I migliori ristoranti di cucina cucina abruzzese

07/10/2025: We visited here the first time, passing through, and returned the second time specifically. The atmosphere is charming and comfortable, and the staff is very knowledgeable, helpful, and courteous. The food is good, with options ranging from pinsa to gourmet dishes, all made with excellent ingredients. The quality/price ratio is excellent. We were truly satisfied.

15/09/2025: Thank you for the excellent dinner this evening, fantastic arrosticini, dreamy gorgonzola goat cheese, everything was a great surprise!!!

22/09/2025: We were yesterday for the June 2nd celebration in this restaurant that my sister already knew, but I, even though I'm from the area, had never eaten there. The place has been renovated compared to the past and is very welcoming. Courteous and very kind staff, but above all a quantity in the dishes that is rare if not unique to see in restaurants. Quantity but also a lot of quality... everything is really excellent! With a first course without exaggerating, 3 people can eat there! Try it to believe if I'm exaggerating! I will definitely go back soon... I recommend it without hesitation. The photos of the first courses that I publish are for one person only! You can also have one divided between two...

15/09/2025: Huge and delicious portions, enough for 4 people at a more than reasonable price.

12/10/2025: On the way back from a triathlon, we went to this restaurant we saw on Google. The staff were very friendly, the food was excellent, highly recommended, and they even gave us some fantastic tarallini that they made, which were truly delicious.

09/10/2025: Authentic cuisine, pleasant background music, and a charming view of the Giulianova valley. It's worth coming here from the coast.

17/09/2025: We tried several samples, all very good, including the off-menu arrosticini! The staff was also knowledgeable about traditional dishes. A must try.

11/09/2025: What a lovely surprise, an excellent Abruzzo restaurant. Delicious food and friendly staff. Highly recommended.

14/09/2025: A discovery... I ate delicious gluten-free dishes at this restaurant, with friendly and helpful staff. I'll definitely be back... The prices are incredibly low; in Rome, they wouldn't have even been enough for a pizza.

31/08/2025: A rustic basement restaurant that was packed for Friday lunch, and frequented almost exclusively by locals. The menu offers typical Abruzzo dishes at very reasonable prices; on Fridays, there are special fish dishes. We had an Abruzzo starter plate for two for €15, followed by a kind of thick tubular pasta with scampi for €8, and a chitarra alla scoglio for €10, all very good and freshly prepared. The wines on offer were all very good value, and we had a very good Pecorino from Tenuta I Fauri for €14 a bottle. The service was actually quite pleasant, although it took a while at first to be attended to.

06/10/2025: Traditional Abruzzo dishes, all tasty, well-cooked, and absolutely fair prices. Quick and efficient service. The dining room is beautiful, well-decorated, and has a great atmosphere. Highly recommended!

05/10/2025: A fantastic experience at this very rustic restaurant in Civitella Alfedena. It used to be a stable and was later converted into a restaurant. The food is good value for money, and the quality is excellent. Highly recommended.

22/08/2025: An hour and a half to wait for two pizzas. They served a table of 15 people who arrived after us. Instead of apologizing, the owner was rude and told us never to come back. Which we will.

22/08/2025: On our way back on August 15th, we decided to stop by Guerrinuccio for dinner without a reservation; they seated us. We had a mixed antipasto (without pork) with beef and truffle carpaccio, cheese, and vegetables, a truly excellent wild boar pappardelle, and a grilled steak cooked to perfection, medium rare. Everything was excellent, and the prices were average. Every time we come back, it's a regular stop for us! Always excellent!

29/09/2025: Very good, fast only not very welcoming

28/09/2025: This restaurant has always been a point of reference for hikers in the Abruzzo National Park. Maintaining tradition for over 50 years, it's a family-run restaurant with a rustic atmosphere and a friendly atmosphere. Traditional cuisine and locally sourced ingredients are served.

27/08/2025: I don't like giving bad reviews. What you serve is good, but the prices are really excessive. Furthermore, charging 20 euros for two children for two pasta dishes is really unfair.

23/08/2025: Excellent restaurant with really good special dishes, incredible bread, fantastic fresh and tasty raw materials, we will return

15/09/2025: This place was recommended by acquaintances. I wasn't particularly impressed with the food (the ravioli weren't of the highest quality) or the service, which was a bit chaotic.

07/09/2025: Every time we passed by, we noticed a lot of cars, so we decided to book for lunch, but the dishes weren't satisfying. The first courses were flavorless and seasoned with less-than-fresh ingredients, while paying €18 for a roast with two pieces of meat seemed excessive to me. They could be improved.

19/10/2025: Roast lamb is good! But a historic restaurant like this, so award-winning and renowned, can't maintain its reputation with roast lamb... That's what you eat in every tavern in Abruzzo anyway! And the rest of the menu? Better to forget it... Chef Cannavacciuolo is definitely needed here.

16/10/2025: very pleasant place with good service and excellent cuisine.

27/08/2025: Out of our 10-day vacation in Abruzzo, we dined here three times. The owner, Francesco, was excellent at taking care of everything, the dining room staff was excellent, and Stefania, the grill chef, was phenomenal! It was a pleasure to watch her at work! The food was high quality, the meat excellent, the first courses, vegetables, and desserts equally as good. Congratulations to everyone, highly recommended.

27/08/2025: When you're away from home, you always look for a warm, welcoming place that makes you feel at home. On our trip to Pianella, we really enjoyed this place and highly recommend it, unlike many nearby restaurants that are very arrogant and rude. The staff, including the chef, who personally came to our table to check if everything was okay, were really kind. The food was excellent, the quality was excellent, and the price was excellent. It deserves much more than 5 stars. 🌟

24/09/2025: Typical rustic food with good flavors, classic with a little twist. Small but well-chosen menu, varies throughout the year. Very nice and service-oriented staff, it was also allowed to bring a (large) dog.

30/08/2025: Top. We were incredibly surprised by every detail. The restaurant was meticulously designed and furnished with elegant style. The outdoor veranda where we dined was also beautiful, perfect both in terms of the table setting and the attention to detail. And what about the food? Delicious, high-quality. The fantastic, kind, attentive staff is ready to accommodate every guest's request. Well done, well done, well done.

11/10/2025: A very, very beautiful place, with attention to every detail, very courteous waiters, quick to take orders and also to deliver the dishes. We had a very, very good time. Highly recommended for roasts, but also pizzas, burgers, and much more.

07/10/2025: Very nice place, fast service. We ordered two Lino grills, a jug of 20 roasts, and a portion of potatoes: everything was excellent. The grill also included grilled vegetables (not mentioned on the menu), but they were cold. In summer, it's fine, but in October, if they had been warm, it would have been better. That's the only recommendation I can give. I repeat, everything was delicious, as my husband, who is originally from Abruzzo, said. 😊

25/09/2025: Now synonymous with quality at really low prices, you eat a lot and quality at honest prices🥇👍 recommended

20/09/2025: I went for the carbonara, which I'd been hearing good things about for a while. It's a rustic place with a lovely outdoor space. The wait was a bit long, but it was definitely worth it. I recommend it.