I migliori ristoranti in Forli'-cesena

11/06/2025: Typical Romagna cuisine, great prices on the menu and a bit of everything. Not a bad place to be especially for being so close to the sea

31/05/2025: The food was very good, fresh pasta, arrived in a few minutes. 👍🏻

22/10/2024: Small but nice place, I had a classic ramen and I really liked it 🍜

04/10/2024: Very kind, excellent products, every time it is a very pleasant discovery of new dishes. Point of reference and above all always present even if called at the last minute.....

06/05/2025: Piade and cassoni are delicious and generous, the pizza is also good, nothing to take away from the crostoni

08/07/2025: I didn't know it, I went there for the first time and I've been back many times already.

23/06/2025: I had the opportunity to eat at this place last night, I never expected such excellent service. The two waiters were more than kind and the waiting times were really short! I felt at home! Not to mention the pizza, the best I have ever eaten! I recommend it to everyone, I will return with immense joy! Compliments to all the staff!

31/05/2025: Eating at Ai Tre Faggi is a bit like going to your aunt who knows how to make every dish special. The service is simple and friendly, without unnecessary formalities. In the kitchen, tradition and creativity meet: the dishes are rich, well thought out and full of flavor. The portions do not disappoint, and the price reflects the quality of the ingredients used. An authentic place, where you will gladly return.

18/05/2025: You eat well and spend the right amount, an unconventional menu, unsurpassable desserts

13/06/2025: Great food, excellent service!! They have proposals on blackboards with seasonal local fish and all the great classics of Romagna fish, mussels, clams, grilled, fried and homemade pasta, you can't go wrong with anything....and to finish off, a liqueur offered by the house, imperial vodka as in the photo mmm Trying is believing

07/06/2025: Always crowded place. We ate very well. I especially like the fritto misto Very friendly staff

04/06/2025: Sempre buono anche adesso che è freddo

22/05/2025: Spectacular ice cream shop! Fair prices, generous portions, and high quality. They don't overdo it with the sugar. The only downside is that they don't have tables, but they do have some benches to sit on. Highly recommended

29/06/2025: Evening with friends, both the pizza and the fish dishes were good, well done

25/06/2025: We had dinner for two consecutive evenings at the Peccato di Gola restaurant, a large place divided into three areas, inside, veranda and open. Good quality fish-based dishes, fast and super efficient service. I recommend the mixed seafood appetizer of the house and the mixed fish grill. Medium-low price in relation to quality and location. Worth trying. After a year we returned for two consecutive evenings, I confirm the good quality of the dishes and the speed of the service. Always medium-low price. I also recommend for the 2024 season The years go by and the Peccato always remains among my top 3 in Cesenatico, in fact at the second dinner of the summer of 2025 I thought it would be a good idea to add 1⭐ arriving at 5⭐ Keep up the good work

05/07/2025: Fabulous pizza, super mascarpone, very kind owner (male staff) very knowledgeable, highly recommended

27/06/2025: I order from Le Macine and every time it is a confirmation! The quality of the food is always excellent and the delivery is very punctual. The dishes are prepared with care and you can feel all the passion they put into it. I highly recommend it to anyone looking for a delicious and reliable culinary experience!

