I migliori ristoranti di cucina cucina ligure

01/06/2026: Welcoming, familiar, warm (in terms of atmosphere), authentic. The farinata is top-notch, and the daily specials are often varied and decidedly delicious.

28/05/2026: A simple trattoria serving Ligurian cuisine. The focus here is on authenticity, healthy food, and a fair price. The farinata is excellent, as is the tagliatella, which is delicious and well-cooked. The menu varies seasonally. I always love returning; highly recommended.

06/07/2026: A very good family restaurant. Thank you for the excellent dinner and the hospitality.

01/07/2026: It's a trattoria, quite rustic, the stock we ate was good, I liked the pesto

18/05/2026: A beautiful evening with musical accompaniment dedicated to Fabrizio De André, everything was excellent, from the octopus with potatoes and trumpets, the fried anchovies, the cheek braised in Barolo with potatoes and carrots, and the spectacular desserts: the Catalan cream with hazelnuts and the mandarin sorbet. Thanks to Paolo and all the staff for the impeccable service.

17/05/2026: We brought friends for dinner and they were very pleased. As always, everything was excellent, the dishes were very carefully prepared and delicious. Not to mention the very knowledgeable and friendly staff. Needless to say, we'll be back, as we occasionally do. Thank you.

08/07/2026: As often happens, it is necessary to have lunch in these trattorias, perhaps more out of the way but with great quality and modest prices.

05/07/2026: We didn't eat badly, the mixed fried food was a little sparse but everything else was good.

03/06/2026: Incredible place, hard to find if you don't know it. Typical Ligurian cuisine. Very small space with limited seating. Reservations are required; they're always busy, even during the week. Excellent food. The girl serving is extremely knowledgeable and very kind. We'll be back.

29/05/2026: We had lunch at this family-run restaurant, which I've known for a long time but hadn't been to in several years. The food was very good, as always, and good value. My favorite dish here is the pasta sciancá, made with homemade pasta, vegetables, garlic, extra virgin olive oil, and parmesan. The atmosphere is typical of old-fashioned village taverns. We'll definitely be back.

03/06/2026: The Panama restaurant in Alassio was a pleasant discovery. The entrance is located in the town's characteristic alleyway, and as soon as you step inside, you immediately sense the restaurant's elegance and refined atmosphere. Our table was located next to the large windows overlooking the sea, a detail that made the dinner even more evocative and special. We had a great time, thanks in part to the friendly, professional staff, always attentive to the guests' needs. The menu offers a wide and varied selection, with top-quality ingredients and dishes crafted with meticulous attention to detail. It was a truly pleasant experience, and we will definitely be back. Highly recommended.

02/06/2026: Quiet atmosphere, good service and good food; reasonable price

11/04/2026: This review is solely about the BUBBLE ROOM. I stayed with my husband and children in the bubble room. I booked online, and I didn't like the fact that the page stated that the pool was unusable until summer. It's true that guests can use it, but it's completely unclear in the "included" section, and considering the price, I'd say it's the least they could do. The location of the B&B and restaurant is stunning. Everything is well-kept, the brick houses, the lawn trimmed. Truly beautiful. We were greeted by the restaurant's maître d', a polite and friendly person who showed us how the gate to the garden where the bubble room is located and the air conditioning inside the bubble work. The bubble 'room' is made up of three bubbles: the first has an entrance with a sofa, the second has a double bed with a closet at the back (which contains towels, a teapot with tea and herbal teas, slippers, a hairdryer, and a bathrobe), and the third is the bathroom with a toilet, sink, and shower. Everything is transparent except for the bathroom, which is covered in white, so you can't see inside from the outside. There are NO curtains around the entire perimeter of the bubbles, only around the bed. The bubble is very tastefully and tastefully furnished, and there is air conditioning in the first two sections, but not in the bathroom. The main drawback is the presence of a lot of dust (this is absolutely unacceptable) and insects (you can work with it, but we're still talking about a structure without real walls in a garden, so I do NOT recommend the experience to anyone with a phobia of spiders, bedbugs, or various worms). Around the bubble is a small garden that looks quite nice, but could be better maintained. There are various tarps, poles, and random abandoned cables. Overall, it looks good; it would be worth the price if it had some special view. It's actually located in a garden enclosed by white tarps and wooden fences. Apart from the sky, there's not much to admire around. In the evening, the atmosphere is definitely more magical thanks to the well-placed lights. Breakfast is not included and costs €15 per person, but we knew about this because it was listed on the website. Overall, the experience was nice; for what I paid (€340), I would have certainly expected a little more care, cleanliness, and a minimum view. The last thing I found in terrible taste was when, handing over the keys to the bubble at checkout, I was asked if "everything was okay," and my response was interrupted with the phrase, "No, but I meant regarding the payment." What kind of manner is that? Furthermore, the lady then chased us to ask for the tourist tax (2 euros) while we were almost at the car. All fine, if it weren't for the completely wrong attitude. Not a smile, all you care about is money. Without asking customers how they enjoyed their stay, you chase them for two euros... if this is how they do business, I don't know if they'll go far. I went into a lot of detail in this review because when I was looking for information before booking, I didn't find much. I hope this comment can be helpful to anyone who's booking the experience, because let's face it, it's not exactly cheap. I should add that the location is in a mountainous area and there are several highly rated restaurants nearby, but there's not much else to do. I don't recommend this experience with children; it's definitely better as a couple.

