I migliori ristoranti di cucina cucina abruzzese in Abruzzo

17/10/2025: We had the rudest older mam wait on us and we were allowed 2 pick 2 types of pasta for 6 people, so we were forced to to all eat the same, it was horrible and they ran out of 2 meats we wanted and instead of expaling what we could substitute he we are out ,it's 3 o'clock, did you think you find anything at this hour. The food was cold to top this all off! If a chef can't make 6 different pasta dishes, close up shop!! And now I added the receipt to prove it was the right restaurant. My reviews are fair and honest!

09/10/2025: I've been there twice and had a great time: excellent food, welcoming atmosphere, and kind and helpful staff. The tiramisu is worth it 👍

23/09/2025: An intense experience sampling the chef's dishes, all refined and delicious. Worthy of note are the saffron and Taleggio tavioli, and the veal creamed with Montepulciano. Recommended.

04/09/2025: Set amongst the postcard perfect backdrop of Monte Velino, this is without doubt a textbook hidden gem quaint town restaurant. If the drive to Rosciolo dei Marsi isn’t spectacular enough, it is matched with an equally spectacular dining experience at Locanda dell’Arco. The cuisine is a far cry from the usual suspects found in most abruzzese restaurants… this is next level. The restaurant is run by a young husband and wife team, with the husband heading the kitchen. The Chef has brought his Piemontese culinary roots into the heart of Abruzzo, with a menu that respects both tradition but also with a flair of innovation. The menu is small and hand written, ensuring it’s align with what’s seasonal and available at its best. The wine is in a league of its own, expect small batch barolo, barbera d’asti and barbaresco, amongst many others, all hand picked by the passionate couple. The chef’s wife, who leads the service, highly recommended the carpaccio di manzo with mandarin and basil sorbet. Let’s just say, I drove 2 hours to arrive at this restaurant and would travel 2 hours again just for this dish. Refreshing, clean and refined, without being pretentious, it set the pace for what was to be a memorable meal. As a Piemontese should be, the chef is famed for his risotto, today it was zafferanno with liquorice, his signature dish I apparently. No this is not something i would ever order without a recommendation, so I’m lucky I asked. This was without doubt the best risotto I’ver ever had, it wasn’t to be expected in a small remote town in the middle of Abruzzo, but this was just spectacular. To finish, another Piemontese classic, bonet. A chocolate and amaretto dessert that was probably the best spoon of food I’ve had in a very long time in an Italian restaurant. Luckily we ordered two of the same as it would be criminal to share. The desserts are truly outstanding and if I was a guts, I’d probably would have ordered two! The experience at Locanda was unexpectedly exceptional. The staff, the meal, the location, this is a restaurant that begs to be revisited and well worth a day dream even from Rome! Thank you Locanda dell’Arco for a memorable experience.

02/11/2025: A genuine and sincere farmhouse experience. Everything was excellent, the meat was amazing! Five well-deserved stars!

02/11/2025: Superlative restaurant. I'd give it another 5 stars for the amazing skills of the owner's son. Fantastic.

15/11/2025: Excellent restaurant, friendly staff. Gorgeous garden. Mrs. Manuela is very kind and helpful.

05/11/2025: We celebrated our son's first birthday here and were absolutely thrilled! The private room is spacious and perfect for hosting events or parties with many guests. The food was excellent and plentiful, and everything was served with care. Special thanks to the waiters, who were always kind, helpful, and attentive to our every need. Highly recommended!

14/09/2025: We were welcomed even though it was almost 4 PM. They were very kind, and even offered us two side dishes. Great prices, and the food was even better. We hope to return soon!

10/09/2025: The staff in the dining room were very quick and courteous. Top-notch cuisine.

26/10/2025: Fantastic stay. Food, hospitality, and so much kindness. Highly recommended.

07/10/2025: Welcoming and well-maintained place. Excellent food and friendly staff.

24/10/2025: Very welcoming place, helpful, very kind, and fast staff. The food is very fresh and authentic, from appetizer to dessert, everything is wonderful and highly digestible. Highly recommended.

26/08/2025: Excellent value for money. I recommend sagne e ceci!! Very kind staff!!

07/09/2025: There's not much to say, the food is good, they're fast and above all kind and welcoming..... LONG LIVE THE ANCESTORS

23/08/2025: An excellent place to enjoy a taste of Abruzzo on a plate with friends. The selection of traditional Teramo appetizers is excellent, along with a wide selection of first and second courses, including the unmissable well-made arrosticini and pizza. The atmosphere is welcoming, and the service is prompt and courteous.

24/09/2025: Excellent service, top-quality food, the best arrosticini and an excellent mutton stew. A cozy atmosphere with home-cooked food and excellent table service. Tortoreto Alta is a gem.

05/09/2025: Wonderful location, quality typical products, very friendly staff, prices slightly above the average for the area.

11/11/2025: Everything was very good and of good quality, maybe the mixed roast was nothing special but everything else was excellent.

09/11/2025: Atmospheric location, excellent quality and refined dishes, impeccable service!

08/11/2025: The real "sagna e ceci" (sandwich with chickpeas), but then you discover that every dish is delicious and the people are kind and genuine. The bill...just right!

20/10/2025: As a vegetarian, I found a wide variety of choices, and everything was delicious. Typical dishes for all tastes, and generous portions!

19/09/2025: We had a wonderful meal, delicious pasta, and Francesco made the tiramisu live at our table. I've never had such delicious tiramisu. Highly recommended. The atmosphere was also fantastic.

18/09/2025: Had a delicious spaghetti carbonara!

04/11/2025: It's worth trying, the rest has already been said.

26/10/2025: A very quaint place, a very cute little tavern. I had very good hot appetizers, a main course of roast pork with potatoes, and a house dessert, all delicious. Very kind and helpful staff.

10/10/2025: Yesterday I was passing through Pescara and a friend took me to eat at this restaurant. What can I say? From the cheese and egg balls (fantastic), to the rings alla pecorara and mugnaia alla Marcellino, and finally the handmade arrosticini, everything was exceptional. Excellent, informal and fast service, generous portions. When I pass through Pescara again, I'll definitely be back.

02/10/2025: The food and service was amazing, they provide true authentic Abruzzo meals. I was introduced to this place last year and I made an effort to come by this year because I loved it so much. Guests won't be disappointed!! Guest from Ontario, Canada