Everything was superb, from the food, to the service, and the welcoming atmosphere! Everything is worth trying, from the starters to the desserts. The half-portion option for starters is a great idea, giving you the chance to try more! I highly recommend them.
Michele Chieco
.
17 Marzo 2026
10,0
Our dinner at Da Paolino was excellent: Roberto and the owner's welcome was warm and genuine. They knew how to recommend something based on your preferences and pampered you with sweets and artisanal liqueurs at the end of the meal. The polenta appetizer was delicious, though very rich, as were the pork shank and the chitarra pasta with chestnuts. My son's taccozze with butter and parmesan were also delicious, very creamy. Overall, the fresh pasta was excellent. The village was deserted but very charming. It's worth stopping for a glass of local red wine and then definitely heading over for dinner. They also accept walk-ins, but availability is always limited, so it's best to book well in advance. Thank you for the wonderful experience! We'll definitely be back :)
Daria Cecere
.
04 Marzo 2026
10,0
Everything was excellent, the atmosphere was familiar yet elegant. Reservations are essential, and even a few days in advance.
Tommaso Francini
.
04 Marzo 2026
10,0
The welcome was warm and inviting. The dishes were beautifully presented and of excellent quality. Mrs. Rosalba was a truly wonderful host! Thank you!
salvatore iaquinto
.
22 Febbraio 2026
10,0
A very beautiful and welcoming place. The owner made us feel welcomed, right at home. Besides that, I must say the staff was also very kind to the customers and the food was delicious.
If you happen to be in or near Pescocostanzo, I absolutely recommend it!
Alessio Pitzoi
.
12 Febbraio 2026
10,0
We were welcomed to this restaurant with great kindness and helpfulness, especially by the owner, who was truly friendly.
We enjoyed the house appetizer, bruschetta with radicchio and scamorza, which was very tasty. The polenta with cheese and truffle was excellent, as were the first courses, generously portioned and well-cooked.
The only small complaint was the truffle, which lacked flavor, a shame, because the dishes could have been excellent. The cream was good, but the chestnut tart was less to my taste.
Overall, a lovely experience, made even more enjoyable by the welcome and the quality of the cuisine.
Valentina Scarpiello
.
08 Febbraio 2026
10,0
The food, service, and ambiance deserve a 5-star rating.
A family-run restaurant with high-quality products.
Unlimited courtesy and generous portions.
Vincenzo Martulli
.
04 Febbraio 2026
10,0
TOP! Everything was top-notch: a small but well-maintained, well-maintained, and beautifully decorated space. The hospitality, service, and cheerfulness are something 90% of average restaurateurs should learn from. Tasty, beautifully presented dishes, and quality ingredients! A 360° immersive experience. Reservations required. Highly recommended: BRAVI!!!
Piero Serra
.
20 Gennaio 2026
10,0
Delicate, balanced food served at 🔝
Francesco Boccia
.
18 Gennaio 2026
10,0
Gorgeous setting, impeccable and super friendly service… amazing food!
Incredible pasta and unforgettable cream.
Maddalena Bernardi
.
03 Gennaio 2026
10,0
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