I migliori ristoranti di cucina barbecue

18/03/2025: Non è la prima volta che vengo in questo ristorante ed ogni volta si riconferma tale.. Tutto ottimo dalla qualità del cibo al servizio, inclusa location !! Consigliatissimo anche solo per mangiare una pizza che tra le altre cose è buonissima. Ottimo rapporto qualità/prezzo

17/03/2025: Sono andata in questo ristorante tramite consiglio, ho preso una tagliata di carne con patate al forno e una cheesecake. Tutto estremamente buono! Consiglio

15/04/2025: Great food, service and atmosphere!

13/04/2025: had dinner last night, starter platter of cured meats and focaccia, steak with sautéed vegetables, grilled chicken with baked potatoes and chicken cutlet with French fries, two very good berry cheesecakes, all excellent, very good and quick service. fairly spacious free parking. excellent experience advised!

31/03/2025: Lunch with friends with tasting menu Excellent meat

24/03/2025: Excellent restaurant with high quality raw materials, well treated in the kitchen and served by professional, friendly girls who pay attention to small details (as soon as I sat down they showed me where to put my beloved leather backpack) Very pleasant evening with a warm and never intrusive atmosphere, accompanied by an excellent wine (the menu is well assorted to satisfy every palate and wallet) and finished with an amazing tasting of cheeses. In some reviews there is a feeling of high prices I say that it is a high value restaurant for highly demanding customers, but with a more than balanced cost

22/03/2025: We arrive at a time full of people, the manager Gimmy welcomes me with a smile and kindness, he finds us a table in less than 2 minutes despite the place already being full, fast and very friendly service Highly recommended both for the food but above all for the staff

22/03/2025: Good food, served at optimal times. Too bad about the management of reservations. We booked a table for 9pm and were seated at 9.30pm. There are 9 of us and they put us at a table for 6 people, I advise you not to book because it's useless anyway. With more organization you can make the meal more enjoyable for your guests.

02/04/2025: Soft atmosphere and excellent food, excellent wine and then served by Nicolas, an exceptional person in everything and he gave us good advice ... I recommend you go

02/04/2025: A very relaxing environment... Friendly staff..Nicolas a very polite and helpful guy Wine tasting...excellent choice. Friulian food, excellent quality meat. I recommend it from Sicily See you soon

31/03/2025: Ogni volta che vengo a Napoli passo sempre dal Poble, ho già recensito questo posto ma merita sempre delle lodi.Il 25 Aprile ci porto 12 miei amici.Cibo superlativo, staff impeccabile.Non servono le parole bisogna andarci e basta.

28/03/2025: Chef Giuseppe delighted me with a first course of TAGLIATELLE with mushrooms and rabbit, a delicacy…

09/03/2025: Aesthetic and clean place. Service with a smile and.. fast. Spent 20 euros for two... 2 trapizzini 2 supplì 2 coca cola They bring you enough coke for the whole meal, in a glass, with ice and lemon. Not those small bottles that you have to take 10 to make a couple of glasses 🤣🤣🤣 All good. Trappizino with meatballs in sauce, really good meat. Excellent trapizzino with parmigiana. Supplies... they know how to make them!! You can eat both inside and outside the restaurant. Very clean and easy to access toilets. Really well managed. We come back and ... we recommend to everyone.

07/03/2025: Too expensive for the small portions

06/04/2025: The place is very welcoming, the staff very kind, the room beautiful and comfortable, the water is drinkable so you can drink it easily, the dinner was truly delicious with very generous dishes. The breakfast was very good, there was a lot of choice between sweet and savory. Highly recommended place ❤️

05/04/2025: Excellent dinner in a rustic and welcoming place...

07/03/2025: Simply excellent. Quality and variety of dishes, attention and kindness of the staff.

18/02/2025: Excellent meat served in a thousand ways, a pleasant evening spent with friends in a very welcoming place... We often return also for the value for money.

11/04/2025: As soon as you enter the restaurant opens on the right with the "fish counter", it is furnished in a very simple but well-kept way and with references to the marine environment. I tried the grilled swordfish with fried courgettes and potato chips and I must say that it was truly delicious. The price is also a good deal considering the area and quality, definitely worth a try.

06/04/2025: I have been coming to this restaurant for a long time and every time it is a confirmation. The fish is always very fresh and cooked impeccably, you can really feel the care in every dish. Prices are lower than average, which is rare for this level. The staff is super friendly, professional and makes you feel at home. One of my favorite places ever — highly recommended!

21/10/2024: The restaurant is located in a pleasant place, Butino, a few km before arriving in Monteleone di Spoleto. We arrived there by chance after a walk in the woods picking mushrooms. We were greeted by the lady who runs the place with kindness and courtesy. We ate a rich appetizer and some excellent first courses. Good value for money

19/10/2024: A fairytale experience, an elegant place but at the same time with a slightly rustic style, empathetic owners, maximum hospitality, food prepared with raw and quality materials, and with the skill and love of the cook.

13/04/2025: Per il menù di terra a Livorno c’è solo una garanzia “ la bisteccheria “ . Servizio un po’ lento , ma vale sempre la pena venirci. Tutto buonissimo

06/04/2025: Io e la mia ragazza siamo stati a La Bisteccheria per una cena che si è rivelata semplicemente perfetta. L’ambiente è elegante ma accogliente, il personale gentile e sempre presente senza mai essere invadente. Abbiamo scelto piatti diversi e siamo rimasti entrambi più che soddisfatti. Io ho iniziato con dei pici alla faraona, un piatto ricco e saporito, con un sugo intenso e una carne tenerissima. Poi ho proseguito con una tagliata in salsa tartufata, cotta alla perfezione, succosa e dal sapore deciso: davvero eccellente. La mia ragazza ha scelto un risotto al tartufo come primo, delicato ma profumatissimo, cremoso al punto giusto e con un gusto raffinato che ha colpito subito. Come secondo ha preso un filetto al rosso di Bolgheri, morbidissimo, con una salsa intensa che si sposava perfettamente con la carne. Per concludere in bellezza abbiamo diviso un tiramisù: cremoso, ben bilanciato e davvero delizioso. Un classico eseguito alla perfezione. L’atmosfera era ideale per una serata romantica: luci soffuse, musica discreta e quella sensazione di essere coccolati dall’inizio alla fine. Un’esperienza che ci ha conquistati in tutto e per tutto. Torneremo sicuramente!

28/02/2025: We stayed in this pizzeria for a long time as engaged couples and we returned with our children to celebrate their 1st birthday, what can I say, everything was really good, the pizzas are very tasty, Vincenzo doesn't make a mistake, congratulations again!!! Our best pizzeria

26/01/2025: Pizza with very light dough and quality products. Cozy place with helpful staff.

01/04/2025: Very nice and well-kept place, delicious and well-presented food

18/03/2025: Bland first courses, suckling pig was not a suckling pig but an adult pig given the size of the single slice they served us. Bland baked potatoes. Also poor service. Price too high.

24/03/2025: Abbiamo prenotato per puro caso presso questa struttura tramite le recensioni positive…un po’ scomodo arrivare ma una volta entrati all’interno del locale si respira da subito la bontà del posto. La cucina a vista, pulita in modo maniacale, è il primo biglietto da visita di un locale. Si consigliano le portate di pesce (non fatevi confondere dal luogo), tutto genuino. Rapporto qualità/prezzo molto vantaggioso, proprietari gentili ed accoglienti. Si consiglia per gita domenicale pre/post monte faito (dista 15 min).

24/03/2025: Good food we had a really good time, I recommend the cuttlefish with mushrooms...very good to try also the tiramisu