I migliori ristoranti di cucina cucina ligure

01/06/2026: There's not much to say. It's always a confirmation. Want to eat well in a comfortable environment? Ruscin!

15/05/2026: Excellent experience at Ruscin restaurant. The atmosphere was pleasant and the service was friendly and attentive. The ravioli were truly delicious, well-made and flavorful, while the tagliata was perfectly cooked, tender, and flavorful. The wine selection was also good, with interesting options that paired well with the dishes. Overall, a very satisfying dinner, highly recommended.

05/05/2026: An excellent and fun experience. Simple, good food, and very friendly staff, all at fair prices. Highly recommended for hikers on the Via del Sale.

03/05/2026: The one I posted in the photo is excellent. Everything else I suggest is also excellent. Friendly and helpful staff.

09/06/2026: Very slow service, very noisy restaurant. We ordered pesto pasta, which was very ordinary, and mussels. The mussels arrived 15 minutes after the fries. The fries, which were frozen, were really not good. Furthermore, the mussels were served in a very small portion. The mussels and fries dish costs €14, but we left still hungry. We also asked for a bottle of water, which we never received. We were very disappointed compared to other restaurants where we paid the same price for a much better experience. I will never go back. Avoid at all costs!

08/06/2026: We visited several times during our 10-day stay in Sori and had a great experience every time!! The service is friendly. The seafood was consistently fresh and delicious, we ate the seafood pasta, grilled squid and mussels.

29/04/2026: Great view and excellent service

19/04/2026: Great restaurant, amazing view!

17/05/2026: For every special occasion, it remains my favorite restaurant in downtown Genoa, and I'm never wrong, whether it's the à la carte menu or the daily specials, or the wine cellar, including "unusual" champagnes, which I adore. As soon as the weather permits, I love the outdoor space, especially for lunch under the pergola. For me, it's an oasis of tranquility, peace, and a culinary experience in downtown Genoa.

18/01/2026: It's like stepping into authentic old Genoa. High-quality ingredients, a wonderful atmosphere, and a warm welcome. One of those historic osterias worth protecting.

01/06/2026: Highly recommended! We went quite early, and I highly recommend it if you have kids, as the place fills up quickly. The fish and mussels were incredibly fresh, the Vermentino was excellent, and the trofie al pesto was superb! The waiters were kind, friendly, and welcoming to the kids. We had a great experience.

17/05/2026: A pleasant surprise hidden in Genoa's alleyways. Kudos to the owners. Delicious Ligurian food.

02/05/2026: A very welcoming, old-school trattoria. My wife and I had panissa and frisceu for appetizers, followed by two portions of farinata, one chickpea and one white. We had two excellent craft beers, and since we were full, I ordered a sardenaria to go, which I enjoyed the next day—delicious! Excellent value, and friendly staff. The only downside, not attributable to the restaurant, is that it's located in the city center, making parking quite difficult.

02/05/2026: Good food. Nice place. The portions (meager) are questionable, as is the fact that you have to eat quickly. The downside is the unfortified coffee. Juri from Bologna.

08/06/2026: We booked this restaurant during our visit to the charming village of Cervo. I chose it mainly because of the beautiful view and the excellent reviews on Google. The view is indeed stunning, and the waitresses were very kind and pleasant. Unfortunately, the food was extremely disappointing. I ordered sole, one of my favourite fish, and received a few rather bland pieces, with a cooking that did not feel well mastered. At €30, it was a real disappointment. My wife ordered the langoustines: four small pieces, cut in half, which tasted either defrosted or overcooked. At €36, this was very poor value for money. Another detail that made us doubt the authenticity of the place: the restaurant was full of tourists, with not a single Italian around us. In short, you are clearly paying for the view here. Sadly, this was the worst food we had during our four days in the region — and also the most expensive meal.

06/06/2026: Excellent dinner Friendliness and expertise for over 50 years Thank you

06/01/2026: RIGHT PLACE! ...authentic place, first courses deserve top marks.

01/01/2026: First of all... BEST WISHES TO EVERYONE!!! 👍 Good and plentiful food but not exceptional, excellent service. But unfortunately the prices are too high. It's a simple trattoria and not a Michelin-starred restaurant in Piazza Duomo in Milan or Piazza San Marco in Venice... Unfortunately, it was rejected, but only because of the prices!!