I migliori ristoranti in Calabria

11/04/2026: Always attentive and present. Excellent cuisine, carefully selected raw materials.

02/03/2026: Delicious dinner, beautiful walk after dinner

06/07/2026: Excellent. Absolutely delicious, great service and excellent value for money. I highly recommend.

02/07/2026: The anchovy cutlet was super good and crispy. Everything was fried well and it was all very good. Claudio

21/10/2025: Great variety, helpful employees, there is an outside balcony and small square for customers

28/09/2025: Nice place to enjoy a coffee, next door there is handmade pasta from Maria

09/07/2026: This is a family-run restaurant nestled in the greenery of the Rende countryside. The rustic atmosphere is in keeping with its description, a nod to its origins and tradition. The highlight is undoubtedly the food and the ingredients, all locally sourced. Typical local cuisine, generous portions. During my last visit, we ordered the rich and varied mixed antipasto, and the mixed grill of meat and French fries. The prices are fair. The well-kept animal pen and chicken coop in the back are a lovely sight.

06/06/2026: I spent a wonderful evening with my friends celebrating my brother's graduation. An unforgettable evening, with well-prepared food, homemade dishes, and excellent wine. An experience to repeat 🌞

19/12/2025: We often dined at this family-run restaurant in August 2025. Simple yet authentic cuisine; the freshest fish, always caught by the owner—the octopus with potatoes is a must-try: it melts in your mouth! The view is breathtaking, overlooking the sea, with the colors of the sunset making it all the more evocative. The staff is incredibly kind: Caterina is always available and attentive. Thank you for everything! We hope to return!

31/08/2025: Amazing place, friendly staff, beautiful view. And.. delicious shrimps. Very clean area. Beach IS few Stairs under the bar.

09/01/2026: There are no words to describe Moko. A multifaceted venue, unique in the area. From the enviable cocktails (Gianmatteo's Negroni sbagliato will make you fall in love), to the excellent raw fish, to the selection of vinyl music. Whether you're looking for an unforgettable seafood dinner or a drink and a chat with the friendly staff, Moko makes you feel welcome. This is the place to be.

30/06/2026: Excellent pastry, delicious coffee, and excellent customer service.

04/06/2026: Excellent desserts and super coffee too!

28/06/2026: The first day, everything was fine. I had black garlic spaghetti, which was very good. Today, I ordered a takeout cereal trio with tuna, but when I got home, I found chicken even though I'd paid for tuna. I also had a fish burger with onion jam, which had maybe half a teaspoon, you could barely taste it. Too bad.

21/05/2026: Carbonara a Little salty rest was great.

16/06/2026: Nice bar, with outdoor seating. Friendly and helpful staff.

07/06/2026: The brioche with ice cream has no equal

07/06/2026: Friendly staff, very fresh products, fair prices.

05/01/2026: Newly renovated restaurant. Very kind and friendly staff. Very crispy supplì, fried well and without oil. I highly recommend the lasagna one, but the corte d'assise and pumpkin ones weren't very creamy on the inside. The sandwiches are good, with good quality ingredients and compositions. A little to complain about the Smash, as the burger wasn't smashed well. The homemade bun was truly excellent.

01/01/2026: Perfect place for a dinner with friends or family, tasty and well-prepared dishes, Daniel excellent manager assisted by very good employees.

03/06/2026: It's a small butcher shop with a small dining room serving burgers, fries, and other delicacies. The sandwiches are very homemade and very reasonably priced (about €5).

15/05/2026: Really nice atmosphere. And excellent meat. And Ferdinando is a truly... worth getting to know.

16/11/2025: We ordered via WhatsApp and the pizza was very good, congratulations! Super friendly staff!

25/08/2025: Off the beaten path, you'll find authentic cuisine. Pizzeria Ristorante San Francesco offers just that: traditional Calabrian cuisine, as it should be. Following Google's info (thanks to reviewers), we found this place. There's no showy display designed to impress (the exterior doesn't attract tourists, but perhaps that's a good thing). But inside, the truth comes through: excellent ingredients will win you over. A few dishes, but enough to get to know the area, all homemade with home-grown vegetables (grown directly by the owners). The first courses are delicious, as are the appetizers, pizzas, and second courses. But even the wait before tasting excellent Fileja alla Norma or alla Calabrese is worth it. The flavor explodes in your mouth. Simple, yet genuine and sincere, flavors that are missing from the surrounding tourist restaurants. Added to this is a rare kindness and courtesy that make the dinner even more enjoyable and make you say: I'll be back again (which we did). If you have a car and want to experience the simplicity of Calabrian flavors, I recommend going there—it's really worth it. We've been back three times. Congratulations.

17/07/2026: This place is a true gem! As soon as you enter, you immediately notice the attention to detail: the setting is original, modern, and beautifully laid out, with a truly pleasant and welcoming atmosphere. The food is divine, and the quality of the ingredients is undeniable from start to finish. The appetizers are delicious, carefully crafted, and prepared with the freshest ingredients. The pizza is simply exceptional! Light, easy-to-digest dough, and enhanced with top-quality ingredients and combinations that truly make the difference. The service is attentive, and the staff is super friendly. Highly recommended!

11/07/2026: Friendly atmosphere and excellent cuisine in an informal setting

28/06/2026: I arrived in Cirò Marina with a very specific mission: to find an excellent rosé from an independent producer and to eat authentic sardella. Two goals, one trattoria. At Max's, I told the chef what I was looking for, and within minutes, he made my dreams a reality. The result was a bruschetta I'll never forget: figs, provola cheese, raw shrimp, sardella, and a little salad for balance. A simple idea on paper, but one that showcased what's not surprisingly called the "caviar of Calabria." It was one of those dishes that makes you smile at the first bite. I think I'd been waiting for a lunch like this since I was a child, without even realizing it. All accompanied by an excellent local rosé, expertly recommended and perfect for completing the experience. If you're passing through Cirò Marina with a desire to savor local products interpreted with intelligence and without unnecessary complications, Max's is definitely worth a visit. For once my food hunt ended quickly!

28/06/2026: Simply a wonderful place to enjoy a hearty meal and wonderful memories with friends, and spend unforgettable hours with a good wine from the land and the sun. Thank you for your hospitality. See you soon, Francesco from Germany