I migliori ristoranti in Avellino

20/12/2025: Friendliness and courtesy. The best pizza in Irpinia. Anyone coming to Avellino absolutely must stop by Giorgio's.

09/10/2025: Terrible home delivery service, terrible quality of raw materials €60 for 4 pizzas and some croquettes without ingredients!

29/09/2025: Feel at home, but with the best coffee! Entering this bar is like opening the door to your own home: a genuine smile, a family atmosphere, and an atmosphere that immediately puts you at ease. Alessandro and Irma are the heart of the place—always ready to welcome you with kindness, a friendly word, and a wealth of professionalism. Their human warmth is what makes this place truly special. Excellent coffees, delicious breakfasts, and service that makes all the difference. Whether you're just passing through or a regular customer, you'll always feel welcome here.

11/09/2025: Beautiful place, delicious pizzas and pasta, and Jolanda is super friendly and charming. If you pass by here, don't hesitate to come in.

11/09/2025: Homemade food, very good portions. Jolanda is very kind and patient. Delicious pizzas. 100% recommended.

24/11/2025: The place is a bit old and needs to be renovated. The bathroom has a ceiling with a flight of stairs and if you're not careful you'll break your head. The coffee is good though, also because they use a good brand.

10/10/2025: Historic bar and pub in need of renovation, the beers on tap are top notch, the sandwiches leave much to be desired, excellent coffee, very polite owner

06/04/2025: The usual hateful habit of trimming, on Sunday morning, the stale mignon from the day before into the fresh produce of the day. Result: in the mignon tray an average of 2 fresh products and 1 old one. Shame!

08/03/2025: Come on Bari always and anyway ❤️🤍

15/12/2025: I went on Sunday for lunch, I took the set menu for two, the food was excellent and the service was good

13/12/2025: Excellent cuisine and friendly staff. Don't expect a sophisticated atmosphere, on the contrary, but it's rustic, authentic, and very welcoming.

15/01/2026: I bought the nougat in Genoa. Very good.

01/01/2026: I was given a tray of mostaccioli and roccoco from this company, and I loved them. The chocolate is delicious.

18/10/2025: The pizza is tasty and light. Service is helpful. The rotisserie chicken is also good.

28/07/2025: I've always found the ice cream here to be good compared to others, but the last two times I've had it, 3 out of 4 flavors were frozen and not creamy. I don't understand, inedible. 3 stars for the past, disappointing the last few times.

16/06/2025: Packaged brioche with a chemical taste, I didn't like it with ice cream €3.50. Pistachio ice cream with a flat taste tending to nothing and other flavors tasted could only be tasted at the beginning.. disappointed something must have changed for sure.. regular customer...

15/11/2025: Nice little place, but the prices are a bit above average

09/11/2025: This is a fairly large bar, with indoor and outdoor seating, located in the main square in Atripalda. It often hosts live music evenings, and is very crowded on these nights. It's popular with young people, mostly for aperitifs. It's a nice bar with a large outdoor area. It doesn't have a large selection of gluten-free options.

07/12/2025: Good quality food. Excellent pizza.

10/11/2025: Of the two dishes I ordered—a first course and a side dish—only the pasta was good, although one ingredient was changed without even telling me. I don't recommend it.

17/01/2026: An hour and a half for three takeout pizzas. Absurd.

25/11/2025: Terrible pizza, terrible service. I gave one star because I couldn't give less.

05/08/2025: We went for lunch on Sunday. It was a very welcoming place, from the setting, to the attentive and courteous service of the "Calabrisuotto," to the delightful young woman who served the food with a smile. The good cuisine and quality food left a lasting impression. We'll definitely be back, as we're regulars in the area, and we'll recommend it to friends.

30/07/2025: The food is excellent. I recommend the first courses; I tried the spectacular lamb. My father used to take me there as a child, and now I'm bringing my niece. I recommend it to everyone and I'll be back as soon as I can.

14/09/2025: The restaurant has indoor dining rooms and an outdoor terrace with tables overlooking a beautiful view. The kitchen is perfect for those who love simple things and traditional dishes. In addition to the menu items, they offer new dishes every day. Starting with the appetizers, which are truly delicious and simple (I tried the mixed cold cuts, olives, and mozzarella). The first courses are prepared with the typical skill of those who love to cook. The excellent dish of the day was the amatriciana, which was plentiful, and the fusilli with Sorrento-style sauce were excellent. The free-range roast chicken was excellent, with excellent baked potatoes. The escalope wasn't so good; it was a bit tough and difficult to eat. The stuffed pepper didn't seem like an exceptional filling, but it wasn't to my liking, partly because it wasn't cooked enough and the filling was a bit too complicated. The owners and waiters were very friendly.

21/08/2025: The simplicity of good food is far from the spotlight because it doesn't need advertising. All it takes is quality ingredients and a love of good food, and eating becomes a pleasure. Outdoor terrace and indoor seating. Excellent trattoria! Thanks for sticking around!