I migliori ristoranti di cucina cucina parmigiana

06/12/2025: A very nice location, and even the daily menu lets you appreciate the excellent cuisine. I recommend it.

06/12/2025: Company dinner, but the food is always prepared with care

06/12/2025: A quality restaurant and hosts. The place is truly welcoming and beautifully decorated...the food is fantastic!

09/11/2025: Lunch stop, to break up a journey of over 800 km. I'm giving 5 stars for every item because I can't give more... Everything was expertly prepared, so good you couldn't tell which was better. Well done, well done, well done. Highly recommended.

27/11/2025: Trattoria just outside Parma. The menu features traditional Parmesan dishes, plus a few off-menu items. Prices aren't disclosed, however, and are sometimes higher than the menu average. The food quality is good, though perhaps a bit overpriced, about 20%. The low rating is only due to the service provided by the owner, who has a rough, truck-driver-like manner. It doesn't really embody the spirit of a good restaurateur.

22/11/2025: Spectacular! Rosanna, you're always a delightful hostess. If I could, I'd dine with you every Saturday. Congratulations!

09/12/2025: Great restaurant! My Italian coworkers took me here and I ate everything I could from the region 😁

08/12/2025: Excellent food and great staff. If you want typical food from Parma, I highly recommend this restaurant.

11/12/2025: Amasing food and experience, the chef and the staff are super friendly and they take care of you. I would strongly sugvest to visit thisnplace when in Parma.

09/12/2025: I ate well, excellent quality cured meats and torta fritta, I also had the truffle risotto which was really very good.

08/12/2025: A guarantee in the Parma tradition

19/11/2025: The cappelletti are delicious, the local salami is amazing, and I finally found some baked potatoes without the peel, they are very good... you always eat well here, well done. DO NOT FORGET the fabulous sour cherries.

09/12/2025: Given that we arrived a little late, they said it's okay. The atmosphere was very friendly, the people were kind and pleasant. The lunch was plentiful and high-quality. The bill was reasonable for the food. A nice place and a relaxing two hours.

06/12/2025: Very welcoming place. Very attentive and friendly service. Enviable dishes; the torta fritta with cured meats, the shin of pork, and the anolini in brodo are highly recommended. Parking available.

12/12/2025: Excellent, very tasty, delicate flavors and aromas that give you a festive break. We will be back.

08/12/2025: A small trattoria in the center of Parma, serving simple but delicious dishes, excellent service, a good wine selection, and excellent value. Reservations are required.

27/11/2025: Excellent, wonderfully delicious. I hosted a dinner for 30 people. Everyone was delighted and pleasantly surprised by the quality and quantity of the food. Everything was handmade by the wonderful chef Paola. Delicious tortelli, not to mention the tagliatelle, and the Mariola sauce melted in your mouth. To finish, a selection of desserts was served, all accompanied by an excellent wine. Highly recommended. Everything is handmade.

14/11/2025: quality raw materials but slow service.

03/12/2025: Parking nearby Traditional restaurant A good find

01/12/2025: Excellent restaurant. Very professional and friendly staff. The food is very good.

19/11/2025: Excellent service. Nice place. Convenient parking. The food was good...but not great. The fried pie was heavy...you could taste the oil. The veal tip wasn't very tender, and the filling was dry and too thick. Highly priced for the quality. Still, worth a try.

14/11/2025: Passion and friendliness are the order of the day. A great place to stop for lunch. 5/5

18/12/2025: Coplimemti, Service and quality of food excellent.

17/12/2025: Historic local restaurant known for the high quality of its fried cakes

06/12/2025: After several visits we had lunch in this restaurant, excellent food and very efficient service. I recommend it.

04/12/2025: Bad experience. Despite having made a reservation, we were seated in a small room at the back of the restaurant. There was a large table full of children who screamed and made noise all evening, making it impossible at times to communicate with the people at my table. After we sat down and ordered, the appetizers arrived after exactly an hour of waiting. The food was average compared to other restaurants in the city, except for the dessert, which I found very good and balanced. We also found bottle dregs in our wine glass. When I shared my experience while paying, I was told that "children are customers like everyone else." The cashier staff showed complete indifference and a lack of empathy. Personally, I believe that when children of a certain age are present, the restaurant should ensure they are seated in a way that disturbs other diners as little as possible.

09/12/2025: Restaurant in a 14th-century building. Excellent food, carefully prepared dishes, and local cuisine. I'd go back tomorrow!

06/12/2025: I left with high hopes of discovering an excellent restaurant, given the reviews I'd read. I wasn't convinced by the mushroom pasta, as I couldn't taste the mushrooms; it was bland. Everything else was good, and the service was good.