I migliori ristoranti di cucina barbecue in Piemonte

03/02/2026: everything perfect everything delicious 😋😋😋😋

16/01/2026: Good meat, the guy knows his stuff 👍

11/05/2026: I often go there for business lunches. The food is always excellent, the service impeccable. You always make a good impression! Recommended.

06/05/2026: Introduction: I was a regular until about a year and a half ago. There was a period when I'd go two or three times a week, I was so taken with the place. Then, suddenly, I stopped going, for no particular reason. A few days ago, passing by at lunchtime, I decided to return. I ordered a Western Grill x2 with Coca-Cola on tap. A TOTAL DISASTER. Let's start with the Coca-Cola glass: it was filled just over halfway, practically only the narrowest part of the glass. Okay, we're off to a bad start, but I'm still waiting for the fried foods I ordered before the grill. Nothing new: the same old fried foods, except they were lukewarm, almost cold. I'll overlook that, too. The grill arrives, with the requested beef cooked medium. I'll start by saying that all the cuts of meat, as well as the fries, were completely lukewarm, almost cold. The beef was a disaster: one of the two pieces had only been cooked on one side, while the other, already blood red on the outside, was just like the inside, so completely raw. Obviously, it was left on the plate. The portion of beef was meager compared to what I remembered. One last gem: once we'd finished eating, we went to the cashier to pay. The woman there asked us if everything was okay. I, of course, didn't respond as I would have liked, but simply said, "Well, not so good today." The cashier looked at me, gave me the full bill, and completely ignored my comment, without even trying to elaborate. I rate this latest experience of mine as more than negative. Since last time, I've noticed that the menu has changed, removing some dishes we loved, including chips with the skin on. And we certainly understand this, given that these are business decisions followed by in-depth consideration and analysis by the OWW chain. But the rest, no, I find it unacceptable, especially on a weekday with a half-empty restaurant.

24/05/2026: When you turn your passion into a job, there are no adjectives to explain the results... excellent!!!!!

24/05/2026: Good and plentiful food. Friendly staff...I recommend it.

08/04/2026: Fabulous meat and excellent wines

05/04/2026: I went last night for a last-minute dinner for two. The staff was very friendly and knowledgeable, even with the wine service, which isn't always easy to find. The appetizers were excellent, the first courses were good, and the hazelnut gelato was very good. We'll be back to try the grilled meat, which looked very inviting.

14/05/2026: Thank you to all the staff for the service and the quality of the meat. Thank you, although I have known you for years, I can only say that you are always truly special people, friendliness and professionalism always at the top. Recommended restaurant especially if you like good meat. See you soon guys Giangi & Lucy.

17/04/2026: We stopped here by chance on our way back from Turin. We wanted to eat something traditional and try Piedmontese meat, and this butcher shop/restaurant was a wonderful discovery. The atmosphere is beautiful and refined, intimate yet homey, with very friendly staff. The raw meat was excellent, the veal tagliata very tender and juicy, and the agnolotti were also a special highlight, with a rich and truly delicious filling. Highly recommended.

20/05/2026: We're a group of friends who come here for dinner every Tuesday. Good food, professional staff, and tonight a shout-out to Erika.

16/05/2026: Excellent food served in a welcoming atmosphere. The staff is truly superb, everyone is very kind and professional. The slow-cooked chicken is highly recommended, but all the dishes are really good.

05/05/2026: Excellent dishes with quality products, attentive and fast service. Fair price.

08/04/2026: A little expensive but acceptable and very popular nowadays 🍷

11/03/2026: Excellent food and professional staff

10/03/2026: What a great find! Even though it's close to home, we'd never tried it before. The place specializes in grilled meats and pizza. We tried the tomahawk and I have to say it was sublime. The staff was kind and attentive. Next time we'd like to try the pizza, which looked really inviting.

12/04/2026: Fantastic rib-eye steak, excellent wines. Friendly staff, excellent service. The place feels a bit old-fashioned, but when I'm craving rib-eye steak, I'll go back without a second thought.

04/04/2026: The place is welcoming. The service was excellent. The menu is well-stocked. The quality of the food and wine was excellent. The staff was friendly and discreet. Highly recommended.

02/05/2026: Great place, we ate really well. The only flaw is that, although the staff was very kind and friendly, they weren't able to better specify some sauces or offer any suggestions (for example, for the mixed roast, it would have been better to advise starting with the beef or at least specifying that the grill was cooking continuously (with this simple measure, we would have avoided eating the beef last, which therefore turned out dry). Otherwise, nothing to complain about; good quality and service (aside from a few subtle oversights, there was an excellent welcome snack; the meat came with some good sauces, and the coffee was a delicious dessert). I will definitely be back!

29/04/2026: The best of the best of the best!!!!!! I couldn't recommend it more...the friendliest staff in Turin! Love again!

24/03/2026: Delicious food, friendly staff, great value for money!

24/02/2026: Yesterday, on the way to Puglia, we stopped at this roadside restaurant. A very pleasant and welcoming place. We didn't expect to feel at home at all. Homemade cooking—everything was truly delicious. Special thanks to the friendly and hospitable staff. The television on made the atmosphere even more homey. At a certain point, we just didn't want to leave. But the journey awaited us. Thanks to the staff for the delicious food and warm welcome.

01/05/2026: I would definitely recommend this place to barbecue lovers. The meats were delicious and perfectly cooked... The enpanadas were also good.

18/04/2026: Three very small, cold, and damp basement rooms. There were eight of us and we ate alone, so it didn't even feel like a restaurant. They brought us the set menus mixed up, so we couldn't share the different types of meat. The waitress also got very confused when we ordered. The price is really excessive: €57 per person!

18/04/2026: Excellent meat and excellent cooking, I liked it a lot, only the bombette were not like the original ones but this is my opinion, I will definitely go back

11/04/2026: A lovely discovery! This evening we had dinner at this lovely place, where you can choose from the menus offered or create your own dish by choosing the meat from the butcher's counter. We had a mixed grill menu and a chicken one, fries and three kebabs for my son, two waters and a coffee. The price was €44, which I'd say was fair! It's just a shame I live far away, otherwise I'd go there often! Recommended for anyone who wants to eat good meat! The service was fast and attentive, unlike some of the reviews I've read.

03/04/2026: The meat was excellent...the owners were very friendly.

23/03/2026: My family and I went for lunch on Sunday, March 22nd. We were also warmly welcomed by Mr. Tino, who made sure we parked in the shade to protect our dog, who we left in the car, from the sun. With excellent advice from Mrs. Rita regarding the selection of dishes (which I'd never seen before), we had a wonderful lunch. I appreciated that the rib-eye steak arrived pre-sliced ​​at the table, and the side of mashed potatoes and salad with various sauces were included in the price. There were no surprises on the bill, as the menu carefully and clearly lists all prices, and the receipt was detailed. The only downside was that it was a bit difficult to find the place since there were no signs. Excellent, though. I'll be back.

01/05/2026: It's very nice to have lunch on the veranda overlooking the large golf course.

21/03/2026: Nice location where you can enjoy meat dishes and excellent beer. Honest prices and adequate portions. Recommended.