I migliori ristoranti in Salerno

06/01/2025: A truly excellent dinner with excellent quality products. Absolutely recommended

02/01/2025: Beautiful location to spend an evening.

22/06/2025: Quality courtesy and friendliness

08/06/2025: Highly recommended, friendly and helpful staff

26/06/2025: Best pasta/italian food I have eaten. Highly recommended.

12/06/2025: Very friendly welcome with many helpful gestures. We ate outside. Pizza cooked in a foil pan (not like Neapolitan pizza), cod, gnocchi.

30/05/2025: Located not far from the A30 motorway, Nocera Pagani exit, excellent place for meeting friends, large car park, welcoming staff, exquisite staff, well-stocked bar for excellent breakfast, both sweet and savory, excellent coffee and not just to visit to return.

17/05/2025: I panini enormi e pieni di cose dentro servizio eccellente e sempre disponibile poi c'è anche la TV per vedere le partite.

15/06/2025: Pizzeria Sant’Antonio a Laurino is a true family-run gem, where you immediately feel at home. The welcome is warm, the quality is very high and the pizzas… simply phenomenal: light dough, very fresh ingredients and authentic taste. A must-have for those who love good pizza and a genuine atmosphere.

28/04/2025: Free and convenient parking in front of the venue. Impeccable welcome: table found with a few hours' notice on a Saturday evening. Nice, warm and familiar environment. Excellent pizzas, with soft dough and quality ingredients. Surprisingly perfect fries, crispy and golden brown just right. Experience to be repeated.

08/06/2025: Panino ottimo peccato per le nuggets di pollo fredde e asciutte. Per il resto personale molto cordiale e disponibile Consigliato

06/06/2025: Ci siamo state io ed una mia amica recentemente, i panini sono di altissima qualità, mai mangiato un panino così a Salerno. Il posto è molto accogliente e giovanile, anche i ragazzi del servizio sono stati gentilissimi. Ci torneremo sicuramente.

12/04/2025: Pizza on time, quality ingredients and a convivial environment. Advised

07/04/2025: It was better when he made CacioKebaba and when he used local products such as caciocavallo and bran peppers. Now he has homogenized into the masses. Despite all the panuozzi dough, it always remains good. Friendly and sociable staff, even if the first table of the evening, booked in the afternoon, they placed us near the bathroom.

25/05/2025: Qui la salute è di casa: atmosfera semplice familiare, rilassante, servizio ottimo, cibo genuino anche per celiaci che possono mangiare tranquillamente perché tutto è curato, qualità ottima e genuina ( alcuni prodotti sono del loro orto - controllato personalmente) Ottimo rapporto qualità prezzo. Qui la salute è di casa perché io, seriamente intollerante al glutine, non devo lottare per avere prodotti senza glutine perché ho anche la solidarietà dei proprietari : anch 'essi hanno problemi con il glutine, quindi anche mentalmente rilassata nel richiedere prodotti senza glutine, che sono pure di qualità. Aspetto naturali: tanto verde intorno, un ruscelletto nelle vicinanze ,aria salubre. Ecco perché nel Cilento si superano i cento anni IN SALUTE

26/04/2025: If food were used to communicate a message, this one you see in the photos would say "go away, you dirty assholes", in fact, some guests left before the end of a gala dinner organized for a delegation from a foreign country of which I was also part. In our country the best is brought to the guest at the table. And what did we have in two evenings? The appetizers which are certainly not traditional Italian and local, the pasta is dry and cold, the meat is too salty (the first evening) and what could be parmigiana or just an attempt to prepare it. Next to it was supposed to be a meatball, but in reality another piece of aubergine was served. After taking a few bites it was clear we were going to be hungry, but that's the least of the problem. Seeing our disgust, the owner took our plates away, pretending nothing had happened and certainly not asking us if we liked the food. And finally dessert which was probably supposed to be a replica of cannoli, but filled with a now-bad pudding that we practically all spat out. That is to say that the guests who were behind us did not eat these dishes, but decent dishes, I would say. Then, we got up and went to a pub called Cherry's to have something to drink and joke around! However, gentlemen, that is not Italian hospitality. We paid for the visit and they expected us to eat something good, typical and Italian. We are not ignorant, but people who travel and who, if you want to know, we have a culture of Balkan hospitality, not to mention the food, both traditional and Italian even in our cities. Come to us to learn a little about how to treat guests.

