I migliori ristoranti di cucina cucina abruzzese

20/08/2025: I stumbled across this restaurant as I wandered around. A little hesitant at first with the dated decor but the food was INCREDIBLE. I had the tomato, mozzarella and basil cream starter and the tomatoes were bursting with flavour. For main I had beef cheek and creamed potato, holy wow that was the highlight of my Italian food journey so far. Don't miss this gem!

11/08/2025: The pasta is top-notch, Enrico's service made us feel right at home, and the chocolate dessert is simply the best I've ever tasted. Highly recommended.

12/09/2025: A simple place where you can eat well and spend little.

12/09/2025: Nice place I ordered Pasta alla meunière, good Grilled lamb, two pieces of meat, one of which was tough and full of sinew, but soon inedible Mascarpone dessert with panducale was excellent At the end of the meal, I was offered a liqueur

20/08/2025: Surrounded by greenery among vineyards and olive groves, a welcoming atmosphere, qualified and extremely fast staff

20/08/2025: Excellent food, friendly staff, very attentive to customer needs. Well done, I'll definitely be back.

18/08/2025: The hand-sliced Angus and sheep skewers were delicious, tender, and perfectly cooked. The Abruzzo sausage bruschetta tasted exquisite, as did the new cheese and egg balls with sauce. Overall, the quality is truly excellent. If I had to find a flaw, I personally wasn't a fan of the type of bread used for the bruschetta: it's the bland kind with a firm crumb, but it's probably the most suitable for these dishes. The ferratelle were good, but the crunchy ones were the ones with the flatbread. Highly recommended, and I'll definitely be back.

13/08/2025: Fantastic place where you can enjoy juicy and flavorful arrosticini. I've never tried the liver ones, and they were exceptional. The wine was also good. Prices are okay. Definitely worth trying again.

14/09/2025: We were welcomed even though it was almost 4 PM. They were very kind, and even offered us two side dishes. Great prices, and the food was even better. We hope to return soon!

10/09/2025: The staff in the dining room were very quick and courteous. Top-notch cuisine.

03/09/2025: Fantastic culinary experience A must try! Reservations are required as it's always very popular.

01/09/2025: Everything good and impeccable service

09/09/2025: The rustic, perfectly renovated and welcoming atmosphere, the owner very friendly and helpful, the food excellent and very reasonable prices.

02/09/2025: We stayed at this Agriturismo for a week, we couldn't have asked for anything better! Carla pampered us, ready to fulfill our every wish! The food was excellent and the rooms were top-notch! Thank you for your hospitality! We'll be happy to return! Marilisa and Costanzo

05/09/2025: I was here with my family on vacation; we love Abruzzo food, especially arrosticini and fried cheese. As my mom told me, I tried the famous fried cheese (which, if you don't know it, you can't understand), and I was speechless. The arrosticini were delicious, the grilled pancetta spectacular. In short, the location in the heart of Tortoreto Alto is also worth it. Go, you won't regret it.

05/09/2025: Wonderful location, quality typical products, very friendly staff, prices slightly above the average for the area.

17/07/2025: A small dinner before the Fresu and Caine concert. The place was packed, but the service was quick. Only had a second course. No wine, two teetotalers! Absolutely reasonable prices. Reservations are required, and you should be on time. It's a matter of respecting other people's work.

16/07/2025: We had lunch at Al Caneseo and enjoyed the daily specials. Delicious and plentiful. Fair prices. We'll gladly return.

21/08/2025: Well, what can we say... Simply highly recommended!!!! We dined at this beautiful restaurant twice during our stay in Abruzzo, reading the positive reviews. The setting is spectacular, the staff is very friendly, the service is fast, and the food is delicious! Appetizers, first courses, sublime tagliata, finger-licking skewers, and finally, dessert. If we return to Abruzzo, we will definitely stop here again! 😀😀😀

03/08/2025: This was my second time at Country House la Fattoria with my girlfriend. What an experience! They were again voted the best arrosticini I've ever eaten. Not to mention the fried pizzas! Exceptional service, Sara is incredibly friendly, and the owners are welcoming and professional. Highly recommended, I can't wait to go back!

29/07/2025: Prima volta lasciandomi guidare dalle recensioni. Da abruzzese devo dire che merita. Locale informale ma si mangia molto bene, vino buono e il proprietario gentilissimo! buon rapporto qualità'-prezzo

21/07/2025: Always a guarantee: for me, the best traditional arrosticini (and also the least fatty) in the area. The atmosphere is informal yet pleasant and well-kept, and the staff are always friendly and welcoming! 😊 A must-try when I'm in the area for over 10 years! The liver arrosticini are also excellent!

26/08/2025: Excellent value for money. I recommend sagne e ceci!! Very kind staff!!

24/08/2025: Courtesy and attentive service, and delicious food. The arrosticini were perfect.

04/09/2025: Beautiful ambiance. Outstanding food and highly professional waiters. Unfortunately, I can't give more points! The price/performance ratio was incredible!

29/08/2025: Lunch with high expectations. The appetizer was delicious. The first course was disappointing. The chitarrina with mushrooms and truffles seemed to have been mixed with stock cubes. The meat was good, but not enough to return to. I wouldn't go back.

17/08/2025: Place to absolutely avoid: The list is quite long, primarily rude waiters. Poor food passed off as fresh, such as frozen fries that were not properly defrosted, burnt beef burgers. McDonald's does better! If you want dinner, change restaurants.

12/08/2025: The pizza is very good, the waiters very kind.

23/08/2025: An excellent place to enjoy a taste of Abruzzo on a plate with friends. The selection of traditional Teramo appetizers is excellent, along with a wide selection of first and second courses, including the unmissable well-made arrosticini and pizza. The atmosphere is welcoming, and the service is prompt and courteous.

23/08/2025: A wide selection of traditional dishes, cooked faithfully to grandmothers' cooking. The hot and cold appetizers are excellent, and the stuffed pizzondelle are a specialty. Among the first courses, the chitarrina alla teramana is truly delicious, as are the agnolotti, but overall, they're all worth a try. The meat (I recommend the roast) and desserts are also good. Service is prompt and the staff are friendly and welcoming. Reservations are recommended for large groups. They're equipped to accommodate even small children. Fair value for money.