent. The one with the pulled pork could be improved for my taste. The chips and sauces were also very good. We will definitely be back!

18/05/2025: Sweet patties among the best I have ever tasted. The sandwiches are excellent and with combinations also quite sophisticated. The portions are abundant. The price is excellent, the place is very cheap for what it offers.

24/05/2025: Very welcoming place, attentive and friendly staff, we ordered bruschetta and meat and liver arrosticini and I must say that they are truly excellent and I must say that they also have an excellent beer, very good quality and price.

05/02/2025: Excellent kebabs and bruschetta the focaccia seems frozen to me, it remains good, because the ham and cheese are of good quality but the mass is not very good on the palate at a normal price.

04/09/2024: Excellent throughout, nice and clean

14/06/2025: Perfect pizza, top ingredients, the pizza dough is very light. Top sandwich, we also had a great time with the efficient and polite service. A guarantee

12/06/2025: Truly a beautiful discovery Unfortunately, during the service, I could not taste other things. .. excellent pizza, super stuffed, captivating menu. Price a little high, but top quality