I migliori ristoranti di cucina cucina abruzzese in Abruzzo

16/03/2026: Excellent restaurant, friendly staff, quality typical Abruzzo dishes at a moderate price. We'll definitely be back... highly recommended.

08/03/2026: Clean and well-kept environment, friendly and helpful staff, excellent food with a varied choice of dishes, large outdoor area

11/10/2025: Helpful... courteous... good value for money...

07/10/2025: I love this place for everything: the food, the owner, who is always kind, helpful, and ready to accommodate every need. It's definitely one of my favorite places in Giulianova!

11/01/2026: a beautiful place in the countryside with typical local cuisine to try both on winter weekends and on beautiful summer evenings.

07/01/2026: I discovered this place by chance, but I'll definitely be returning. The staff are friendly and professional, the food is excellent, and the location is beautiful and well-maintained.

19/04/2026: I've been going to restaurants all my life but here I found the right compromise, really good job to the owner 👍

26/03/2026: Excellent food, service and atmosphere

09/04/2026: Excellent cuisine, service and courtesy.

09/04/2026: Excellent food, kindness and professionalism are at home. Thanks to Carla and all her staff.

18/04/2026: We arrived at Piccola Rosburgo after a terrible experience at another restaurant, hungry and discouraged. Even though it was late on a Saturday night, they welcomed us with extreme kindness and professionalism. The service was very fast: we ate right away, and the quality was excellent. Thank you for turning a bad evening into a pleasant one.

11/04/2026: Characterful place. Excellent pizza. Fair prices.

05/04/2026: Very very kind and patient (we got up after 4pm), good food and the owner is very attentive to special needs.

02/04/2026: I've been there several times. The food is excellent, with a wide selection, including desserts to finish. The staff is incredibly friendly and attentive, even when the place is busy. Definitely worth a try!

07/04/2026: Excellent restaurant, always nice to return. Friendly staff and excellent food.

30/03/2026: An exceptional chef and impeccable staff. Very good.

05/05/2026: We had dinner at Locanda Tre Frati and the experience was truly excellent. The atmosphere is one of its strong points: a warm, refined setting with an authentic charm, perfect for a relaxing dinner in a characteristic setting. You immediately sense the attention to detail and the restaurant's beautiful identity. The cuisine was a real surprise: typical Abruzzo dishes prepared with great care, with authentic and well-balanced flavors. You can taste the quality of the ingredients and the respect for tradition, but with a refined presentation that makes all the difference. The portions were adequate and satisfying. The wine selection was also excellent, pairing well with the dishes and featuring very interesting local specialties. The service was impeccable: the staff were kind, helpful, and professional, always present but never intrusive, exactly as they should be.

04/05/2026: Advice: Be careful with your customers

02/05/2026: Typical Abruzzo cuisine, authentic and truly homemade, just the way I like it. The menu is extensive and offers a wide selection of dishes. The staff is extremely kind and always available, as are the owners, who immediately made us feel at ease. We were traveling with three little girls, and despite a bit of confusion, they were extremely understanding and sweet with them—a kindness that truly makes a difference. The quality-price ratio is also excellent: finding side dishes for €3 is rare these days! Highly recommended, we'll definitely be back.

02/04/2026: Overall, a decent experience, but with a few things to look at. The bread arrived practically at the end of the meal. I found the arrosticini to be rather bland and a bit undercooked, verging on rare; the same goes for the meat. I understand that some people prefer a lightly salted meal, but in that case, salt should be brought to the table. The owner (I think it was him) tried to crack a few jokes, but honestly, he wasn't particularly friendly.

17/03/2026: Everything was superb, from the food, to the service, and the welcoming atmosphere! Everything is worth trying, from the starters to the desserts. The half-portion option for starters is a great idea, giving you the chance to try more! I highly recommend them.

04/03/2026: Everything was excellent, the atmosphere was familiar yet elegant. Reservations are essential, and even a few days in advance.

22/03/2026: A pleasant surprise...a small restaurant with just a few seats and an open kitchen. The tasting menu is worth a visit for its abundance and quality. Excellent value, highly recommended.

12/03/2026: I was in Sulmona a few days ago with my family and accidentally discovered this small but magnificent restaurant. The open kitchen is already a great calling card. We ordered everything from appetizers to dessert, and everything was delicious. The dishes were generous and beautifully cooked, each perfectly balanced and an explosion of flavors in your mouth. The service was impeccable, prompt and attentive to our requests. The atmosphere was very welcoming and refined. Finally, I would like to personally thank the entire staff for the care and kindness they showed my daughter, without even charging me for the dish they prepared for her that wasn't on the menu because, for health reasons, she couldn't eat anything else. Thank you so much, and it was a pleasure meeting you...see you next time.

26/03/2026: If you want to try the best meat in all its variations you absolutely must come here!!!

22/03/2026: Highly recommended! The prices are low, but the quality of the ingredients is excellent in every course. The service is quick and friendly, and the staff is always available to recommend dishes and pairings. The atmosphere is welcoming and refined, ideal for both a quick lunch and a dinner with friends. The menu's variety caters to all tastes, and the care taken in preparing the dishes is evident. Excellent value for money, it's sure to keep you coming back.

11/04/2026: Anna and her staff welcome you to their restaurant to guide you through a gastronomic experience of local cuisine. Their complete antipasto platter is famous and a must-try.

23/03/2026: Ample parking. Unfortunately, it's only open Friday, Saturday, and Sunday. A multi-course appetizer costs €18 per person, and you need to order at least one for two people. I didn't like it. The giardiniera was tough, the parmigiana was almost white, the prosciutto was very fatty, and the pork rind and beans were overcooked and bland. We didn't order anything afterward except two fruit salads. These were excellent. The price was €60. We'll be back without the appetizers.

27/04/2026: Everything is handmade with fresh ingredients. Recommended.

22/04/2026: I'm a regular at this restaurant. The food is delicious, with homemade pasta and top-quality ingredients. The service is fast and excellent. Excellent value for money. I can't recommend this restaurant enough.