I migliori ristoranti in Caserta

07/12/2025: An important stop in the jubilee of wine and good food, a place of food and wine worship that hopefully will innovate without ever going backwards... an excellent selection of wines...

12/11/2025: That evening, we were the only ones at the restaurant... so the service was obviously excellent. Very nice place, no complaints there, though neither particularly elegant and cold, nor particularly welcoming and warm. But the food was terrible: not fresh (the appetizer consisted of many small dishes that hadn't been cooked recently) and not light. I, who normally have no problems, hadn't yet digested my food that night. I don't recommend it.

05/12/2025: I thought long and hard before writing. I would have also liked to speak to the owner who welcomed the customers at the table behind me. Dear owner, you make a difference in your customers. I traveled 100km to come to your place for lunch. I even brought my mother, who was turning 82. No attention from a waiter who was perhaps a novice but nonetheless unprofessional and unprepared. And from there, it ended. We asked to try some appetizers, and the response was, "Take three and share." Anyway, the food we ate wasn't from a place that typically serves cod. And its quality was mediocre. I won't go on too long, dear owner, you have "your tables," and you care little about us ordinary customers who are enjoying a family celebration. There were three of us, in a renowned Osteria del Baccalà.

27/11/2025: I saw this osteria on social media and went there, captivated by the video recipes and the friendliness of the owner, Mr. Antonio. The welcome was disarming, I felt at home. His smiling staff is always ready and attentive to my requests. I said this because as for what I ate, well, everything was excellent to say the least, THE PLEASURE DEVASTATED ME 🫠 I'll just tell you that in addition to the excellent typical house spaghetti with cod and crusco peppers, the meatball that might have seemed soft, is soft on the inside and crunchy on the outside due to the breading of the fried food, in short, WOW. TRY IT AND BELIEVE IT. Excellent value for money. I will return with my friends, I went as a scout.

23/11/2025: Frantoio Ducale is a place that immediately strikes you with its beauty: a carefully restored ancient oil mill, rich in charm and atmosphere. It's a shame that the new buildings surrounding it, by incorporating it, make it less poetic than it deserves: the true enchantment is discovered only upon entering. Inside, there are three large rooms. We had lunch in the largest: less historic than the others, but still very pleasant. When we arrived, the music was a bit too loud, but the waitress turned it down immediately. The room is very high and poorly soundproofed, and we feared it might get noisy, but fortunately, that wasn't the case. 👩‍🍳 Service: kindness, yes, but less so coordination Two waitresses attended to our table. They were kind and helpful, but rather chaotic: the explanations weren't always clear and often seemed uncoordinated. For example: the wine arrived only after the appetizer, and one of the waitresses didn't know which bottle had been ordered. 🍽️ Appetizer The confusion began as soon as we ordered: the explanations weren't very clear, and we ended up with three portions of the "A Bit of Everything" appetizer without anyone really understanding what it included, because—we were told—certain things could be included, but "that's what the kitchen decides at the time." Despite this, the appetizer was very good, even though some items were cold. Next time, I'd choose an appetizer from the menu for greater clarity. 🥩 Second courses and course coordination I skipped the first course and ordered the slow-cooked grey pig directly: excellent, tender, and flavorful meat. My only complaint: the broccoli under the meat was cold, while two other dishes in the same order were hot. The real difficulty, however, was the lack of synchronization between the courses: – 5 starters and 3 main courses arrived at our table, which should have been served together. – The children (rightly) ate first. – But our dishes arrived staggered. – Some of us were almost finished, while others were still waiting. The same thing happened with the desserts. For a family lunch, it wasn't a big problem, but it's an area that could be improved. 🍰 Desserts I had the GIRamisù, which I personally didn't appreciate: not enough coffee and an untraditional flavor. But this remains a subjective preference. 🌿 Final impression Despite the imperfections, we would return. The place is beautiful, spacious, and romantic. We felt comfortable even with three children, which isn't a given. What I would improve: – Greater coordination between the dining room and kitchen – More synchronized delivery of dishes – Clearer explanations of what you're ordering – Attention to the temperature of side dishes The potential is there: a little more organization is all it takes to make a place that truly deserves to shine.

