I migliori ristoranti di cucina altre cucine in Toscana

13/11/2025: In addition to starters, main courses, and side dishes, you can enjoy excellent burgers with beef, hard cheese, and crispy prosciutto, or piadinas with chicken and a choice of various ingredients. I recommend it for a business lunch, especially for the elegance of the dining room, or for a quick lunch with this option for those with less time.

06/11/2025: Very friendly staff, very good food. I would go back!

07/10/2025: A superb experience! The view is impressive, and it feels like you're on the other side of the world. It's magical. The meal is equally delicious, with fresh, daily specials. The waitress was also very kind.

14/09/2025: We met Alessandro on our way back from a hike up Monte Grosso. We entered his restaurant and he welcomed us with a glass of wine. We immediately connected with a French couple and another gentleman whose name I don't remember. He shared anecdotes with us as a native Elban, with a profound knowledge of the area, resulting in an unforgettable snack. We immediately booked dinner that evening. We had a delicious meal, excellent service, and a wonderful view. Thanks to Alessandro and all his staff.

16/09/2025: Came all the way from Florence only to this famous pasticceria. Was quite busy with locals and tourists around 10 pm on a Sunday. Staff was a little bit stressed, the place doesn't have as much atmosphere as other breakfast places out of the city centers BUT the pastry was amazing. I was happy I could choose two signature tartes as mini options because I saw this special edition Cornetto and wanted to have it. Every layer was a piece of art by itself. Not only good looking but also very flavorful. Definitely a recommendation. No outdoor seating available.

11/09/2025: The best pastry shop in all of Prato

10/12/2025: Good food in very satisfying quantities. The owners are nice and helpful. The price is good for the quality.

07/12/2025: Excellent food...excellent quality and preparation Excellent service Good wine selection

11/11/2025: Very good, homemade food. Clean place and very friendly staff. Highly recommended!

14/10/2025: I trusted the good reviews, but I was greatly disappointed. If the staff had asked me, I would have gladly told them in person, but the lady didn't show as much attention to a woman dining alone as she did to the beautiful, well-dressed family at the next table (perhaps a tourist for her?). It's a shame I'm a local but moved abroad. €14 Spaghetti with clams made with BUTTER For me, this is a blasphemy against Italian cuisine because in 15 years of gastronomy, it's never happened to me (only abroad 🥲), and I ate it both out of hunger and because, with my education, I would never have allowed myself to make a fuss. €16 Mixed grilled fish. In Grosseto, I expected at least the shrimp to be fresh. It's a shame they weren't, otherwise they would have been free of black intestines and could have been peeled without much effort. In any case, I fear the rest of the fish hadn't been fresh either, otherwise it wouldn't have been so bland. Maybe it's the wrong day... I think this is the first negative review I've made the effort to write because I have a lot of understanding, being in the industry. But precisely for this reason, when it comes to raw ingredients in Italy, things like this break the heart, and I feel compelled to share my thoughts! I've always been committed to conveying the essence and culture of our extraordinary cuisine (I don't come from any Michelin-starred restaurant), and eating like this when I return to my homeland is unacceptable. I also consumed a bottle of sparkling water. Paid €38. Thinking about it with a clear head after the shock, €8 for water and cover charge? That also smacks of mockery... (Reading other reviews where dessert and a glass of wine were also consumed for €40), but the €8 is irrelevant compared to the pain I felt when I saw clams before my eyes and smelled only butter. I admit I'm writing this with anger because I couldn't wait to enjoy a proper seafood meal, and maybe I chose the wrong dishes, but I still believe that simple things are the best. The staff, probably family-run, is clearly doing their best right from the moment you arrive, but I would have appreciated a little more smile from the lady at the restaurant :) to make me feel more at ease. I hope my experience is an isolated one and doesn't happen to anyone else who loves good, simple, and authentic food like I do.

27/11/2025: Excellent quality, fantastic venue.

12/11/2025: "Not just desserts, but true works of art!" The quality and freshness of the ingredients are evident in every product. A welcoming atmosphere with staff ready to satisfy every request and impeccable service. HIGHLY RECOMMENDED

13/12/2025: Excellent pastry shop and super friendly staff!

25/11/2025: Artisanal pastries of the highest quality, with both local and international products, all made in the on-site laboratory. The café is even better, with impeccable service. Sincere advice: try the Pasteis de Nata, it's like eating it in Lisbon!

27/10/2025: I had a great meal there. The service was perfect :)

22/10/2025: A farmhouse that I recommend after visiting the sanctuary

13/11/2025: Just steps from the historic center of Sansepolcro, this place, discovered by chance, is truly perfect for us. Beautiful, large, welcoming, elegant, with plenty of indoor (upstairs and downstairs) and outdoor (air-conditioned covered patio) spaces, and that "bikers welcome" that says it all about the hospitality that extends to my world. Excellent menu with a varied selection of typical and traditional dishes. Excellent cuisine, tasty and plentiful. It's special to taste the first courses directly from the pan where they were sautéed, avoiding the plating and focusing more on the essentials than the frills. As is the soapstone under the grilled meat to keep it warm. Excellent solutions!! The highlight was the desserts prepared directly by the owner: truly delicious!! Let's just say that for what we paid, three of us ate well and were satisfied. Recommended!!

28/10/2025: A great find. Very friendly owners and generous dishes. I recommend it.

26/11/2025: Very nice location, outside you can enjoy a beautiful view, friendly and familiar atmosphere

19/10/2025: A true gem. Excellent cuisine, expertise, and courtesy guaranteed. It's the perfect place for important events!

03/11/2025: Truly absurd, recommended for a drink in Florence. A must-see.

31/10/2025: A true gem hidden in the heart of Florence. The drinks are meticulously crafted, sophisticated, and truly delicious: you can tell there's passion, technique, and a wealth of creativity behind every cocktail. The staff is incredibly friendly and knowledgeable, always ready to recommend the perfect drink and tell you more about their creations—a touch that truly makes all the difference. The place is very charming, with an intimate yet vibrant atmosphere, and great music that accompanies the evening without being intrusive. If you come to Florence, you absolutely must try it: an unmissable experience for those who love well-crafted cocktails and a welcoming, authentic atmosphere. Highly recommended! 🍸✨

14/12/2025: Maremmabona is a truly pleasant place, where you immediately feel at home. The atmosphere is simple yet refined, ideal for a relaxed lunch or dinner. The dishes are made with quality ingredients, and you can taste the attention to flavor without being overly elaborate. The service is friendly and makes you feel at ease. Overall, it's a truly excellent choice if you want to eat well and spend a pleasant day or evening, without formality but with care.

10/12/2025: I was impressed by all the positive aspects of this place: the hospitality, the expertise, the cleanliness, the location (for those who appreciate green landscapes), the flavors, the selection. I didn't take the opportunity, but the Florentine steak and rib-eye steaks were impressive. I enjoyed the pici cacio e pepe and a delicious appetizer. And the kindness, a lot. Well done.

10/09/2025: They pretty much have every single kind of capsule and flavour you would ever need. Owner is polite, knowledgeable and very welcoming.