I migliori ristoranti in Potenza

28/02/2026: Everything was delicious, the staff was super helpful.

24/01/2026: The pizza and the atmosphere were amazing. We'll be back.

07/09/2025: Without any pretensions it's fine for a pizza

28/08/2025: The old mill is in a charming location, near the river and surrounded by a green beech forest. Guests are greeted by the owners' smiles and professionalism. The interior rooms are small but charming and well-furnished, with stone and wood predominating. Weather permitting, as was the case yesterday, you can dine at the tables set outside, listening to the soothing sounds of running water and the rustling of the wind through the trees. Once seated, a profusion of hot and cold appetizers begins, along with typical cheeses and cured meats, minestra 'mpastata (potato and potato soup), frittata with Senise crusc-chi peppers, grilled eggplant, olives, and slices of ribbed tomatoes topped with burrata. The first courses follow, strascinati di misc-chigghio topped with cherry tomatoes (indescribable goodness), ravioli with ricotta and creamed asparagus with crispy pancetta. A new taste to my palate, but heavenly. The meats are truly top-notch, a Florentine T-bone steak masterfully cooked rare, a grilled suckling pig as tender as butter. All washed down with excellent wine. All this at a very fair price and excellent value. We finish the meal with coffee and liqueurs kindly offered by the owners. Thanks to Rossella and Mauro.

24/08/2025: A wonderful experience at Mulino Corona Longa! The restaurant, a renovated old mill surrounded by greenery and next to a stream, is truly charming. The typical Lucanian dishes are excellent: from the appetizer of cured meats and cheeses to the lamb soffritto, which particularly impressed me. The service was impeccable: the owner was kind, attentive, and attentive even to the needs of the little ones. The quality-price ratio was fair. Recommended for those who love traditional cuisine and nature. One piece of advice: pay attention to the sign on the road, because the GPS doesn't exactly take you to the right place.

04/01/2026: One of the best coffees I've ever had, excellent pizza, top-notch kindness and courtesy, always open. Highly recommended!

28/12/2025: Friendly staff, excellent cocktails, shame we came on a chaotic evening, they had run out of appetizers.

22/02/2026: Terrible, unfriendly staff, avoid.

02/01/2026: We ate mussels at this restaurant during a vacation in Maratea. The next day, both my partner and I felt very ill and had to go to the emergency room. We can't determine the exact cause, but the experience was very unpleasant and unfortunately marked the end of our vacation.

12/08/2025: Excellent and very digestible pizza, we were in Corleto Perticara and we found a place, we were 9 adults and 3 children

08/08/2025: A restaurant where the food is excellent and the prices are very reasonable. The portions are generous and the desserts are delicious. If you're lucky enough to be in Corleto, a visit to this restaurant is a must, especially at night with the beautiful views from the terrace.

11/10/2025: A unique show, beautifully organized by Lucanian director Giampiero Francese. It all began about 25 years ago, even professionally, for Lucanian director Giampiero Francese, who returned last year to direct the Cinespettacolo "La Storia Bandita" in the Grancia Park of Brindisi Montagna.

21/09/2025: La Grancia is my favorite place, if you don't visit it you can't explain it in words.

17/11/2025: I spent a lovely evening with my future in-laws and family over pizza 🍕🍕 to celebrate my father-in-law's birthday, and it was my first time at this wonderful and welcoming restaurant. Everything was excellent, including the staff.

22/09/2025: A truly excellent pizza, I recommend the carbonara and the cacio e pepe, spectacular!

05/03/2026: A restaurant with an authentic, family-style feel, where true tradition reigns supreme. The fried chicken is simply special: crispy on the outside, tender and juicy on the inside, prepared with care and flavor just like in days gone by. Generous portions, a welcoming atmosphere, and a genuine feel that makes you feel right at home. A place you'll always want to return to.

04/03/2026: Excellent food, a place worth visiting for its decades-old tradition. We enjoyed the excellent strascinat with broccoli, cod, and kraut peppers, and we couldn't miss the traditional chicken frish-tak. Recommended.

12/01/2026: Recommended for both the environment and the quality.

06/01/2026: Rude and unprofessional staff. Good products, but the welcome leaves much to be desired.

18/01/2026: Terrible experience. Dinner in the cold, almost freezing, and a decidedly high bill. I'd been here a while ago and had a great time: the food was good, and each dish was carefully explained. This evening, however, was a completely different story. The dishes were brought out quickly, as if it were "eat if you're hungry," with no explanation of the dishes. Plus, almost everything tasted only of spices. The result was a heavy, acidic stomach... we'll see how the night goes. Even reading the reviews lately, the quality seems to have deteriorated. I definitely won't be back. After such a high bill, you made me feel like a real idiot 🫏😂

14/12/2025: The product quality is top notch, and the customer service is top-notch. Highly recommended!

25/12/2025: Tonio, the panettone is exceptional and really good, do we want to talk about the coffee or the cappuccino, you are truly unique and professional, congratulations

11/10/2025: Great place for a quick lunch and food cooked with great skill and quality products

08/08/2025: Friendly and welcoming young staff, a new, modern, and tidy restaurant, varied, tasty, and generous dishes at "finally fair" prices, so much so that I'll be planning on making frequent detours to stop by them in the future. ...but isn't that one of the Michelin rules? 😉?

28/12/2025: The strascinati with Peperoni cruschi and cacioricotta cheese were delicious, a simple yet flavorful dish. A quick stop on the way back from Puglia to Rome... everything was delicious and excellent value.

17/10/2025: Carefully prepared dishes, excellent in both ingredients and preparation. A welcoming place.