I migliori ristoranti di cucina cucina abruzzese in Abruzzo

07/03/2026: Just a stone's throw from Pacentro, Giulio welcomes us as if we were family with genuine hospitality. Signora Anna bakes homemade bread and pizza, and the appetizers are endless: each one better than the last, all rooted in Abruzzo tradition. The lamb is worth the trip. Superlative desserts, and to finish, a laurel liqueur you won't find anywhere else. Well done, and thank you!

15/02/2026: My husband and I went to dinner at this traditional restaurant on Valentine's Day. There's a large parking lot outside. The restaurant itself is large inside. When we arrived, they didn't show us to our table, probably because they were busy. We had to wait quite a while for the menu and to take our order. The table service from then on was excellent; the food arrived promptly, along with drinks. The waitress had advised us to order only the hot and cold appetizers, as they were plentiful and we could have ordered more later. We were right to follow her advice. The dishes were generous, and above all, everything was excellent. Only the parmigiana and the crepe weren't up to par with the rest of the appetizers. The food was quite seasoned and nice and spicy (we like it a lot). We left the restaurant satisfied and full! We'll definitely be back! I've attached a photo of part of the appetizer.

15/03/2026: We ate a lot and everything was excellent, from the appetizers to the meat dishes, cooked to perfection as requested. Luigi served us with kindness and expertise, which truly made the difference and added a touch of joy to our table, giving us a fun and relaxing Sunday ❤️. Catia from Monteodorisio

10/03/2026: I had dinner at this characteristic Abruzzo restaurant. The welcome and food were excellent, especially the handmade arrosticini and the pasta dishes. Highly recommended!

07/03/2026: EXCELLENT Everything! As a Pugliese, I ate wonderfully well, I was served with attention and courtesy, everything was special... I recommend the liver arrosticini... highly recommended...

20/02/2026: A certainty... always available and fast... excellent meat and arrosticini

03/03/2026: We ate divinely, the place was beautiful and the welcome was warm. The pizza dough was exceptional, light and easy to digest. The liver arrosticini were among the best around, they melted in your mouth. Highly recommended!

14/02/2026: The very kind manager accepted our last-minute reservation on Valentine's Day. The place is quaint, elegant, well-kept, and refined. Excellent pizza. Highly recommended. We'll be back.

10/12/2025: Welcoming, feels like home, home cooking, excellent food

01/11/2025: Wonderful evening Delicious food 😋😋

07/09/2025: There's not much to say, the food is good, they're fast and above all kind and welcoming..... LONG LIVE THE ANCESTORS

23/08/2025: An excellent place to enjoy a taste of Abruzzo on a plate with friends. The selection of traditional Teramo appetizers is excellent, along with a wide selection of first and second courses, including the unmissable well-made arrosticini and pizza. The atmosphere is welcoming, and the service is prompt and courteous.

04/03/2026: Good, pleasant, welcoming, recommended

21/02/2026: Tourist-baiting restaurant Calling it Abruzzese cuisine is blasphemy. Every time you cook a dish and pass it off as Abruzzese, a true ABRUZZESE grandmother dies. The pappardelle with wild boar ragù was tasteless, the strozza preti with tomato, sausage, and saffron tasted terrible, and that kind of arrosticini and sausage in the roast were inedible. The service was average. The only things that are worth saving are the bread and the location. For the owner, I'd like to point out that the meat was taken away and eaten by the dog and cats outside your restaurant.

16/11/2025: Excellent cuisine with typical dishes 😋

02/11/2025: Very nice place, the food was excellent from appetizer to dessert. Everything was delicious.

28/02/2026: Tonight, a pinsa with sausage and porcini mushrooms... TOP!!! Lovely atmosphere with nice background music; well done Francesco & Co.!!!!

31/01/2026: Beautiful experience, 4 guys, we had a great time, we ate really well and felt at ease, appetizer (fried cheese, mixed bruschetta) and main course (2 pinsa, entrecote and meat) Everything was good, fair price. Compliments to the guy, excellent waiter 👏👏👏

16/03/2026: It looks like a sushi restaurant. The dishes could be improved, and the service is pushy. The prices are good.

23/02/2026: I thought it was the usual formal restaurant, but instead it feels like home. They are disarmingly kind, the dishes are delicious, made with love, the atmosphere is relaxed, in short, everything is top-notch, highly recommended!!!

27/02/2026: We were invited by some friends and had a really good meal. We'll definitely be back.

23/02/2026: The meat is truly delicious and beautifully cooked. Experience, quality, and professionalism are evident. I'll definitely be back to try the first courses and, when in season, the mushrooms and truffles for which it's famous. What impressed me most, besides the quality, is the expert cooking of each dish.

22/02/2026: A very quaint place, prices a little above average in my opinion, but the food is good. Any advice? Skip everything and get the veal steak, €20 well spent. Add chicory and a bottle of water, some pizza bianca, and for €27 you've had an excellent, very tasty steak for lunch. The prices for the other items, in my humble opinion, are too high, especially since it's a Sunday, so they serve like a diner. Would I go back? The answer is yes, I would go back for the steak, which was divine. As for the rest, I don't know. Still, a very quaint place.

09/02/2026: I had lunch at the self-service restaurant. The pre-cooked polenta was nothing special, but the sautéed vegetables were excellent. The wait was very short, considering it was Friday. The price for a polenta was €15. Enough for one person.

29/12/2025: Super arrosticini 👍 definitely recommended. Small, so book ahead. Friendly owner recommended by our Abruzzo friends. Thanks, see you next time.

10/11/2025: Exceptional fried arristicini and cheese!!!

12/01/2026: The food was good, the staff was friendly and helpful! The place was welcoming.

26/12/2025: A fantastic selection of appetizers, including cac&ov meatballs, pumpkin, peppers and eggs, potatoes, and more, all delicious and worth trying. We had two first courses, delicious mushroom ravioli, and then arrosticini, large and well-cooked. Highly recommended.

02/03/2026: It was truly a pleasant surprise... Congratulations on the food, the organization, the kindness, and the constant attention to even the smallest details. Thank you for helping us leave such a wonderful memory of yesterday. Chapeau!

14/02/2026: Beautiful location, some of the best fried cheese in the area, delicious grilled lamb, cooked to perfection, top service.