Baiciotto In Chiavari

10/04/2026: I've traveled almost the entire world—from America to Asia, I've tried pizza in every corner of the planet, and, of course, I've also been to Italy. It might seem like it's hard to be surprised there... but it was at this restaurant in Italy that I tasted the best pizza of my life. It's not just a traditional Italian pizza—it's a perfect combination of flavor, texture, and soul. The dough is light and fluffy, with that perfect crispy crust. The sauce is rich and fragrant, as if made according to a family recipe passed down through generations. And the ingredients are incredibly fresh, as if freshly picked from the local market. But what struck me most was the atmosphere. Here, you don't feel like a tourist—they welcome you like family. The people are incredibly kind, sincere, and attentive. The service is so high that it makes you want to return again and again, not just for the food, but also for the warmth. Honestly, I didn't expect that after so many travels, I could still be surprised by a pizza. But this place in Italy proved otherwise. If you happen to be in the area, don't pass it by. Maybe this is where the best pizza of your life awaits you.

07/04/2026: Excellent dinner with a fish menu. Interesting, tasty options, both meat and fish, classic and traditional Ligurian dishes. The ambiance is simple and refined, all in wood. Unfortunately, we happened upon a night with too many dogs... When you bring your four-legged friend to a restaurant, you always have to consider the other guests, and not everyone is this sensitive and considerate. There were five dogs in the dining room, not all of them quiet, and one alone took up two meters of space and wagged its tail at table level. It's perfectly fine to welcome pets into the restaurant, but perhaps their owners should be reminded that they deserve respect for all the people eating and don't like finding a tail on their plate!