06/04/2026: Despite our special needs, we always appreciate the care and attention given to us by the owners and staff. A special shout-out to the maitre d' and a 10 out of 10 for the chef. Excellent Easter lunch. A heartfelt thank you from our friends in Sanremo. Scarella.

30/04/2026: This restaurant was definitely off the road but well worth the visit. It's pretty popular so if you get there during the lunch hour be prepared to wait. The food is definitely worth waiting for in the view is absolutely beautiful.

02/04/2026: The trattoria has been run by the Malatesta family for two centuries. Mother and elderly aunt in the kitchen, daughters Mara and her sister in the dining room. The truly excellent local cuisine, the atmosphere, and the family feel, along with excellent value, are unparalleled, so much so that it's worth traveling with my wife from Camogli two or three times a week. A trattoria that's always busy, open only on weekdays and Sunday lunchtime, and not on Saturdays, because the goal isn't to maximize profits, but to support the family. You can feel the beauty of the past, and I hope a place like this continues to exist.

03/05/2026: We happened to be there at 1:00 PM, our bus was leaving at 2:00 PM. They seated us, ensuring we'd be able to eat in time. Within 10 minutes, the first course arrived, followed by the rest... excellent value. The service was friendly and, I repeat, fast, especially since the place wasn't empty... To top it off, I asked if they sold the bread that was served at the table, and the answer was: yes, of course! I highly recommend it... Thanks for everything!

24/04/2026: Super super menu good, abundant and varied workers well done

02/06/2026: Like every year, we return at least once for dinner. To say the least is certain is an understatement. The food is excellent. If I had to find a flaw, the menu is repetitive: more or less the same dishes are offered year after year (especially for starters and main courses). The appetizers offer more variety. However, the atmosphere is nothing compared to the restaurants in the center of Diano Marina. The cool courtyard where you dine offers a welcome respite from the summer heat. Parking is right in front. A wonderful memory of our vacation.

31/05/2026: A relaxing moment by the pool before dinner. The set menu consisted of several courses, allowing us to discover a variety of fresh, local produce. Luckily we had booked a room because we were quite full. The setting was a welcome change from the hustle and bustle of the seaside.

05/06/2026: A memorable experience Excellent fried anchovies and zucchini flowers, grouper ravioli with a balanced and flavorful sauce, and a homemade antipasto.

02/06/2026: An exceptional Ligurian trattoria with a rustic feel, located in the heart of one of the most beautiful villages I've ever visited. Despite being located on a touristy street, the food is excellent and plentiful, refined and, above all, traditional, at a fair price. Congratulations!

24/06/2026: Truly excellent! Everything was excellent. It's the best pizza I've ever eaten, and I've been a customer for many years. The ingredients are top-quality, starting with the flours used for the dough. The pizza and cheese focaccia are excellent, but the focaccia is also delicious!! I must try them all!!! Impeccable service. The owner is always very kind and attentive to detail. Prices are definitely lower than the quality!! Beautiful, small, and quaint place.

16/06/2026: Always a guarantee, both restaurant and pizzeria

26/06/2026: A family-run trattoria just above Sori. The location is nothing short of fabulous; believe me, you'll fall in love right away! But let's move on to the food: excellent, familiar dishes but executed very well. Of course, don't miss the famous stuffed focaccias, each one better than the last. Also noteworthy is the pork cheek, so tender you don't even need a knife. The price is reasonable, around €30 per person. The owners are very friendly. Reservations are highly recommended!

25/06/2026: Chestnut trofie that don't taste like chestnuts, a bland Milanese pesto. Unripe fruit.

07/05/2026: Very friendly staff, excellent food. What more could you ask for? We'll definitely be back.

22/04/2026: Eating here is an experience, not just for the palate. I'm a comic book fan, so I really appreciated the atmosphere as well as the food (which was unique). It's worth a try if you're in the area.

15/06/2026: A true gem of a restaurant. No energy is wasted here, the atmosphere, service and food are delivered with confidence, knowing fully that you will love all three. A deserved Bib Gourmand.

14/06/2026: A top performer in terms of price/quality. It is no coincidence that it received a Bib Gourmand from Michelin.