I migliori ristoranti in Catanzaro

04/06/2026: There's not much to say, the food is top-quality and you can taste it, not to mention the grilled meat. The staff is kind and friendly, Mrs. Teresa is a really nice owner, and we'll be back.

22/05/2026: Authentic, traditional cuisine, perfect for families and a relaxing getaway. Special thanks to Teresa and her son Mario, whose smiles and friendly service make lunch even more memorable. We'll be back soon.

05/05/2026: Delicious. A must visit if you are in the area.

30/04/2026: A beautiful culinary experience presented with mastery and precision!

01/06/2026: We dined at Paradise and the experience was truly excellent in every way. The quality of the food was excellent, with carefully crafted dishes and authentic flavors that fully satisfied us. Special praise goes to all the dining room staff, always professional, friendly, and attentive to our needs. A special thanks to Ilenia, who stood out for her expertise and helpfulness. She accompanied us throughout dinner, passionately and expertly illustrating the local wines and recommending the best pairings. Her attention didn't stop there: after dinner, she was extremely patient in introducing us to various local spirits, letting us explore and taste them without rushing, even helping us choose which ones to purchase. Experiences like this truly make a difference. We will definitely return and highly recommend Paradise to anyone looking for an evening dedicated to good food, hospitality, and the valorization of local products.

26/05/2026: Beautiful space with good food. Surprisingly quiet given the large open space which was great for conversations

04/06/2026: Excellent seafood! Recommended!

11/05/2026: Exceptional owners, courteous, attentive, and passionate about their craft. Fresh, high-quality fish, expertly prepared. Delicious flavors. Elegant and welcoming atmosphere. Excellent service.

03/05/2026: Delicious food. Very fresh fish and seafood! The staff speaks English, which is not uncommon in Calabria. We'll definitely be back.

01/03/2026: There's definitely room for improvement. Slow, though always courteous, service. Prices for the fish dishes are average. Vegan versions are available. Personally, though, I'd lower the price. I paid €15 for a plate of fettuccine with zucchini, the same price as the equivalent fish dish. Another thing to work on: the portions. A couple of friends shared a first course. The two "small portions" were as big as my entire plate...which I paid for in full. The appetizer platter while waiting for the first course was very welcome. The atmosphere was informal but very pleasant and relaxing, with the lights set among the olive trees (August 2024).

12/11/2025: A fantastic experience! The chef is truly an artist: every dish is meticulously crafted, with beautiful decorations and top-quality sushi. You can taste the passion and freshness in every bite. Highly recommended for those who love authentic sushi and attention to detail!

11/11/2025: Excellent sushi! First time here and we were very impressed. The dishes were beautiful (and delicious). The staff was friendly and very fast. See you soon!

27/05/2026: Anyone with time to spare in the evening in the otherwise rather quiet town of Lamezia won't be disappointed here – the food and service are excellent – ​​but be aware that this comes at a price! Not good: even 30 minutes before closing time, the chef was smoking in the kitchen.

07/03/2026: Courtesy and expertise in the dining room combined with a selection of tasty and carefully prepared dishes from the kitchen. Excellent wine pairing recommended. A highly recommended place, one we'd always love to return to. Truly, congratulations.

16/06/2026: We stop at a little restaurant tucked away before the hospital, and, surprise, the appetizer is plentiful and exceptional, with fresh bread and exquisite olive oil. Immediately after, a plate of tagliatelle with sun-dried tomatoes is truly out of this world; it could have fed three people. Kudos also to the frescoed wall with the history of the Manfredi restaurant, and paintings that make one think of the Art Nouveau era. Kudos also to the kindness of the staff, and the waitress in particular.

09/06/2026: Welcoming place, the food is very good! The staff takes great care of the tables and customers. I recommend it and will be back!

