I migliori ristoranti di cucina altre cucine in Toscana

07/02/2026: My husband and I went to dinner at Zerodieci on our daughters' recommendation. We had a delicious meal. I had a hamburger with egg and truffle, and my husband had a grilled chicken with fried artichokes, and to finish, a Nutella cheesecake... everything was delicious. The place is very cute and the staff very friendly. Highly recommended!

06/12/2025: We had a lot of fun, our 6-7 year old child BOB ate very well and is very happy. I recommend this place because the food is good. There is also a waiter who does a glass show and he even risked breaking one on our child's head... we recommend it.

08/03/2026: A PLEASANT DISCOVERY JUST A STEP FROM HOME Just a stone's throw from my house, there's this wonderful place, welcoming, and tidy in every way. The owners are wonderful, the food is EXCELLENT, the service EXCELLENT, the place has a warm atmosphere, like being at home... I congratulate you for having brought this place back to life. Today, my husband, my son, and I came for lunch, and we were so thrilled that we decided to celebrate our son's First Communion here. You deserve the best. Luisana, you're amazing, and the chef is super 👏👏👏

21/01/2026: In Tuscany for work, I tried several places in the surrounding area until I stumbled upon Sottobosco. There's no comparison, and I haven't changed. The restaurant is clean and well-kept, and in the warmer months it has a large, green outdoor area—it's wonderful. The welcome and service will make you feel at home, friendly and kind. The restaurant offers a menu of meat and seafood dishes. I've tried everything, and I must say the quality of the ingredients is excellent, everything cooked to perfection! The price is more than fair—highly recommended!

22/12/2025: A truly lovely lunch at Osteria Locanda Cecconi. The tuna tartare was fresh and perfectly seasoned. The service was very attentive, and we received a warm welcome, even with children. We'd love to come back!

19/10/2025: An excellent lunch to round off our Elba Island holiday. A unique place with a unique decor. The staff are all young and super friendly. Delicious dishes, top-notch cod and superb fried food!!! Highly recommended.

16/12/2025: Beautiful and well-kept place, we can eat inside and outside, beautiful terrace from which you can see the landscape, excellent place to eat Tuscan food, very good appetizers and very good first and second courses, typical meat and fish dishes, very kind and professional both the staff and the owner as soon as you arrive to order, the staff goes out of their way to make you feel at home and satisfy your requests, clean restrooms, good prices, large parking lot, that's why I gave it 4 stars, I recommend trying the pizzas and the tagliolini with lobster, they are finger-licking good, and the Cinta Senese pork loin with fried patent and fried porcini mushrooms 😋😋😀

28/11/2025: We come to them every now and then, they make truly remarkable veal and fried food.

05/03/2026: The location is quite chaotic, everything else is normal.

04/03/2026: Among the best pastry shops in Prato. The place is too small for the quality.

16/02/2026: We stumbled upon this restaurant on the road while leaving Saturnia. It looks like a country house. We stopped in and were greeted, even without a reservation, with warmth and professionalism. The location is truly meticulously maintained, from the fireplace and stove to the furnishings and table setting. The cheese platter with three very unique sauces was truly remarkable. The bruschetta with lard and unsalted bread was generous and delicious. We continued with two wild boar-based first courses: a truly delicate tortello and excellent pici. The tiramisu for dessert was also delicious. Congratulations.

15/02/2026: the best pici all'aglione in the world

09/01/2026: I was pleasantly surprised... Happening by chance with my family during my lunch break, I had the pleasure of trying several dishes, from polenta and cod to cod meatballs, octopus in a sandwich, and seafood amatriiciana. Everything was truly delicious. Compliments also to the friendly and helpful wait staff, and the lovely, well-kept location—it feels like a typical island seafood restaurant! Compliments!

07/01/2026: Seeing is believing, so much stuff

10/02/2026: Good food excellent service beautiful atmosphere

08/02/2026: Excellent lunch, fair prices, friendly staff, informal but nice place.

22/02/2026: Excellent restaurant...wide selection of traditional meat and fish dishes...excellent pizzas too...I finally ate authentic Lucchese-style tordelli with an excellent meat ragù...the fillet with pepper cream was truly exceptional, so tender it melted in your mouth...my wife's Catalana was also excellent, as was my son's grilled tuna fillet...quality/price ratio was tops. A special mention for the service too...I met the waiter, a great 18-year-old...he's passionate, polite, and very helpful. He has great potential to become a top professional...

