I migliori ristoranti di cucina italiana in Pescara

26/08/2024: We went for dinner to eat the fish carbonara, inedible due to the enormous quantity of pepper used. (€40 for 2 carbonaras and an arancino and water) Absolutely not recommended!!!!!

24/08/2024: Really excellent food, the only flaw was the outside table which, in addition to being crooked, kept things flying.

22/08/2024: Posto memo accogliente della storia, ti apparecchi ti sparecchi e ti salassano, le bruschette per guadagnare 50 centesimi in più non ci sta niente e 20 arrosticini costano come una pecora intera. Penso che possa bastare

20/08/2024: We ate the handmade sheep's roasts and the spicy Ardente specialities. They are both excellent! There is no table service, but they are well organised. Excellent value for money! I recommend it😊

16/06/2024: A nice place, I've been there on more than one occasion for lunch and I have to say that it's not bad, I loved the primosale with raw ham that they make.

18/03/2024: Highly recommended, I go there every time I land in Pescara and I always order a nice slice of cake and a cappuccino, both delicious. The cakes are many, varied, all homemade and so delicious that you would take two slices and to complete a perfect breakfast there is the kindness and courtesy of the staff.

29/08/2024: Ristorante familiare con tanti anni di attività. Piatti ben cucinati con primi e secondi abbondanti e ben presentati. L'anima del locale è Teresa figlia di Gaetano storico oste di camionisti e rappresentanti come me che diversi anni fa preparava le carni ed altro in un piccolo locale adiacente al "New Gaetano" attuale. Ottime le pappardelle al cinghiale i ravioli gli arrosticini gli hamburger e i friarielli. Assolutamente da provare la pizza cotta con forno a legna e molto condita. Locale molto ampio con terrazza esterna con molti posti. Personale gentile e disponibile. Prezzi onestissimi. Tovagliato in tessuto e non di carta. Parcheggio libero con diversi posti.

17/08/2024: Era da tantissimo tempo che gli amici suggerivano questo ristorante. Per fortuna quest’anno siamo riusciti a venire. Cordialità e professionalità. Cibo ottimo. Tutte paste fatte a mano saporite il giusto. Arrosticini di pecora e di fegato fantastici, morbidi e gustosi. Tagliata di carne veramente buona. Prezzi e tempo di attesa giusti. Approvato sotto ogni punto di vista.

14/08/2024: Post-dinner cocktail: nice location, but high prices for the level of cocktails. There is no table service but above all there is a lack of care in the preparation. It's very reminiscent of the service of a nightclub... there is better. As for all the other services I can't judge.

05/08/2024: Very welcoming structure, qualified and helpful staff.... a must try!

25/08/2024: We ate the pizza, really good and light!

21/08/2024: Excellent Ristopub! Friendly staff, good food, Sergio Leone saloon-type environment. The first fried salt accompanied by guacamole is a must every time..A specialty!

27/07/2024: Quality restaurant in the center of the town. Easily accessible. Impeccable welcome and service. All very highly professional, pleasant, friendly and prepared. Excellent food. Excellent wines. A highly pleasant and relaxing evening spent. Congratulations. Well done. See you soon. Highly recommended +++

16/07/2024: What can I say...I have to revise my review from 5 to 4 total stars while still retaining 5 stars for the environment and the quality of the food which is always at the top...I unfortunately find the service has worsened in general and it is a shame, because it should be the strong point of a restaurant of this type. You pass by the garden that I would have liked with English grass rather than a poorly maintained lawn that isn't even mowed to perfection. The owner is always kind and super but the girl who served us on Saturday didn't put us at ease... she didn't look... she hastily explained the dishes, she seemed to be uncomfortable in that place but she ended up making us stay at we are uncomfortable. Ditto, the boy who set the table for us didn't say a single word! They didn't bring us the oil as is normally used... We asked for it but they didn't bring us a saucer in which to dip the bread but we had to put it directly ourselves, dirtying the bread container, it's not done! Just as there were no cutlery trays but simply placed on the table linen. I'm sorry but in a restaurant like Tamo it must have attention to the customer and to details, you rightly pay more than other places but you are repaid by the beautiful location, the refined and excellent quality food.....the Service and the I find customer care has gotten worse over the years and I hope it can be resolved 👍good work

20/05/2024: Excellent pizza with refined and top quality ingredients ensure that pizza always has that extra something... The one with asparagus cream, bacon, cherry tomatoes and Voltigno parmesan is good 🤤🤤

09/05/2024: Nice place, nice people and great food

06/08/2023: Cozy with excellent food, not too high a price

06/08/2023: The restaurant is in a secluded area with a refined style and few seats. The price of the wines is excellent and the cuts are good. The menu is really a bit too basic without even a first or second vegetarian option. In fact, more than a tavern, it would be a pinseria/hamburger shop. The house cutting board is a little expensive with a disproportionate price compared to that of the second courses. This meant that, for a starter and half a second course, I paid €35. Other than that, a couple of niggles. The first in service. After an appetizer that also includes pickled vegetables, the dish should be changed. The second in the main course. If I take a cut of meat with BBQ sauce I expect it to be generously glazed, but instead the sauce was only noticeable in a few bites. I went there with some expectations so I left quite disappointed if not completely dissatisfied. Sin!

11/04/2024: Convenient and economical for a lunch break

08/04/2024: Excellent food at modest prices

18/08/2024: 6.20pm on Sunday: I find it closed.

14/08/2024: 2 years of holidays in Abruzzo And it is impossible not to go for breakfast with them for the quality of their classic or innovative products What more can I say that I was with my wife and my son, a newborn with a stroller, in the midst of their service, a gentleman made us sit and served us in a very kind way I only realized when I paid that he was the owner Congratulations for the quality of your pastries