26/06/2026: We had dinner at Ristorante T2 in Acconia and it was a wonderful discovery. The place is enchanting: eating under the grape pergola creates a peaceful, refined, and truly evocative atmosphere. ​What makes this place unique, however, is the customer service: the waitresses were exceptionally kind and welcoming. They made us feel truly special, starting with delicious complimentary fried foods. The eggplant meatballs, in particular, were exquisite: an authentic flavor, almost as if they were homemade according to tradition. ​The portions are generous, all prepared with fresh, top-quality ingredients. As if that weren't enough, at the end of the dinner the owner personally offered us coffee and amaro: a kind gesture we greatly appreciated. The quality-price ratio is exceptional, and the bill was truly fair. ​Highly recommended for those seeking authentic cuisine in a splendid setting in Acconia. We will definitely be back!

24/06/2026: Excellent in every way: an experience worth repeating! ⭐⭐⭐⭐⭐ ​We ate at the T2 restaurant during our stay in Calabria and can only compliment the entire staff. It was a truly perfect experience! ​The atmosphere is delightful: you eat outside, in a charming outdoor space protected by a beautiful vine pergola, with bunches of unripe grapes creating a fresh and evocative backdrop. ​The food was the real star: the freshest fish and wonderful flavors. The portions were decidedly generous and generous. The wine that accompanied our lunch was also excellent. The owners' care and generosity is evident in the details: they kindly offered us delicious eggplant meatballs, which were so reminiscent of the flavors of yesteryear (like grandma's!), and to round things off, they also offered us a liqueur and coffee. The staff is exceptionally kind and welcoming, and the final surprise was the bill: the prices are incredibly reasonable for the quality and quantity offered. A truly highly recommended place if you're in the area. We'll definitely be back! Thank you.

05/11/2025: Best seafood restaurant! Fresh fish, excellent and dry fried food, always decorated according to the holidays and seasons, always friendly staff. There's a lot of care and dedication.

21/10/2025: I visited the previous location some time ago. Domenico Aquilino's passion shines through in his dishes, and even when he moves among the tables and chats with customers, his satisfaction is understandably evident. The seafood is based on fish. We started with a cod stick with a cream of peppers, caciocavallo cheese, and olives, which was delicious and beautifully presented. I also found the first course delicious: monkfish linguine with fresh cherry tomatoes and Taggiasca olives. The second course was also very satisfying: grilled gurnard, delicious. It's worth noting that he uses dry-aged fish, which was evident in the tenderness of the meat. The service was friendly and cheerful, and the atmosphere was pleasant. The wine list focuses on Calabria with a good selection. Highly recommended.

12/05/2026: Along the Calabria cycle path, a place of high-level hospitality, the restaurant is also excellent!

29/12/2025: We had lunch and had a great time. We shared appetizers, including cured meats and cheeses, grilled mushrooms, bruschetta, and carpaccio, and then each chose a different first course. Everything was delicious, and the staff was very kind and courteous. They managed to satisfy everyone, not to mention that this lunch ended with the first snowflakes falling, so what better setting and ending? Highly recommended.

02/06/2026: A wonderful dinner at this pasta shop. The appetizers were excellent: tomato bruschetta, Calabrian-themed antipasti, and a truly tasty mussel with Calabrian 'nduja sauce. For first courses, we chose vegetables, salmon, and zucchini, and ravioli with onion and pancetta—all three delicious and generous portions. The great thing is that you can choose your own pasta or ask the very knowledgeable staff for recommendations. A true local gem, absolutely worth trying.

06/05/2026: Friendly staff, generous portions at a great price. We'll be back.

25/05/2026: Great experience. Professional and friendly.

15/05/2026: Great professionalism from all the staff

10/05/2026: We was there on breakfast. You can choose coffee or tea plus some kind of croissant (filled with chocolate, marmelad,...). It was tasty and big enough for breakfast. The stuff was helpfull, english speaking.

03/05/2026: Good quality drinks and food. Very tasty and fresh pastries. I recommend you visit. The best establishment in Sambiase.

01/04/2026: Quiet place, excellent food and reasonable prices

27/03/2026: Before taking our flight home we feel like having pizza and by searching Google it suggests this place as our first choice, the staff is excellent as is the service and the spectacular "delicate" pizza, little expense but excellent yield top ingredients, well done 👏