I migliori ristoranti di cucina altre cucine

04/10/2025: Highly recommended. Everything was excellent.

15/09/2025: I went a few evenings with friends. The food was absolutely local and incredibly plentiful. They offer a variety of dishes with a set menu. Their suckling pig? The best I've had in Alghero. Congratulations!! Friendly service, and I want to say thank you to the gentleman in charge of cooking the suckling pig, who was truly gracious in his welcome. For the presentation of the farm, the tasting, and the conversation, it was much appreciated!

20/04/2026: I contacted this professional to organize an experience for some clients, with a last-minute request. From the very beginning, the tone of the conversation was unprofessional: instead of simply offering his availability or otherwise, he began to lecture me, emphasizing his status and asking for an introduction from me before deciding whether to collaborate. In my opinion, this is not appropriate behavior. A professional should respond clearly, politely, and directly, accepting or declining with grace, especially considering that the request was driven by the client's needs and not superficiality. Furthermore, he misinterpreted the situation, as if he were considered a "second choice," without truly understanding the context. In any case, when a client is willing to pay, the focus should be on offering quality service or declining respectfully, without presumptuous attitudes. Overall, an underwhelming experience in terms of professionalism.

06/04/2026: Absolute awesome place, very atmospheric and beautiful design, great food!

17/03/2026: Just read what's written on the wall. I have simple tastes, I'm satisfied with the best.

16/03/2026: A small dessert shop, in the very center of the city, a few tables, the desserts are delicious, but the prices are not indicated anywhere, and the check was issued only at the end, and this place has an inflated price tag, we have been to many similar places and this pastry shop was the most expensive, be careful! It's ok to go in for a coffee and a pastry or two, but further is up to you ;)

01/04/2026: Great experience, welcoming place, excellent staff. Top-quality food.

28/11/2025: First time at this restaurant. Dinner with friends. Satisfied. Recommended value for money. Well-prepared dishes, good first courses, excellent meat, fairly clean environment. I'll be back.

29/12/2025: Delicious and authentic Sicilian cuisine! The atmosphere is very rustic. The staff is very friendly and attentive!

06/12/2025: Amazing food, one of the best we tried in Sicily. It would be great if you could speak English, would make the experience much better. 🙏🏽

18/04/2026: Better than we expected for a tourist spot, we ate on the spectacular terrace and everything was delicious. Thanks to Raffael, who served us very kindly and spoke Spanish.

15/04/2026: The elderly gentleman on the door had seen me earlier in the day. I was hungry, he asked me in. What a great meal. Shodip was very attentive as was Sergio. The food was amazing and I was impressed that they had 375ml bottles if wine which is great for single diners. The restaurant is deceptively large. As you go further in there is a beautiful garden dining area but I preferred the local feel front of house. All the staff seem very happy and I went home very satisfied. Highly recommended.

10/04/2026: Great food as everyone here says. We sat outdoors in a quiet corner just off the street next to the church. Benvenuto tasting pieces before the meal. We had the lamb cutlets and pork shin for lunch. All perfecto!

08/04/2026: Sicilian hospitality at its finest: Cucina & Vino While searching for authentic Sicilian cuisine, I came across the restaurant Cucina & Vino. My conclusion: The food and wine selection, as well as the service and ambiance, are absolutely first-class. The family-run charm of this establishment is particularly noteworthy: While the father attentively and courteously serves the guests, his wife and son ensure excellent culinary delights in the kitchen. A visit that impressed in every respect – we are already looking forward to our next time at Cucina & Vino.

20/04/2026: sad to say, but by far our worst meal here. Fish was cold and not good, even the stray cats didn’t want to eat the leftovers. Fried artichoke was cold and inedible, impossible to eat. The owners kids ran around kicking a soccer ball in and out of the restaurant the whole time and threw these spark things on the ground that made loud bangs. We didn’t have silverware or napkins and kept having to ask for basic things like that or grab them from neighboring tables. Very overpriced too. The staff is nice but would pass on the food sadly. :(

16/04/2026: A nice little cozy wine bar with a small but good food menu. Recommended. Reasonable prices.

12/03/2026: The coffee was okay, the croissants awful. The atmosphere was very, very nice. The service was good.

26/02/2026: Great cocktails, great atmosphere, coffee shop could be better.

08/10/2025: A delightful little restaurant, just steps from Tiburtina station. There's also a small outdoor terrace overlooking the street. Tastefully and delicately decorated, the staff is young, friendly, and very welcoming. They immediately bring out fresh bread with extra virgin olive oil as a welcome. We had fried calamari and purple potato chips, spaghetti with clams, linguine with lobster, and an octopus salad. Everything was amazing. The flavors were perfectly balanced and cooked to perfection. The highlight, for me, was the dessert. They amazed us with homemade cantucci, as if they were freshly baked, accompanied by a glass of Malvasia and an Amaro. The dessert by the glass was truly moving. A vanilla semifreddo, accompanied by basil granita. An unusual and winning combination. A triumph of taste and refinement. The wine list is very extensive; the guys who run the place are sommeliers. Seeing so much enthusiasm among young people in the kitchen, a job that's certainly not easy these days, is heartwarming. Prices are in line with the high quality of the ingredients offered. Recommended for romantic and intimate dinners.

06/10/2025: The wine list is the restaurant's real plus. It's nice inside, but the fishy smell is too strong. The mixed raw fish and cod meatballs are good. The spaghetti with clams is too salty and thick.

22/01/2026: Comfortable and pleasant place for an evening of conversation

22/01/2026: Don't go there. Exorbitant prices (example: 1 Becks €5, 1 Red Bull €5). Rude staff, especially the cashier: they'll kick you out if you don't leave your table when they tell you to. Long wait times. Poor quality products. Not recommended.

05/04/2026: The tuna spaghetti with pistachio pesto is truly unique. For a few euros more, you can get a larger portion, especially if you're coming from the GTE area. The place has a unique decor and the young staff makes you feel at home. Dragon balls are scattered throughout the decor. 😂

22/12/2025: A truly lovely lunch at Osteria Locanda Cecconi. The tuna tartare was fresh and perfectly seasoned. The service was very attentive, and we received a warm welcome, even with children. We'd love to come back!

13/10/2025: Another strange experience, honestly. We're not used to private beaches, and in this region, 99% of them are taken over by restaurants. So, you expect first-class service, and the truth is, it's not like that. In such a touristy place, they don't speak Spanish or English. "ABSURD." Afterwards, they only had one waiter, who was hardly a waiter. He set the table in five stages, since instead of carrying everything on a tray, he brought us: the tablecloths first and left. After a few minutes, he arrived with the cutlery and left, then the plates, and then the menus. So if you ask about the food, I'll leave it to your amusing conclusion. In short, expensive and bad. Anyway, Italy....

14/08/2025: We had a wonderful experience at Fracatel! The food was absolutely superb — fresh, full of flavour, and clearly made with the best local ingredients. The service was outstanding: the staff took such good care of us, always kind, attentive, and thoughtful about our needs, never once making us feel rushed or unwelcome. One especially touching moment was when a member of the team celebrated their birthday and kindly shared their homemade cake with us — such a sweet gesture that made us feel like part of the family. A true gem where hospitality and quality go hand in hand. Highly recommended!

12/04/2026: Excellent restaurant just a few kilometers from Saturnia. Delicious crostini with liver parmigiano and mouth-watering tripe. Very friendly staff and fair prices. Recommended.

06/04/2026: Small but very welcoming place, convenient parking and excellent food.

09/03/2026: 5 stars well deserved! Very friendly staff.