27/06/2025: We discovered this restaurant by chance and even though we hadn't booked, it was still possible to dine with a sea view, as it enjoys a strategic position. We enjoyed a breathtaking sunset. First of all, it was worth it, the waits were really long, but the first courses were really tasty! Both the paccheri with datterini tomatoes and fish cubes and the scialatielli with clams are highly recommended. The owner is a very kind lady, excellent value for money.. we will definitely come back to visit her.

24/06/2025: It was recommended to us, we stayed a few days right in front of the sea and at the restaurant that is on the sea. We ate very well, fresh food, well cooked and the quality/price ratio was excellent. The four stars only to encourage us to improve empathy and energy, a few more smiles. While we were having dinner, a curse came from the kitchen, a beautiful Madonna came down to earth, the food absorbs the energy that is around us and we eat that energy. It is a real shame, because it would be enough to work with a little training of the team on communication and then creating a positive, joyful atmosphere, we would make a great leap in quality by evaluating everything else. However, we will return with the certainty that the stars will become 5.

15/03/2025: Sono venuta casualmente qui a cena con il mio ragazzo con l’idea di mangiare un panino, siamo rimasti piacevolmente colpiti dalla varietà del menù e abbiamo scelto di ordinare una pizza..non ce ne siamo pentiti!! ci torneremo sicuramente per provare altri piatti

12/03/2025: Sono andata con amici per bere qualcosa e devo dire che ho trovato una buona scelta, non fornitissimo ma tutte buone birre👍. Molto accogliente il posto in se... consiglio

30/05/2025: A beautiful structure, good dishes even if small in proportion, serious and helpful service.

25/04/2025: One star is also a lot of what I've been through...😠

03/04/2025: Ottima serata, la proprietaria gentilissima e cordiale ci ha riempito di attenzioni, abbiamo consumato una miriade di antipasti tutti ottimi, una particolare menzione per la ricottina, davvero deliziosa, la mia pizza era enorme e buona (peccato per quei 30 secondi di cottura di troppo) ma era buona e preparata con buoni ingredienti, la pasta era invitante ma non posso giudicarla perché non l' ho mangiata, la fiorentina servita al punto giusto di cottura, buoni anche i dolci, insomma un' esperienza da rifare

17/02/2025: Abbiamo scoperto questo posto tramite the Fork, ché dire semplicemente meraviglioso, personale ottimo e gentile, servizio ottimo,cibo ottimo. Sicuramente prossimo mese ci ritorniamo

14/06/2025: All the food in this pub is delicious. I recommend you go there

02/05/2025: ⸻ Abbiamo mangiato degli ottimi panini, preparati con ingredienti freschi e abbinamenti davvero gustosi. Un’esperienza che va oltre il solito street food! Un grazie speciale a Guglielmo, che con competenza e passione ci ha consigliato una bionda artigianale perfetta da abbinare al nostro panino preferito. Accoglienza, qualità e attenzione ai dettagli: torneremo sicuramente!

07/01/2025: Terrible cover music, decent but slightly overpriced food (steak was good though despite being half literally raw), and extremely weird and rude service from our waiter for reasons I can’t fathom apart from his apparent hatred for working in hospitality. He must’ve been the owners weird son. Rest of the staff seemed nice though. Avoid like it’s Coronavirus. Looking forward to the owners hostile reply based on other reviews.

11/12/2024: Ich kann mich den positiven Rezensionen hier komplett anschließen. Das Lokal hat einen Schwerpunkt auf Fleischgerichten und das machen sie richtig gut. Service sehr aufmerksam, allerdings war bei miesem Wetter Mitte Oktober auch nicht so viel los. Das Ambiente ist sehr einladend und für ein ruhiges Abendessen als Paar gut geeignet. Natürlich ist Pogerola etwas abseits der Küste. Wir waren mit dem Bus da, Parken mit dem Auto am Strassenrand wäre aber auch gegangen.