I migliori ristoranti di cucina cucina ligure

03/05/2026: Delicious food. Wonderfully spartan service. Highly recommended.

01/05/2026: We came back after a week because we had such a great time and we have to confirm it... the place is very nice, the treatment and the service are accurate, attentive and courteous, the food is excellent, the prices are more than fair, I would say reasonable, in short I have to say that it was pleasant to discover this place

11/04/2026: We had lunch here and the setting is definitely a highlight—the view is beautiful and makes for a really pleasant atmosphere. The food was decent, nothing particularly memorable but perfectly fine for a casual meal. What really surprised us, though, was the pricing of the wine. There were no prices listed for wine by the glass on the menu, only for full bottles. We ordered house white, assuming it would be reasonably priced, but it turned out to be €15 per glass. By the time we had three glasses, we had essentially paid the price of an entire bottle. Overall, it’s a nice spot for the view and a relaxed lunch, but the lack of transparency on drink pricing was disappointing and something to be aware of.

07/04/2026: Service and atmosphere were good. The food on the other hand was mediocre. Got the veal schnitzel and part of it was still raw. Showed it to the waiter and he took it and they fried it more. I'm not sure if that's how it should be done in such restaurants. Prices are definitely touristic and you don't get what you pay for. If I'm paying premium prices, I expect premium dishes. Not empty dishes or small portions. Take more but give me value in return.

10/04/2026: The welcome was good, but we were surprised at the end of the meal to be charged €2 per bottle of tap water and €2 per breadstick, which seemed to be complimentary as they were already on the table. As a result, for four people, we incurred an extra €10 surprise at the end of the meal for water and breadsticks we hadn't ordered...

07/04/2026: Excellent location and location, excellent food, just the right portions, variety on the menu and super helpful staff

05/04/2026: For €30 each, we ate wonderfully: the ravioli with ragù and wild boar were exceptional, as was the tiramisu! The complimentary appetizer (cuculli and panisse) was also delicious, and the focaccia was delicious. The house white wine was decent, and the service was attentive. Excellent value, we'll be back!

29/03/2026: I've been coming here for 40 years ...always top notch

10/04/2026: Excellent cuisine and hospitality, highly recommended

03/04/2026: This is my third time here, and I honestly don't understand how anyone could give this place a bad review. You pay for quality...no complaints. Great place, great food, and very friendly owner and wait staff.

13/12/2025: Nice, quiet place with a chicken coop and other animals. The fixed menu is €30 and everything is excellent.

30/10/2025: Delicious food, reasonable price, one of the few in the area....

14/04/2026: Excellent appetizers, but the osteria menu features pesto and brandacujun. The pesto lacks garlic and pine nuts, and the brandacujun is lacking in cod and loaded with potatoes. A bit of a disappointment.

09/02/2026: Refined atmosphere, attentive and kind service, excellent food... we met Mrs. Caterina, a woman of admirable charm and charisma.

18/02/2026: We often go there; they're very friendly and fast. The brioches and focaccia are excellent, and the coffee is one of the best. Toop Sergio & Dany

23/04/2026: Top-quality Ligurian cuisine with homemade, fresh, and local ingredients. The service can be slow at times because the dishes are freshly prepared, so there's a wait between courses. The waitress is good, but she can't do more. The restaurant is small but welcoming, nestled in the beautiful Borgo Castello area of ​​Loano, at the foot of the Sanctuary of Mount Carmel, an abbey of the Discalced Carmelite Fathers.

11/01/2026: Very warm and familiar welcome, attentive and courteous service, very good and tasty dishes, the rabbit is worth mentioning for its goodness!!!

15/04/2026: The young and capable chef takes care of the details, the food is good, the staff is kind and helpful, the atmosphere is familiar and the wine list follows the trend of natural wines.

12/04/2026: Fried fish burned and then stoned. I stopped here.

04/05/2026: We were a table of eight friends for dinner on the evening of May 2nd. They confirmed our table at 8:30 PM and told us we'd be seated outside. The seating was on the street, under the restaurant's awning. When they took our order, they informed us there would be a short wait. The "short wait" turned out to be an hour and a half, with the discomfort of being exposed to temperatures between 14 and 16 degrees Celsius, without even a heat source to comfort the environment. With this review, we compliment you on the cuisine, but we advise you not to be greedy with customers. Those you seat outside these days, be professional, either serve them within humanly acceptable times or tell them you don't have the resources to serve them decently. Thank you!

26/03/2026: It was our first time in Sanremo, and we were looking for a place to dine near our accommodation. This place was recommended to us. It's a very well-kept and extremely clean place, and above all, a very quiet, relaxed atmosphere. The owner is very kind, and the Ligurian dishes are very carefully prepared and excellent. Special mention goes to the zucchini tart, the Albenga artichokes, and the stuffed anchovies. Overall, everything was excellent. We'll definitely return and highly recommend it.

07/04/2026: Friendly, professional, exceptional view of Santa, truly pleasant atmosphere. The scampi alla Batti are always top notch. Even though it's changed its name, it's still a guarantee.

06/04/2026: We went for lunch on Easter Monday, the food wasn't bad, but it was really slow, I probably wouldn't go back.

12/04/2026: A very welcoming place for a quality seafood dinner. The staff is friendly and welcoming. We recommend it!

13/03/2026: I can't review the food or the place because after booking for two people they called us the next day to cancel our table because two people were added to a table of four... absurd and unprofessional behavior and if there was an opportunity to become a customer it was lost forever... Disgraceful.

06/03/2026: Tigullio tradition at the table; courteous service, courtesy of a family with a longstanding and passionate connection to the restaurant business. A simple atmosphere, but undisputed quality at the table.

03/01/2026: We spent New Year's Eve here. The food was excellent. The dessert was okay. The seating was much too close together for my taste. It could have been decorated more appropriately for the occasion. At midnight, they were eagerly waiting for us to pay and leave. A shame. But all in all, it was a lovely evening.

15/04/2026: Excellent restaurant...with excellent dishes with a certain peculiarity as well as wines...kind and helpful staff...

08/04/2026: A fairly small restaurant. We stopped in an emergency because we wouldn't have had lunch otherwise, given the delay due to traffic on the highway. The very kind owner agreed to wait for us and greeted us in an exemplary manner. The staff was very kind and helpful. The quality of the products was truly excellent. We'll definitely visit again, perhaps more slowly. From the phone calls I received while I was there, I think it's advisable to book beforehand.