I migliori ristoranti di cucina altre cucine in Emilia-romagna

10/07/2025: Buongiorno,mi è stata consigliata dalla titolare del Prestige x il nostro matrimonio e già con le prime telefonate Miriam è stata impeccabile nella gentilezza e nelle mie pretese.Mi ha accontentata e presentato la torta più bella e buona che avessi mai mangiato. Oltretutto molto onesta.Se verremo ancora da quelle parti xò voglio assaggiare i meravigliosi pasticcini e brioche che ho visto in vetrina! Grazie grazie Miriam di aver contribuito a rendere speciale la nostra festa.Un abbraccio Katia e Ismaele

23/06/2025: Abbiamo scelto la pasticceria Caffè Del Sole per la nostra torta nuziale.. La nostra torta a piani era meravigliosa esattamente come da progetto. Siamo rimasti contenti sia del servizio che del prodotto di qualità eccellente. Tutti i nostri ospiti hanno apprezzato il dessert facendo ottimi complimenti. Consiglieremo e continueremo a scegliere la pasticceria per tutte le nostre occasioni di festa e non solo.

12/08/2025: Caffè e sfogliatella è come essere a Napoli per 5 minuti.mitiche

16/05/2025: Roasting with high quality coffee ☕️, congratulations

31/10/2025: Beautiful bar! Brista is very friendly! I recommend it to everyone!

17/07/2025: Watercress and gin and tonic all night long!

05/07/2025: Top drink of the seven beaches 💪🏼 from long drinks to shots, Marco will always make you drink well! Outdoor space, covered, managed by a sunny girl!

29/07/2025: I bought 3kg of tortellini to take to Venice. The owner and co. were super friendly and kind, as well as professional in explaining the product and how to handle it. If I ever return to the city, I'll definitely come again.

19/03/2025: Two very kind girls, if I find myself in Bologna I will definitely return

15/06/2025: Barista with a smile, courtesy and kindness

12/08/2025: Excellent service, very clean and welcoming pizzeria! Very friendly staff! What about the deliveries? Fast and fantastic at that too! You're a guarantee for me now! Thanks guys!

01/06/2025: Arriving from Turin, I was passing by chance, I stopped at this pizzeria, a fabulous pizza, but not only here they do everything: hamburgers, Chianina, piadinas and pizza, kind professionals and high quality products when I pass by here I will definitely stop.

02/11/2025: Exquisite cakes and very good coffee!!!! The team is very friendly and efficient!!!! It's always lovely to take a break here!!!!

23/09/2025: Everything as described by other visitors, wonderful moment at the aperitivo😊

19/06/2025: One of the few bars in Monticelli Terme, beautiful outdoor space, excellent aperitif buffet, kind and helpful staff, recommended

17/06/2025: They have delicious orange juice (freshly squeezed) and exotic fruit ice cream. There was also a gluten-free cake, I recommend stopping here

16/10/2025: A little place hidden in the mountains, really good value for money. Everything I tried just slipped into my mouth, especially the savory pies, which were truly delicious. There's limited parking outside, but it's a great stop during a motorcycle tour.

15/10/2025: Osteria di Alpe is located approximately 15 km from Bedonia on the road to Mount Penna. The owner is very kind and attentive. All the dishes are homemade. You can enjoy fresh pasta, a variety of regional cured meats, cheeses, savory pies, snails, and, when in season, mushrooms exclusively harvested locally. They also offer a variety of desserts, including the classic tiramisu and a delicious apple pie. I had never eaten snails before, and I can say they were delicious. See you soon, Paulo and Renato

29/06/2025: Very fresh fish expertly prepared (and described) by the chef. Everything is excellent, starting from the bread and ending with the sorbets and ice creams. New and unusual combinations in a refined and sophisticated environment

26/06/2025: Outrageous! We ate several dishes in small portions, all bland, lacking flavor and preparation! The place is very ordinary, a modern house in the middle of nowhere, a 30-minute drive from Bologna. We were forced to eat outside on the terrace, even though the weather was very muggy and humid, stifling and full of mosquitoes, and we had explicitly stated, upon arrival, our wish to eat inside. There were only two of us, and the owner who welcomed us probably didn't want to turn on his air conditioning! But back to the dinner itself. The owner is very vague about the menu, which is imposed on you (the owner is very bossy and self-assured!!). There were lots of raw fish dishes, which was good news for us, with no preparation or accompaniment, simply placed on the plate. Something I could have done myself by going to a good fish market. Cooked fish, aside from being cooked, suffers the same fate. No preparation, no flavor. Now let's talk about the price. We paid €290 for two, with two glasses of a random white wine and a tea!!! That's €145 per person. My husband and I frequent many restaurants, including Michelin-starred restaurants (1, 2, and 3 stars), and we've rarely paid such a price for a less-than-standard meal. A huge rip-off! However, we ate very well during the same stay at a Michelin-starred restaurant near Ravenna, with a delicious, flavorful 7-course menu for a much lower price!!! There are so many more things to say, all more pathetic than that, like the €50 per person we had to pay when I made the reservation a month earlier. Even Michelin-starred restaurants don't operate like this!!! Avoid at all costs!!!!

28/09/2025: It was my first time eating at Carlet, and the experience was positive. I had an appetizer (mixed crostini), a first course (tagliatelle with porcini mushrooms and speck), and a dessert (wild berry tart). The appetizer was delicious: there are four (quite large) crostini, each served with porcini mushrooms, goose liver pâté, mixed vegetables, and Colonnata lard. The first course was equally good, though it's a shame they served it almost cold. The dessert was exceptional: the tart is served warm, with a delicious berry jam and a generous dusting of powdered sugar. I'll definitely be back.

11/09/2025: The best and most tender cut I've ever eaten

04/10/2025: Really good restaurant, lots of space

21/09/2025: We ordered spaghetti with clams (not real, but tasty), mixed grill (the best dish and a good value) with a side of roast potatoes, and two pizzas (average). One minus was the wait for the grilled food, which was a bit excessive. Another minus was the bench seating, which became uncomfortable after a long wait. Gianni's remains a must-visit for anyone passing by on Viale Dante.

14/10/2025: The beer is really good. The burgers are good, average. The place is a typical pub: it's a nice place to be.

20/09/2025: Great atmosphere, and its central location makes the place a natural attraction. The place has an outdoor area and an indoor area, making it ideal both in summer and winter. The food and beer are good, with competitive prices (average). There's parking near the place. I recommend it to anyone coming to town and looking for a place that will allow them to get to know the town.

22/09/2025: A welcoming and new farmhouse, modern inside, with a lovely atmosphere even outside in the summer. Excellent food.

04/09/2025: Nice little place Very good specialty dishes Friendly staff