28/09/2025: Being a restaurant within the village, it stands out from the many agritourism establishments in the area (for example, there's no "appetizer train"). The food is good (I was particularly impressed by the meatless ragu), and the service is excellent. It's a well-renovated building, so there are even uneven floors; women are advised to wear comfortable shoes. The parking lot is small compared to the number of seats; it's best to arrive early to secure a spot. Various rooms, ceremonies, and intimate parties are also available.

22/10/2025: Excellent concept, recently renovated with a more welcoming dining room and much more seating, offering a wide selection of Campania specialties, from pizza to panuozzo, to strictly high-quality meats. The coffee is also excellent.

14/10/2025: A nice surprise, a restaurant attached to the FAMILA supermarket, with delicious food, a pleasant atmosphere and fair prices.

08/10/2025: My new favorite dairy. And to think I had one that was number one for years.

02/06/2025: Excellent product... obviously I'm talking about the mozzarella that sweats milk just by touching it... I remind you that you should always choose the larger piece, it is similar but not the same as the bocconcini... After hours of eating it, your lips still have the buttery flavor of the lady buffalo.

06/12/2025: Joseph's Pub offers a truly enjoyable experience thanks to carefully selected drinks, attentive and friendly service, and a welcoming and lively atmosphere, ideal for spending fun evenings with friends, listening to good live or background music, and enjoying moments of leisure and relaxation in a comfortable and engaging environment.

23/09/2025: Good rotisserie. Everything delicious. Per Che Pizza! in Calvi Risorta is the ideal place to enjoy delicious pizzas made with fresh ingredients. The dough is soft and light, and the toppings are always rich and flavorful. The staff is friendly and welcoming, creating a pleasant atmosphere. Excellent value, highly recommended for a tasty break or a casual evening.

20/08/2025: The "Che Pizza" rotisserie and pizzeria is a true destination for those who love authentic and genuine flavors. The pizza dough is fragrant and light, topped with abundant and fresh ingredients, while the rotisserie captivates with golden, crispy, and always hot specialties. The welcoming atmosphere makes you feel instantly at home, and the impeccable organization ensures fast and friendly service. Special praise goes to the owner, Paolo, known to all as Benito, whose kindness, passion, and dedication make every visit a special experience, transforming a simple dinner into a moment to remember. Definitely worth a try.

28/08/2025: Good pizza, very nice and quiet place. Friendly staff.

25/08/2025: They were able to organize a table for 5 people for us, in many places they often refuse us without a reservation We found an employee who was able to help us make an order in English Everyone is very friendly and nice Due to the limited time we only managed to try pizza, Aperol and tiramisu were very very tasty Atmosphere, food and service are top notch

22/09/2025: Excellent selection of beers and a very special meat and also excellent pizza.

13/08/2025: We're going to dinner with friends. You have to wait. It's crowded and staff are limited. The meat isn't great...badly cooked...It's hot outside and there are mosquitoes. I'd say it's worth trying another time.

30/10/2025: Lots of products, all freshly prepared. I personally tried the parmiggiana pizza and the cacio e pepe pasta frittatina... Excellent. The pizza dough was light and flaky, the pizza was cooked to perfection, and the eggplant was top notch. The frittatina was a new addition to my menu, having never tried it before, and I have to say it was really good. The staff was friendly and very helpful. If I'm in the area again, I'll definitely stop by!

11/10/2025: We're looking for a quick bite to eat before heading to the Palace. We decide to stop here. There wasn't a lot of choice. I had a portion of tripe with tomato sauce, with bread. My partner had a sandwich with cutlet, cheese, and salad, and two croquettes. Two small bottles of water. Total: €13. The sandwich was huge, and the portion of tripe was very generous. From the outside, you wouldn't believe it, but the food was good, and the staff was very kind and helpful. I'd go back.

09/06/2025: Nothing to complain about from the location to the service, from the welcome to the quality of the food, it was a very positive experience. Congratulations.

16/08/2025: We had a great dinner. The fish was very fresh and delicious. My husband had the pasta carbonara: it was delicious.

12/08/2025: Excellent pizza and good prices, the boss is very kind

15/11/2025: A truly welcoming place with quality food and formidable service where politeness and customer care are paramount. Highly recommended in the center of Aversa.

21/09/2025: Quiet atmosphere in the center of Aversa, abundant dishes, top quality at the right price, we will return