I migliori ristoranti di cucina cucina modenese

26/08/2025: We're from Milan. The location, food, and friendliness were top notch. We'll be back.

21/08/2025: The atmosphere is small, unwelcoming, and noisy. The food is average, and the price/quality ratio is poor for a weekday lunch.

16/10/2025: A simple trattoria where you're greeted with a spontaneous smile and a friendly hello that immediately puts you at ease. We had a wonderful time; we ate excellent and generous pumpkin tortelloni, something we haven't seen in restaurants for quite some time, unfortunately. The number of places serving reasonable quantities at a good price and with excellent quality is now few and far between. We then had fried rolls, zuppa inglese, and tiramisu, all of which were delicious, although the former was truly excellent. An unpretentious place with a solid flavour. Highly recommended.

11/10/2025: For many years, one of the best trattorias in the area (especially for main courses). It's obviously a simple place, but what matters is the food and excellent value.

20/10/2025: We were only in Modena for one evening. The food was amazing! Highly recommended!

04/10/2025: Excellent food, attentive service! Truly a discovery, highly recommended!

14/10/2025: Nice place, but unfortunately very noisy.

12/10/2025: Cozy place, excellent service and food at fair prices👍

28/08/2025: We ate so well we came back the next day! The lasagna here is a must-try, and the homemade pasta is excellent in general. The staff was very friendly, and the prices were fair. We'll definitely be back on our next trip to Modena!

28/08/2025: Delicious lasagna. Friendly and attentive waiters.

26/09/2025: Excellent deal, typical and good dishes

26/09/2025: Excellent traditional Modena cuisine.

20/10/2025: Excellent restaurant, we will repeat the experience next time we come!

19/10/2025: Excellent trattoria with typical traditional dishes, waiters and manager are polite people.

18/10/2025: Welcoming and friendly staff, very warm and beautiful place, all good food including the history etc.

17/10/2025: La Vecchia Pirri is an icon in the Modena area. It's one of those trattorias where you feel right at home, both for the menu and the welcoming atmosphere. I was also thrilled with the place for its value. We chose the chef's specials, and what can I say, they were delicious! I recommend calling to reserve a few days in advance to be sure of a seat!

05/10/2025: Despite the impeccable service, we're left with a soggy gnocco fritto and a dry, tasteless tagliatelle with truffle for €82, having bought the cheapest bottle of wine among the hundreds on the menu. Bad...

21/09/2025: Exquisite food, high quality infredients, nice atmosphere.

03/10/2025: English trifle made with pudding, I won't say more

03/10/2025: This restaurant is a real jewel of the historic centre of Modena. Here, fresh pasta is the absolute protagonist: tortellini, tagliatelle and fried dumpling are prepared with great skill according to traditional recipes. A place where you will find tradition not only in the menu but also in the warm welcome of the owner Danilo and his wonderful staff.

26/09/2025: My boyfriend and I ordered gnocco fritto to start, followed by lasagna and tortellini with parmesan cream. The gnocco with prosciutto was sensational; it was soft and not heavy even when fried. The homemade tortellini were super fresh, and the parmesan cream paired perfectly. The lasagna also tasted just like homemade. For dessert, we had the generic version with mascarpone, which, needless to say, was delicious, just the right amount of sweetness, and you could taste the fresh, handmade mascarpone. Everything was perfect, even the staff was friendly and helpful!

24/09/2025: A perfect experience. Food is incredibly rich but reflective of local ingredients too. Great service and a lovely space.

10/09/2025: pizza is just a pita with cheese and cabbage, we took special one called “Academia”. lack of English speaking staff.

29/07/2025: I often buy takeout pizza and eat it in much less often. The quality is really high, and I consider it one of the best pizzas you can find in Modena. The staff is courteous and friendly. I've tried the gnocco with prosciutto several times and highly recommend it. Someday I'll want to try the restaurant side of things.

02/10/2025: It's a shame because the owners are nice and helpful, but the food is truly a disaster. Not to mention that for a boiled meat "from the kitchen," with no more than 200g of meat, you pay 25 euros. A real disappointment, what a shame.

01/10/2025: Simple, welcoming, hospitality is a must. Excellent traditional cuisine.