I migliori ristoranti di cucina cucina ligure

14/09/2025: It was delicious. It wasn't very filling, so be careful if you're very hungry. The place is incredible, as is the server, who speaks excellent English!

24/08/2025: Excellent restaurant that also offers non-traditional Ligurian dishes. High quality and very attentive service. A very unique location.

28/10/2025: Excellent trattoria, with a limited menu, but all excellent. The pesto is delicious, unlike any other restaurant, along with other traditional Ligurian dishes. Friendly service, the place is always clean and tidy. The only drawback is the parking, but we're in Genoa, and that's standard practice. If you're in the area, give it a try: it's worth it.

21/09/2025: A lunch that lived up to its reputation! Excellent food, attentive service, and unparalleled value. Thank you.

04/10/2025: It's always a pleasure to come here to savor the authentic cuisine and sip a good wine. The service is pleasantly rustic, making you feel like an integral part of the place, with a friendly, professional service that's always ready to offer advice. Absolutely competitive pricing.

17/09/2025: A quaint restaurant, excellent home cooking, and attentive, unpretentious service. A genuine, old-fashioned trattoria. Worth a try; I recommend booking.

10/11/2025: I'm talking about the restaurant only. The food is truly excellent. Traditional Ligurian dishes, cooked with skill and expertise. It's hard to ask for more. The prices are more than reasonable. From the welcome to the table service, everything was excellent. Truly talented, and congratulations to all the staff. P.S. The cheeses served on black slate have nothing to do with the class and atmosphere of the place. Definitely worth a try.

09/11/2025: Very friendly, clean and warm rooms at a reasonable price. Would gladly stay again.

06/11/2025: Great campsite in a prime location 👍👍

05/11/2025: €136 euros for 3 nights out of season 2nd to 5th November. Didn't use the pool or the beach so basically just parking and electricity. Intermittent showers .. very annoying as it takes ages stood in freezing water trying to set the temperature.. one minute too hot, the next too cold. The water is only on for a very short time so very difficult to shower properly. Same with the sinks and dishwashing sinks. The toilets and showers are always wet because they're 'cleaned' by a guy who just hoses them down with a hose pipe .. he must have worked in a prison. Everything wet through and cold all day. That, to me, is testament to how they feel about their clients. The owner's should lock themselves in here and use their own facilities for a week. The lighting in the washroom is virtually non existent .. everything dark, dingy and wet. We were put up on the second level. Very tight parking spots. Be careful when you drive up the steep hill, we scraped our exhaust and drove up very slowly. Didn't use any of the other facilities, but my impression of the place is its a tourist trap money grab .. saving a few pennies on water and electricity. No WiFi except in reception. How about putting boosters in??? Or would that be too considerate to your clients. My advice .. try one of the other sites. They were closed in November so we had no choice. Luckily only had to stay 2 nights.

02/11/2025: This was my second time eating here. The first time I ate in the evening, and despite the limited seating in the dining room, we had to wait forever to be served. I have to say, everything we ordered was good. We returned on a Saturday for lunch, and the restaurant was crowded. This confirmed that eating requires a lot of patience. Between ordering and being seated, we waited 50 minutes, and I have to say, the appetizer was mediocre, except for the creamed cod. The artichokes that accompanied it were a bit disappointing. I won't go into detail about the house appetizer, which was sent back to the sender, except for the cured meats, of course. Another 45 minutes for the first course after we'd finished the appetizer. It was unnerving. I won't be returning.

02/11/2025: Excellent restaurant, with a wide menu, quick service, and generous portions. The only problem is the noise from the customers' chatter.

09/11/2025: Located just steps from the market, the setting is quite pleasant—it's a shame the service left something to be desired… “No more tables available,” we were told. Fine. But what a surprise to see other customers arrive without a reservation right after us! Lucky for them, we got a prime spot… right in front of the entrance. Drafty atmosphere included. I tried to place my order in my rather broken Italian (good intentions count, right?). And then, plot twist: the owner spoke perfect French… but only to the other customers. Apparently, we weren't to his liking—or perhaps my imaginary Neapolitan accent scared him off 😅. As for the food: a Caprese salad for a starter, simple and satisfying. Crispy fried sardines (with a slice of lemon, mind you, not a whole wedge, don't overdo it). Next, two plates of spaghetti alle vongole with zucchini: generous with olive oil, a little less so with smiles. The bill: €65 for everything. Decent, nothing spectacular. In short, an honest meal, nothing more, nothing less… but we're not sure we'll go back without a little welcome note as a bonus.

06/11/2025: Excellent cuisine and delightful hospitality

17/10/2025: A wonderful experience. While passing through Badalucco, we were looking for a restaurant and randomly chose Cian di Bià. We didn't know we needed to make a reservation, but we were still very kindly welcomed. This restaurant offers 4 appetizers, 2 first courses, 2 second courses, a dessert, and coffee for 40 euros, all inclusive except wine. The dishes are generous and very good. The cuisine is local and succulent. A place to remember. Thank you, ladies.

12/09/2025: A small but welcoming restaurant nestled among the Ligurian alleyways of Badalucco. Traditional cuisine, beautifully presented and prepared by a young chef who, if I were a fan of superlatives, I'd call it exceptional. The food is plentiful and reasonably priced. We were a couple for lunch and will definitely be back. Best regards, and thank you for your hospitality.

14/11/2025: Excellent food, very light, especially the fried food. I highly recommend trying it.

02/11/2025: Truly excellent. Highly recommended.

21/10/2025: It was a small but delicious place on a side street. We opted for a snack of pasta, potatoes, and tiramisu for lunch. Their pesto pasta was absolutely delicious. The fact that it's open, especially at lunchtime when most places in the area are closed, is a huge advantage for tourists. While we didn't particularly enjoy the tiramisu, we found the food delicious.

08/10/2025: The seafood soup just what I needed for the night. The waiter is very friendly and tentative.

10/11/2025: Great menu at a very reasonable price. Very friendly staff 👌

09/10/2025: Excellent choice of sublime tagliatelle, a thin homemade dough as we Bolognese like it, the exceptional venison ragù, a welcome for me and my furry little girl Margot like family and a delicious dessert with chestnuts 👍👍👍👍👍😡

05/12/2025: The only flaw is that they don't yet have a debit card payment option. I'm editing the review because they now have an debit card. 😁

22/11/2025: Good value for money; cash only.

17/11/2025: What can I say! The warm welcome, followed by the precise and punctual service. The testaroli with pesto and the fried mushrooms are delicious. The stuffed pappardella and the capon magro are wonderful! Thank you for a pleasant evening.

13/11/2025: An excellent gastronomic experience!! The capon magro was amazing!

21/11/2025: Impeccable cuisine, friendly service.

04/11/2025: I'd say it was one of the best dinners of this summer. In July, we were fortunate enough to dine outdoors at tables set in the alleyways of Lavagna. Before going into detail, such attentive, thoughtful, and professional service is hard to come by, so kudos and credit to a young waiter who truly stood out for all these qualities. He could easily work in a Michelin-starred restaurant. Otherwise, excellent, high-quality food and an extensive wine cellar. We truly would never have imagined such high quality in such a charming setting as the alleyways on a summer evening.

10/11/2025: I was there 2 years ago for the drivers it was difficult it is a beautiful place in nature the meals are good it is a nice quiet place

05/11/2025: Convenient location despite being surrounded by greenery, friendly staff, excellent appetizers and main courses, and prices that aren't typical of an osteria, but that's the case everywhere these days; the quality is still worth it. Recommended.