17/02/2026: Il Borghetto is a typical trattoria. The atmosphere is welcoming and classic. The staff is friendly and attentive. The food is exceptional. We had tagliatelle with walnut sauce, tortelli with ragù, grilled chicken, and piazza. All the ingredients were exceptional. I would have loved the tuna steak, but we were full. We'll definitely return. Highly recommended!

22/03/2026: Aside from the splendid view, the rest needs improvement. The fried seafood is questionable for a place where the seafood should be top-notch. The cacciucco (fish stew) has little variety.

22/03/2026: Excellent welcome. As soon as we arrived, we were immediately seated at our table. Service was fast. The young man who looked after us was very kind and attentive. Even though it was clear he was learning, he was excellent. He was also looked after attentively and kindly, I believe, by one of the owners. There was a great atmosphere, which is not always expected in a restaurant. The food was fantastic. Excellent family lunch.

19/02/2026: We went on a Sunday, and despite it being fully booked, the service was courteous and fast. The food was good, and they even catered to me, as I'm celiac. Excellent value. We'll be back.

08/02/2026: The food is excellent, everything is very good, nothing to complain about.

28/02/2026: It's simply our paradise of goodness for us celiacs

24/01/2026: Well-stocked, with well-trained staff to offer advice, an essential point of reference. Highly knowledgeable and extremely kind staff. An absolute reference.

14/12/2025: Maremmabona is a truly pleasant place, where you immediately feel at home. The atmosphere is simple yet refined, ideal for a relaxed lunch or dinner. The dishes are made with quality ingredients, and you can taste the attention to flavor without being overly elaborate. The service is friendly and makes you feel at ease. Overall, it's a truly excellent choice if you want to eat well and spend a pleasant day or evening, without formality but with care.

10/12/2025: I was impressed by all the positive aspects of this place: the hospitality, the expertise, the cleanliness, the location (for those who appreciate green landscapes), the flavors, the selection. I didn't take the opportunity, but the Florentine steak and rib-eye steaks were impressive. I enjoyed the pici cacio e pepe and a delicious appetizer. And the kindness, a lot. Well done.

20/02/2026: Hi, you eat well at Beppino's, excellent food.

19/02/2026: We stumbled upon this small restaurant while passing by, craving Florentine steak, and were pleasantly surprised. We ordered steak, La Ribollita (Florence stew), Burrata cheese with a vegetable salad, and a 1/4 liter of wine. Served with bread, the portions were generous, just right for three people, and cost €67 in total. Each dish had its highlights. The steak was delicious, incredibly flavorful, with perfectly cooked fat, juicy and tender. The Burrata cheese was wonderfully fragrant, with a pure, creamy aroma, and the addition of crunchy almond slices and balsamic vinegar made it incredibly appetizing. The stew was also excellent, a dish we'd never seen before, but with a distinctly Florentine flavor. It had a homey, delicious taste, the vegetables were tender and cooked perfectly with the bread. The 1/4 liter of wine was only €3, a small bottle just right for our family, and it tasted great. After our meal, the restaurant even gave us some homemade chocolate liqueur to try. The flavor was unique, unlike anything we'd ever tasted before—like liquid chocolate liqueur. It's worth mentioning that the service was excellent. Although there weren't many foreign tourists in the restaurant, the young lady who took our order spoke English. When we asked to try a smaller steak, she explained the recommended doneness and weight, and thoughtfully showed us our selection before cooking to confirm (I was initially worried that such a weight-based cut of meat would be too much). When we mentioned we couldn't understand the Italian menu and wanted recommendations for non-pork dishes, she provided detailed introductions to several signature dishes. Throughout the meal, she frequently came to check on our experience. Our whole family enjoyed the meal immensely. The dining environment was also very pleasant, with a warm atmosphere and clean restrooms. I highly recommend it to anyone passing by! It was definitely a wonderful dining experience.

28/02/2026: Delicious food! The best coccoli I've ever eaten. I absolutely recommend it.

19/12/2025: Excellent food and more than fair prices!