I migliori ristoranti di cucina cucina ligure

07/02/2026: Marco, Fabio, and all the staff in the dining room and kitchen...TOP CLASS! Recommended for those who enjoy good food.

05/02/2026: The food is excellent, the menu is extensive, and the service is very fast. I recommend it to everyone.

11/01/2026: Everything was delicious, plentiful, and served with great kindness.

07/01/2026: Excellent and plentiful food. The atmosphere is not very welcoming. Avoid white wine.

29/12/2025: We stopped for lunch by chance. We had three appetizers, including Russian salad and cold cuts with really soft and delicious cheese... 2 meatballs and a huge platter of sliced ​​beef with arugula and green salad. Cake, ice cream, and crème caramel. Everything was really good.

14/12/2025: A short stroll through Chiavari and then some farinata "dau Baiciotto." Excellent value for money.

05/01/2026: A guaranteed hit when you want home-style cooking in a casual setting with equally friendly staff. Two appetizers, two first courses, two second courses, two quarts of house wine, a sparkling water, and two liqueurs: €42. Good food and generous portions. Highly recommended!

28/12/2025: Everyone was very kind. Excellent value for money.

20/12/2025: Very welcoming place, kind and friendly staff, delicious food, homemade pasta with land and sea menu, affordable prices, we will VERY gladly return, congratulations!!!!

14/12/2025: A welcoming place, good food, carefully plated and in just the right amount. The still wine on tap was good quality, both white and red. The à la carte meat and seafood menus offered a wide selection, with excellent ravioli on both menus. The fried fish dish was very rich and dry, not at all greasy. The dessert at the end of the meal was a decent one, a homemade zuppa inglese with a pleasant alchermes flavor.

21/01/2026: High quality local food at a reasonable price

14/01/2026: Food is amazing and super reasonable priced- Real flavour and good portions- Love it!

07/11/2025: Typical Ligurian cuisine. Delicious stockfish with potatoes and beans.

14/10/2025: Delicious restaurant in the mountains! Please be very careful arriving and departing. Your stomach and taste buds will be excited and enamored with all of the delicious foods that you’ll be consuming! We enjoyed the house appetizers, salad, natural water, prosecco, gnocchi pesto, ravioli ragu, rabbit, dessert cake, and stracciatella gelato. All 10/10! Clean establishment. Restroom is clean and well stocked. Great prices! Great service! Great atmosphere!

10/01/2026: A small trattoria in the historic center of Albenga; a family atmosphere. The menu is simple, but offers delicious traditional Ligurian dishes. Ideal for those who don't want to eat at home and are looking for a quiet place, good food, and a reasonable price.

03/01/2026: Excellent experience, authentic cuisine, very honest. Recommended!

25/12/2025: We went to this restaurant for the first time today.... Pasquale delighted us, following his advice, with truly TOP dishes... BRAVI... We will definitely be back... Highly recommended...

05/11/2025: Had dinner in a family atmosphere, with pleasant background music. Excellent quality food, everything was delicious! Good table service. Thank you. Recommend. Must try. Thank you.

02/02/2026: I discovered a surprising, very Ligurian reality, their home-made dishes, abundant and fresh.

31/01/2026: The atmosphere is truly warm and welcoming. The staff is incredibly friendly, helpful, and entertaining. The food is affordable but truly high-quality, and typically Ligurian. Highly recommended.

30/12/2025: The food at Didù is always divine, in a welcoming setting, with excellent, high-quality dishes and the staff being courteous. I highly recommend it for anyone looking for a positive culinary experience.

04/12/2025: Dear restaurateur, who asked for and then accepted the criticism, the fact remains that I ate really badly. If I'd been blindfolded, I wouldn't have gotten a single ingredient right. The consistencies are truly questionable.

04/02/2026: I ate very well, the gnocchi with pesto are dreamy and highly recommended and then also the sweet focaccia

04/02/2026: I'm Spanish. I spent a day in Genoa and wandered around looking for an authentic Italian restaurant. After finding dozens of stalls selling paninis, pizzas, and sandwiches that didn't really appeal to me, I stumbled upon this truly authentic place. Unfortunately, I arrived at lunchtime in Spain, which is very late in Italy, and the kitchen was closed. But I was served by a very kind Francesca who treated me wonderfully. She helped me choose from the dishes they offered, and I had a delicious small anchovy pizza with quality ingredients, and a spinach quiche that she recommended. She added a touch of both salt and sweet. She helped me connect to the internet so I could buy my plane ticket, refilled my water bottle for the trip, and helped me find out some airport information. I will definitely return to this place when I go back to Genoa, and I hope to try the fresh pasta, but I just want to say that Francesca's service was the kind that makes you feel right at home. Being kind is one thing, but treating a foreigner who's had a stressful day of travel, with no internet connection, jet lag, and who doesn't speak Italian, as if she were family, is quite another. Francesca deserves a raise. She's an exceptional worker. Thank you very much.

11/02/2026: Pleasant family lunch, courtesy, cleanliness, excellent food, cot, cod fritters, etc., shame about the Sacripantina, excellent dessert but it is a lightened Sacripantina

08/02/2026: Excellent food and service at reasonable prices. Tasty first courses, but above all, the most beautiful and delicious capon magro in the western part of Italy. A challenging dish, but here the flavors are well-balanced, and the fish doesn't disappear into the vegetables. Definitely worth a try.

11/01/2026: There's more to it than meets the eye. Lots of practicality and flavor in the kitchen

08/01/2026: Breathtaking view, varied menu and standard prices

04/01/2026: Excellent, the best restaurant in Liguria! The wild boar stew and polenta were wonderful. I highly recommend it.

01/01/2026: Beautiful and suggestive location, local and fresh food