I migliori ristoranti di cucina barbecue

20/08/2025: Place surrounded by garbage Too bad

07/08/2025: This is our second time there. I had the delicious grilled meat, the meat was fragrant and cooked very well. A friend of mine had the pizza and loved it; it was cooked just right, and the tomato wasn't acidic. The other one had a fantastic burger! Great experience, highly recommended!!!

02/08/2025: They welcomed us in a friendly way, the waiters were very kind and active regarding the food, nothing to say, everything was delicious especially the pizza. Recommended, the only flaw is the environment.

12/08/2025: Good morning, I am writing this review without any personal interest, but only if I can share the experience we had yesterday, August 31, 2019, of a lunch for 4 people. I was on vacation in Sicily and to say that I ate badly breaks my heart because it is an insult to all the restaurateurs we have been trying every day for 15 days in various locations. We ordered 2 mixed fried fish dishes with an unspeakable flavor, not fried well, with a bitter taste, had them taken back, at which point we asked for 1 fried calamari dish... I won't go any further. IN THE FINAL BILL THEY MADE YOU PAY FOR THE 2 MIXED FRIED FOODS one at a time, I didn't want to believe it... but I prefer to have paid for 2 first courses, 1 fried calamari dish, 2 mussel dishes, 1 liter of wine on tap, 3 coffees, 2 bitters, €116.00. I will repeat endlessly that negative publicity creates more of a stir than almost any controversy. I give 1 star because I am obliged to never again, what a shame. paying for what you haven't eaten is very annoying.

10/05/2025: Facture très élevée pour un repas ordinaire. Facture très élevée pour un repas ordinaire. Facture très élevée pour un repas ordinaire.

10/05/2025: C'était un lundi soir. Nous logions dans le centre de Turin. Tous les bons restaurants étaient complets. Nous avons atterri au Bifro. En poussant la porte, nous avons compris que l'endroit manquait d'authenticité. Au final, une facture délirante pour un repas banal. Aïe !

29/06/2025: Terrible experience €43 for two ribeye steaks, he said, full of fat and cooked incorrectly, despite having pointed out the phenomenon he turned a deaf ear, fried food full of oil, pizza passable, location???? 60s table with the foot in the drain ..... From a restaurateur and chef one word only..... SHAME, the Florentine steak in Florence paid €60 per kg and we are talking about fillet and sirloin, unfortunately if this sector is going adrift it is because of pseudo restaurateurs like this, the guest must be treated not as if they were pissed off... Never again

29/06/2025: Esperienza terribile 43€ per due tagliate di ribeye a suo dire, piene di grasso e cottura sbagliata, nonostante fatto notare il fenomeno ha fatto orecchie da mercante, fritti pieni d' olio pizza passabile, location???? Tavolino anni 60 con il piede nel tombino ..... Da ristoratore e cuoco una sola parola..... VERGOGNA, la fiorentina a Firenze pagata 60€ al kg e parliamo di filetto e controfiletto, purtroppo se questo settore sta andando alla deriva è per pseudo ristoratori così, l' ospite va trattato no inc...... A mai più

06/09/2025: It used to be my regular stop for good coffee, but since they added Kenon it's just not worth it anymore, what a shame.

02/09/2025: The coffee is extremely expensive and doesn't taste good. There was no toilet seat in the men's room, which means you can't relieve yourself while sitting down. Not everyone can defecate standing up, which unfortunately was the case for me. Unfortunately, it seems that all the tour buses stop there, which doesn't encourage the establishment to make an effort to provide even the slightest improvement. Shameful!

21/09/2025: I had lunch here for the first time. The food was good but not exceptional, and the staff wasn't all attentive. The wine list was decent, but they only offered the house wine for two glasses. The location is beautiful, perhaps better suited to events. Honestly, I missed the attention I expect from a mid-range restaurant.

16/09/2025: If eating home-cooked food is the best

27/09/2025: Seated 9.30pm, 11pm, we're still waiting..

07/09/2025: Amazing quality and reasonable prices. Recommended

25/07/2025: I don't recommend it, there are better ones.

30/05/2025: Super welcome and very good food

02/10/2025: It's been years since I've been to Roadhouse... and rightly so! The sandwich was awful. The meat was undercooked, half raw, and full of liquid that completely soaked the bread. One of the three sandwiches came out without bacon, what can I say... Cooked with their feet! And there was no one in the restaurant, so rushing the shortage certainly wasn't the reason. The quality was zero. MC and Burger King are starred sandwiches in comparison. The service is good: friendly and fast, and the atmosphere is family-friendly. The price is certainly not cheap, especially considering the quality of the food!

21/09/2025: It's been years since I've been to a roadhouse, and I realized I was right! Exorbitant prices for fast food. With the money you can spend at a roadhouse, there are better restaurants with quality food! If I'd thrown my money down the toilet, I'd have felt better than giving it to them! Never again in my life.

24/04/2025: Ogni volta che vengo è sempre una certezza, ottimo cibo , personale gentilissimo, locale tipico Eugubino con cucina casalinga e di qualità, tutto fatto a mano, con ricette della tradizione, consiglio vivamente!!!!

02/01/2025: Bel locale, tranquillo. Estrema cordialità del cameriere e ottimo servizio. Ho preso una buona pasta e fagioli e una grigliata mista. Molto buono anche il friccó di pollo. Pane e olio squisiti. Rapporto qualità/prezzo top!

26/08/2025: A truly pleasant combination of food and atmosphere that you always want to return to.

24/08/2025: In the city center, yet in a quiet spot nestled in the cloister. It had piqued my interest some time ago, and I must say that what we ate far exceeded my expectations: tasty, impeccable dishes. Lots of options, truly high quality. We'll definitely be back. Well done, well done!

06/05/2025: Siamo stati bene a livello culinario ma anche per il servizio volevo proporre se é possibile mettere una mappa dei tavoli qui grazie

13/09/2025: Everything was delicious, a beautiful, dreamlike place, and impeccable service. Highly recommended and definitely worth returning to 💘

17/08/2025: Really nice atmosphere both inside and on the veranda, well-prepared dishes, excellent service.

14/05/2025: Serata con amici dopo la partita, pizza con i prognoli e salsiccia spettacolare, impasto favoloso, servizio ottimo, prezzo giusto. Consiglio di provare

10/05/2025: Ambiente raffinato e curato. Ottima la musica di sottofondo. Personale molto cortese e la proprietaria molto attenta e competente. Abbiamo gustato dei carciofi fritti superlativi, crostini ai funghi prugnoli deliziosi. Passatelli con pomodorini e prugnoli ottimi e una ribollita stupenda. Per dolce, abbiamo ordinato un'altra porzione degli indimenticabili carciofi fritti.