I migliori ristoranti di cucina cucina abruzzese in Abruzzo

05/10/2025: Excellent, fast, good, welcoming! NOTHING ELSE TO SAY 5 out of 5 fine!

09/09/2025: Characteristic place, excellent food and pizzas, helpful and courteous staff, we will return and we highly recommend it

26/10/2025: Excellent restaurant in Ovindoli. The polenta with tomato sauce and the pappardelle with wild boar and truffle ragù are delicious. Seating on two levels. I recommend making a reservation because it was packed on the weekend. Friendly staff. Average prices. Their deconstructed tiramisu is fantastic; I recommend trying it!

25/10/2025: We were at this restaurant last Sunday for lunch....what can I say?!?! Exceptional dishes, excellent quality of raw materials and impeccable service....never heard of such a quiet kitchen ♥️

02/10/2025: Homemade dishes, excellent wine, good service...it's worth booking...

30/09/2025: Beautiful homely place, with home cooked freshly made food. Lady serving us was very friendly and explained the menu to us in English as we don't talk in Italian. Food was delicious!!! Would definitely come back!

07/09/2025: I've been there 1,000 times and it's always been great! Unfortunately, since I moved, I can't go there anymore, and I'm really saddened. Best wishes to Andrea, the owner, who always made me leave with a smile. I'll be back :-)

06/09/2025: Just to say, the arrosticini are superb. The fried cheeses are also delicious. We were there a couple of nights ago. The staff were very friendly. The place is quaint and well-kept.

11/10/2025: Sublime, warm and welcoming, friendly wait staff, quality food, it was a wonderful discovery. We were lucky to find a table, but from what I understand, you need to book well in advance. Recommended.

17/09/2025: I've never seen such inadequate communication! Reservations are practically impossible, the opening days shown on Google are incorrect compared to reality, and if you do find yourself on the opening day, the restaurant's response times will be wrong! In short, you'll find yourself listening to a record you haven't even prepared well... all of which reflects the owners' lack of entrepreneurial ability.

16/10/2025: Welcoming atmosphere and attentive service. We tried an excellent Scanno pecorino cheese, followed by ravioli with zucchini and saffron sauce, and chitarra pasta with sheep's milk ricotta shavings. The main courses looked inviting from nearby tables. Fairly priced.

16/09/2025: We ate well in the local tradition.

24/09/2025: ...What can I say... If I need to eat grilled meat, I'll go somewhere else... If I need to eat arrosticini, I'll go somewhere else... For tourists, it's an excellent restaurant. Nothing special...everything ordinary.

23/09/2025: I should start by saying that the place was crowded, so we expected a bit of a wait...but not that long. Maybe it was because we were hungry, or maybe the tables around us were all served first (some had arrived after us), but the wait of almost an hour felt like an eternity. The food was still very good. The bill was a little high.

04/10/2025: A wonderful end-of-holiday dinner. We couldn't have ended it any better. Excellent food and good wine. We appreciated the chef's kindness, who gave us excellent advice, and the cheerfulness of the wait staff who accompanied us on this gastronomic adventure. Thank you, and see you soon.

21/09/2025: Very good traditional Abruzzo cuisine, attentive service, and very fair prices. We tried mixed bruschetta, tagliatelle with white ragù and porcini mushrooms, pan-fried lamb, arrosticini (excellent and low in fat), coppo potatoes and sautéed chicory, and the house coppa. Everything was truly excellent. Suitable for children.

03/11/2025: Nice place, excellent food, highly recommended

25/10/2025: Super generous dishes. I tried the gnocchi alla Gio-Ric, and it would have easily served three people. Recommended.

07/10/2025: We visited here the first time, passing through, and returned the second time specifically. The atmosphere is charming and comfortable, and the staff is very knowledgeable, helpful, and courteous. The food is good, with options ranging from pinsa to gourmet dishes, all made with excellent ingredients. The quality/price ratio is excellent. We were truly satisfied.

15/09/2025: Thank you for the excellent dinner this evening, fantastic arrosticini, dreamy gorgonzola goat cheese, everything was a great surprise!!!

28/10/2025: It was recommended to us by a restaurant friend, and...we were very pleased with the service, the food, and the location, which deserves praise for both the interior and the outdoor area. The staff is very kind and super helpful. Congratulations!!!

24/10/2025: Lovely restaurant with a beautiful terrace. High-quality, homemade products.

12/10/2025: On the way back from a triathlon, we went to this restaurant we saw on Google. The staff were very friendly, the food was excellent, highly recommended, and they even gave us some fantastic tarallini that they made, which were truly delicious.

09/10/2025: Authentic cuisine, pleasant background music, and a charming view of the Giulianova valley. It's worth coming here from the coast.

02/11/2025: Welcoming restaurant, fast service, very kind waiters, always available to accommodate our requests. Exquisite food, fair price.

11/10/2025: Extremely kind and friendly staff, great prices, and excellent quality...if you're passing through these parts after a bit of hiking, stop by! It's definitely worth it.

14/09/2025: A discovery... I ate delicious gluten-free dishes at this restaurant, with friendly and helpful staff. I'll definitely be back... The prices are incredibly low; in Rome, they wouldn't have even been enough for a pizza.

31/08/2025: A rustic basement restaurant that was packed for Friday lunch, and frequented almost exclusively by locals. The menu offers typical Abruzzo dishes at very reasonable prices; on Fridays, there are special fish dishes. We had an Abruzzo starter plate for two for €15, followed by a kind of thick tubular pasta with scampi for €8, and a chitarra alla scoglio for €10, all very good and freshly prepared. The wines on offer were all very good value, and we had a very good Pecorino from Tenuta I Fauri for €14 a bottle. The service was actually quite pleasant, although it took a while at first to be attended to.

15/10/2025: Everything was top-notch: the warm and welcoming atmosphere, the friendly and approachable service, the undeniable quality of the products served, and the experience and skill of the staff who cook them with great care. An honorable mention goes to the grilled porcini mushrooms: the best I've ever had, absolutely worth the price! The homemade bread of various types and the dry pastries served with coffee are also delicious. I hope to return soon to try other dishes!

12/10/2025: The outside setting looks like a small trattoria, but once inside, you'll find an elegant and luxurious atmosphere. Excellent food, friendly and polite staff. I'm celiac, and even though I'm not certified as an AIC, they know exactly how to prepare food for celiacs, and they can recommend foods that aren't suitable. They have gluten-free bread that's freshly made. The venue is also suitable for receptions.