15/06/2025: Very nice place and friendly and welcoming staff but the praise almost ends here. Starting from the mixed appetizers between crostini and various snacks barely a piece per person and indeed of some things not even half a piece per person. Then moving on to the first courses very good and special but absolutely negligible portions, we asked for two different first courses both for 5 people, two plates arrived (not baking dishes which you might already think of as larger portions and suitable for more people) with which portioning in 5 they formed dishes in "saltimbocca" format so basically we only tasted the first courses in a single bite each. When ordering we also asked for the size of the first courses and we were told that they were "normal" portions. Then moving on to the second courses we ordered mixed grill for 3 people and Florentine steak of about 1.4kg (I should point out that on the menu it is specified that the Florentine steak is only served rare and I am fine with that) and as a side dish baked potatoes with grated vegetables. Mixed grill in my opinion a bit poor with just one sausage, one bacon and a piece of chop per person for 3 people and if I may say the sausage also had a rather pungent aftertaste and the chop was dry and stringy. The Florentine steak, on the other hand, differently from what was specified on the menu, was definitely not rare but rather really overcooked and in any case cold in the center, practically boiled meat, almost non-existent Maillard on the outside and so much fat about 1/3 of the entire piece which moreover had not even been cooked in a way to make it edible (and I speak as someone who likes the part with the fat precisely for its flavor) leaving it rubbery and soft and not at all pleasant. You understand well then that once the bone was removed and the cut of meat was cleaned of fat, very little remained of the 1.4kg of "Fiorentina" ordered. Even with the side dishes, very very limited doses 2 baked potatoes (not so many to say) per person 5 half grated tomatoes and grated aubergines and courgettes not enough for everyone to taste them. Nothing to say about the wine, it was good and everyone liked it as well as the desserts we took. The last negative note was the waiting time between the various courses (including coffee and desserts) which was really too long (I should point out that there weren't many people at the restaurant so it wasn't a problem with the table service). Contra presented €53 per person, in my opinion definitely too much for the service, the quantity and the quality of the products that were presented to us. That said, I know I was perhaps a little brusque but this was my impression and I hope you will take advantage of it to improve and offer a more satisfying and fair service to your future customers

14/06/2025: We discovered this wonderful tavern during a family dinner. We loved everything from the food to the amazing view and we breathed genuine air. The peace that is there can be felt as soon as you start climbing up the hills and if you like good simple but quality food then you are in the right place.

22/05/2025: Serata simpatica , cibo ottimo, servizio veramente cortese e di qualità . Il pane di grano “speciale” saraceno fatto in casa è stata una sorpresa stupenda! 💪

22/05/2025: Ottimo cibo, grande qualità, un servizio fatto con passione e competenza. Grazie per la splendida serata. Consigliato assolutamente!!!!

22/06/2025: We had the pleasure of dining at the renowned Ca’ de Be restaurant in Bertinoro, an experience that exceeded all expectations. Situated in an enchanting location, the restaurant offers a breathtaking view that frames a panorama of rare beauty, making the atmosphere magical and unforgettable. Our gastronomic journey began with an appetizer of squacquerone, a creamy and delicious cheese, accompanied by a homemade piadina, warm and fragrant, which enhanced the authentic flavors of the Romagna tradition. For first courses, we tasted pappardelle all’anatra, a perfect combination of fresh pasta and rich and tasty sauce, and strozzapreti with aubergines, a dish that celebrates the simplicity and quality of local ingredients. For second course, we chose ribs, cooked to perfection, tender and succulent, which conquered our palate. A special mention goes to the selection of house wines, all from the region, which we found excellent: their full-bodied and harmonious flavor accompanied each course divinely. To conclude this experience, we were offered a homemade limoncello, fresh, fruity and with a vibrant taste, which sealed the evening with a note of sweetness. The service was impeccable, worthy of a high-level restaurant. Our waiter, Jacomo, stood out for his courtesy, professionalism and attention to detail, making every moment even more enjoyable with his smile and kindness. Ca’ de Be is not just a restaurant, but a journey into the flavors and traditions of a generous land, all wrapped up in warm and sincere hospitality. We will undoubtedly return to relive this extraordinary experience.

14/06/2025: A wonderful place to which we always return when we are in Italy Amazing dishes, fantastic service, a bit expensive, but what can you do....🫣🙃 Delicious rabbit, dumplings with seafood heaven in your mouth 😱

15/04/2025: Gentilezza del personale e cibo delizioso dagli antipasti passando per vellutate e secondi e arrivando a squisiti dolci

05/03/2025: Una Location spettacolare, cibo di una qualità eccellente, gentilezza del personale. Più volte siamo stati in questo splendido ristorante, e ogni volta abbiamo assaggiato piatti diversi, tutti di una bontà unica. Complimenti e a presto

18/05/2025: Not a great experience due to the service that leaves much to be desired, there are carelessness with the cutlery, empty plates left there, requests not understood. The waiting times can be understood given the large number of seats, and the manager cannot be blamed who alone has to try to manage the whole thing. Menu with various options and good food, be careful not to let the dishes get cold! Maybe if I go back I will change my mind

05/05/2025: Delicious pizza, excellent service, welcoming place, all seasoned with the friendliness and good humor of the staff. Mandatory stop when I pass through Forlì, see you soon